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1.
Cow’s Milk 1.5%
250 x Mililiter
(1 g)
2.
Mascarpone
100 x Gram
(1 g)
3.
Pineapple
90 x Gram
(1 g)
4.
Black Blueberries
20 x Gram
(1 g)
5.
Chia Seeds
16 x Gram
(1 g)

Recipe preparation steps

1
Pour the seeds into a bowl, pour in the milk and mix.Wait for the seeds to swell. If you pour cold milk over the seeds, the swell time is about 1 hour.
2
After this time, add the mascarpone to the seeds and mix thoroughly until combined.Then spread the mascarpone mixture evenly.
3
Blend the pineapple and spread it over the mascarpone mixture.Refrigerate the dessert for at least an hour. It tastes best when chilled.

Nutrients

Nutrients
Name All Portions Single Portion
Alanine 0.13 g 0.07 g
Alpha Linolenic Acid 2.85 g 1.43 g
Arginine 0.19 g 0.1 g
Ash 3.44 g 1.72 g
Beta-Cryptoxanthin 9.2 µg 4.6 µg
Beta-sitosterol 12.8 mg 6.4 mg
Calcium 490.06 mg 245.03 mg
Carbohydrate 37.5 g 18.75 g
Carotene Alpha 9 µg 4.5 µg
Carotene Beta 277.1 mg 138.55 mg
Chloride 250 mg 125 mg
Chlorine 110 mg 55 mg
Cholesterol 136.76 mg 68.38 mg
Chromium 0.5 µg 0.25 µg
Citric acid 0.45 mg 0.23 mg
Complete Protein 7.15 g 3.58 g
Copper 0.26 mg 0.13 mg
Cystine 0.05 g 0.03 g
Fat 53.45 g 26.73 g
Fatty monounsaturated 12.98 g 6.49 g
Fatty polyunsaturated 5.91 g 2.96 g
Fatty saturated 32.45 g 16.22 g
Fatty trans 2.65 g 1.33 g
Fiber 11.14 g 5.57 g
Fiber insoluble 8.09 g 4.05 g
Fiber soluble 3.49 g 1.75 g
Fluoride 5 mg 2.5 mg
Fructose 1.89 g 0.95 g
Glicemyc Index 130.76 µg 65.38 µg
Glucose 1.53 g 0.77 g
Glutamic acid 0.4 g 0.2 g
Glutamine 0.5 g 0.25 g
Glycine 0.11 g 0.06 g
Histidine 0.06 g 0.03 g
Iodine 66.5 µg 33.25 µg
Iron 2.08 mg 1.04 mg
Isoleucine 0.11 g 0.06 g
KJ 2733.88 kJ 1366.94 kJ
Kcal 661.86 kcal 330.93 kcal
Lactose 16.1 g 8.05 g
Leucine 1.07 g 0.54 g
Lignin 0.08 g 0.04 g
Linoleic Acid 0.93 g 0.47 g
Lutein 9 µg 4.5 µg
Lutein + zeaxanthin 56.6 mg 28.3 mg
Lysine 0.81 g 0.41 g
Magnesium 109.1 mg 54.55 mg
Malic acid 0.09 g 0.05 g
Manganese 1.07 mg 0.54 mg
Methionine 0.05 g 0.03 g
Molybdenum 12.5 µg 6.25 µg
Natron 86 g 43 g
Oleic Acid 0.37 g 0.19 g
Omega 3 3.04 g 1.52 g
Omega 6 2.88 g 1.44 g
Phenylalanine 0.13 g 0.07 g
Phosphorus 492.3 mg 246.15 mg
Phytosterols 16 mg 8 mg
Potassium 722.62 mg 361.31 mg
Proline 0.1 g 0.05 g
Protein 16.29 g 8.15 g
Quinic acid 0.05 g 0.03 g
Retinol 310 µg 155 µg
Salt 0.49 g 0.25 g
Selenium 14.66 µg 7.33 µg
Serine 0.13 g 0.07 g
Sodium 150.16 mg 75.08 mg
Starch 0.16 g 0.08 g
Sucrose 7.52 g 3.76 g
Sugar 26.63 g 13.32 g
Sugar added 0.16 g 0.08 g
Threonine 0.1 g 0.05 g
Total Carbohydrates 10.84 g 5.42 g
Total Fat 4.92 g 2.46 g
Total Protein 2.65 g 1.33 g
Total sugar alcohols 3.4 g 1.7 g
Tryptophan 0.17 g 0.08 g
Tyrosine 0.05 g 0.03 g
Valine 0.13 g 0.07 g
Vitamin A 395.14 µg 197.57 µg
Vitamin ARE 347 µg 173.5 µg
Vitamin B1 (Thiamin) 0.27 mg 0.14 mg
Vitamin B12 (Cobalamin) 1.49 µg 0.75 µg
Vitamin B2 (Riboflavin) 0.76 mg 0.38 mg
Vitamin B3 (Niacin) 2.2 mg 1.1 mg
Vitamin B4 (Choline) 62.1 mg 31.05 mg
Vitamin B5 (Pantothenic acid) 1.29 mg 0.65 mg
Vitamin B6 (Pyridoxine) 0.28 mg 0.14 mg
Vitamin B9 (Folate) 52.54 µg 26.27 µg
Vitamin C (Ascorbic acid) 20.96 mg 10.48 mg
Vitamin D 0.69 µg 0.35 µg
Vitamin D3 0.5 µg 0.25 µg
Vitamin E 0.73 mg 0.37 mg
Vitamin K 59.48 µg 29.74 µg
Water 363.41 g 181.71 g
Zinc 2.31 mg 1.16 mg
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