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1.
Tomato
1 x Piece
(170 g)
2.
Light Rye Bread
3 x Slice of bread
(35 g)
3.
Turkey Ham
3 x Slice
(13 g)
4.
Butterhead Lettuce
3 x Leaf
(5 g)
5.
Butter
10 x Gram
(1 g)

Recipe preparation steps

1
Kanapki smarujemy masłem. Nakładamy sałatę, szynkę i pomidory. Posypujemy pieprzem.
Slide

Nutrients

Nutrients
Name All Portions Single Portion
Acidity 5.41 g 5.41 g
Alanine 156 g 156 g
Alcohol 2.75 g 2.75 g
Arginine 217 g 217 g
Ash 3.57 g 3.57 g
Aspartic acid 310.5 g 310.5 g
Beta-Cryptoxanthin 21.2 µg 21.2 µg
Beta-Glucan 0.84 g 0.84 g
Beta-carotene 384 µg 384 µg
Beta-sitosterol 10.2 mg 10.2 mg
Betaine 52.5 mg 52.5 mg
Boron 210.17 mg 210.17 mg
Calcium 36.37 mg 36.37 mg
Campesterol 0.85 g 0.85 g
Carbohydrate 66.63 g 66.63 g
Carotene Alpha 171.7 µg 171.7 µg
Carotene Beta 764.35 mg 764.35 mg
Chloride 1105.5 mg 1105.5 mg
Chlorine 460.75 mg 460.75 mg
Cholesterol 50.32 mg 50.32 mg
Chromium 7.03 µg 7.03 µg
Citric acid 53.18 mg 53.18 mg
Cobalt 2.23 µg 2.23 µg
Copper 0.2 mg 0.2 mg
Cysteine 8.5 g 8.5 g
Cystine 63 g 63 g
Energy 33.54 kJ 33.54 kJ
Fat 10.61 g 10.61 g
Fatty monounsaturated 2.8 g 2.8 g
Fatty polyunsaturated 1.06 g 1.06 g
Fatty saturated 5.94 g 5.94 g
Fatty trans 2.19 g 2.19 g
Fiber 7.58 g 7.58 g
Fiber insoluble 5.36 g 5.36 g
Fiber soluble 1.83 g 1.83 g
Fluoride 12.2 mg 12.2 mg
Folate 26.28 µg 26.28 µg
Fructose 2.48 g 2.48 g
Galactose 1.7 g 1.7 g
Glicemyc Index 121.9 µg 121.9 µg
Glucose 2.85 g 2.85 g
Glutamic acid 1088.2 g 1088.2 g
Glutamine 522 g 522 g
Glycine 158 g 158 g
Histidine 88.5 g 88.5 g
Hydroxyproline 12.2 g 12.2 g
Inulin 0.21 g 0.21 g
Iodine 6.51 µg 6.51 µg
Iron 2.04 mg 2.04 mg
Isoleucine 137 g 137 g
KJ 1713.05 kJ 1713.05 kJ
Kcal 376.2 kcal 376.2 kcal
Lactose 1.87 g 1.87 g
Leucine 278 g 278 g
Lignin 0.32 g 0.32 g
Lutein 52.5 µg 52.5 µg
Lutein + zeaxanthin 470.55 mg 470.55 mg
Lycopene 4374.1 µg 4374.1 µg
Lysine 173 g 173 g
Magnesium 47.48 mg 47.48 mg
Malic acid 21.17 g 21.17 g
Maltose 1.7 g 1.7 g
Manganese 0.69 mg 0.69 mg
Methionine 69.5 g 69.5 g
Molybdenum 14.6 µg 14.6 µg
Nickel 17.45 mg 17.45 mg
Nitrate 180 mg 180 mg
Nitrogen 23.8 g 23.8 g
Omega 3 0.11 g 0.11 g
Omega 6 0.93 g 0.93 g
Oxalic acid 24.7 mg 24.7 mg
Phenylalanine 177 g 177 g
Phosphorus 191.79 mg 191.79 mg
Phytoene 5100 µg 5100 µg
Phytofluene 510 µg 510 µg
Phytosterols 38.15 mg 38.15 mg
Polyols 1.7 g 1.7 g
Potassium 773.68 mg 773.68 mg
Proline 305 g 305 g
Protein 12.68 g 12.68 g
Protein Animal 6.67 g 6.67 g
Protein Plant 0.39 g 0.39 g
Quinic acid 5.25 g 5.25 g
Retinol 76 µg 76 µg
Salt 1.84 g 1.84 g
Selenium 15.11 µg 15.11 µg
Serine 198 g 198 g
Silica 12.2 mg 12.2 mg
Sodium 731.53 mg 731.53 mg
Starch 54.77 g 54.77 g
Stigmasterol 0.51 g 0.51 g
Sucrose 2.12 g 2.12 g
Sugar 7.1 g 7.1 g
Sugar Alcohols 1.7 g 1.7 g
Sugar added 2.23 g 2.23 g
Sulfur 24.45 mg 24.45 mg
Taurine 3.8 mg 3.8 mg
Threonine 137 g 137 g
Total Carbohydrates 6.12 g 6.12 g
Total Fat 0.34 g 0.34 g
Total Protein 1.53 g 1.53 g
Total sugar alcohols 0.11 g 0.11 g
Tryptophan 59 g 59 g
Tyrosine 118 g 118 g
Valine 185.5 g 185.5 g
Vitamin A 298.22 µg 298.22 µg
Vitamin B1 (Thiamin) 0.27 mg 0.27 mg
Vitamin B12 (Cobalamin) 2.21 µg 2.21 µg
Vitamin B2 (Riboflavin) 0.2 mg 0.2 mg
Vitamin B3 (Niacin) 4.67 mg 4.67 mg
Vitamin B4 (Choline) 23.99 mg 23.99 mg
Vitamin B5 (Pantothenic acid) 0.43 mg 0.43 mg
Vitamin B6 (Pyridoxine) 0.48 mg 0.48 mg
Vitamin B7 (Biotin) 2.23 mg 2.23 mg
Vitamin B9 (Folate) 17.25 µg 17.25 µg
Vitamin C (Ascorbic acid) 41.05 mg 41.05 mg
Vitamin D 2.07 µg 2.07 µg
Vitamin D3 0.11 µg 0.11 µg
Vitamin E 2.55 mg 2.55 mg
Vitamin K 31.52 µg 31.52 µg
Water 244.1 g 244.1 g
Witamine B8 (Inositol) 34 mg 34 mg
Zeaxanthin 10.5 µg 10.5 µg
Zinc 1.93 mg 1.93 mg
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