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1.
Red Bell Pepper
0.5 x Piece
(200 g)
2.
Chives
2 x Tablespoon
(5 g)
3.
Fresh Brown Mushrooms
5 x Piece
(20 g)
4.
Red Onion
1 x Small piece
(60 g)
5.
Canned Corn
4 x Tablespoon
(15 g)
6.
Olive Oil
1 x Teaspoon
(5 g)
7.
Ground Pork
100 x Gram
(1 g)
8.
Tomato Concentrate 30%
1 x Tablespoon
(25 g)
9.
Vegetable Broth
1 x Portion
(240 ml)
10.
Sour Cream 30%
4 x Tablespoon
(10 ml)
11.
Chunky Canned Tomatoes
100 x Gram
(1 g)
12.
Dried Oregano
1 x Teaspoon
(2 g)
13.
Coconut
1 x Sprig
(1 g)
14.
Grated Gouda Cheese
25 x Gram
(1 g)

Recipe preparation steps

1
Halve the bell peppers, remove the seeds, wash, and dice.Clean and wash the spring onions.Cut the white and green parts separately into thin rings.Clean the mushrooms and slice them thinly.Peel and finely dice the onion.
3
Drain the corn in a colander and let it drain.Heat oil in a large pot.Fry the ground beef for 4-5 minutes until crumbly.Season with salt and pepper.Add the bell pepper, white spring onion rings, mushrooms, onion, and corn and fry for about 3 more minutes.Add the tomato paste and fry for about 1 minute, stirring.
4
Add broth, cream, and tomatoes. Season with oregano and simmer over low heat for about 10 minutes.Serve the soup sprinkled with some cheese.

Nutrients

Nutrients
Name All Portions Single Portion
Alanine 12.01 g 12.01 g
Alcohol 1 g 1 g
Alpha Linolenic Acid 0.04 g 0.04 g
Arginine 12.02 g 12.02 g
Ash 5.85 g 5.85 g
Aspartic acid 18.03 g 18.03 g
Beta-Cryptoxanthin 27.5 µg 27.5 µg
Beta-Glucan 0 g 0 g
Beta-carotene 265.84 µg 265.84 µg
Beta-sitosterol 7.25 mg 7.25 mg
Betaine 0.06 mg 0.06 mg
Boron 40.06 mg 40.06 mg
Calcium 348.96 mg 348.96 mg
Campesterol 0.01 g 0.01 g
Capric Acid 0.07 g 0.07 g
Caprylic Acid 0.08 g 0.08 g
Carbohydrate 41.71 g 41.71 g
Carotene Alpha 0 µg 0 µg
Carotene Beta 1089.24 mg 1089.24 mg
Chloride 361.66 mg 361.66 mg
Chlorine 316.2 mg 316.2 mg
Cholesterol 132.78 mg 132.78 mg
Chromium 1.1 µg 1.1 µg
Citric acid 300.3 mg 300.3 mg
Cobalt 0.28 µg 0.28 µg
Complete Protein 0.02 g 0.02 g
Copper 0.69 mg 0.69 mg
Cysteine 3 g 3 g
Energy 6.12 kJ 6.12 kJ
Fat 41.72 g 41.72 g
Fatty monounsaturated 15.9 g 15.9 g
Fatty polyunsaturated 3.83 g 3.83 g
Fatty saturated 19.04 g 19.04 g
Fatty trans 5.97 g 5.97 g
Fiber 10.34 g 10.34 g
Fiber insoluble 6.86 g 6.86 g
Fiber soluble 2.69 g 2.69 g
Fluoride 0.72 mg 0.72 mg
Folate 29.36 µg 29.36 µg
Fructose 6.12 g 6.12 g
Galactose 0.1 g 0.1 g
Glicemyc Index 41.07 µg 41.07 µg
Glucose 6.13 g 6.13 g
Glutamic acid 30.3 g 30.3 g
Glutamine 30.01 g 30.01 g
Glycine 9.01 g 9.01 g
Histidine 6 g 6 g
Inulin 0.06 g 0.06 g
Iodine 6.11 µg 6.11 µg
Iron 5.08 mg 5.08 mg
Isoleucine 12.01 g 12.01 g
KJ 2819.44 kJ 2819.44 kJ
Kcal 667.7 kcal 667.7 kcal
Lactose 1.03 g 1.03 g
Lauric Acid 0.3 g 0.3 g
Leucine 12.02 g 12.02 g
Lignin 0.2 g 0.2 g
Linoleic Acid 0.5 g 0.5 g
Lutein 6 µg 6 µg
Lutein + zeaxanthin 812.31 mg 812.31 mg
Lycopene 14.75 µg 14.75 µg
Lysine 18.01 g 18.01 g
Magnesium 108.18 mg 108.18 mg
Malic acid 56.08 g 56.08 g
Maltose 1 g 1 g
Manganese 0.6 mg 0.6 mg
Methionine 3 g 3 g
Molybdenum 3.3 µg 3.3 µg
Myristic Acid 0.17 g 0.17 g
Natron 0.35 g 0.35 g
Nickel 1.2 mg 1.2 mg
Nitrate 10 mg 10 mg
Nitrogen 12 g 12 g
Oleic Acid 3.51 g 3.51 g
Omega 3 0.17 g 0.17 g
Omega 6 1.74 g 1.74 g
Oxalic acid 16.4 mg 16.4 mg
Palmitic Acid 0.76 g 0.76 g
Phenylalanine 12.01 g 12.01 g
Phosphorus 554.11 mg 554.11 mg
Phytoene 2.2 µg 2.2 µg
Phytofluene 1.8 µg 1.8 µg
Phytosterols 21.12 mg 21.12 mg
Potassium 1890.18 mg 1890.18 mg
Proline 9.01 g 9.01 g
Protein 40.13 g 40.13 g
Protein Animal 0.02 g 0.02 g
Protein Plant 0.27 g 0.27 g
Salt 2.76 g 2.76 g
Selenium 38.3 µg 38.3 µg
Serine 9.01 g 9.01 g
Silica 0.6 mg 0.6 mg
Sodium 1161.39 mg 1161.39 mg
Starch 10.78 g 10.78 g
Stearic Acid 0.15 g 0.15 g
Stigmasterol 0.01 g 0.01 g
Sucrose 3.1 g 3.1 g
Sugar 19.52 g 19.52 g
Sugar added 1.01 g 1.01 g
Sulfur 21.4 mg 21.4 mg
Threonine 9.01 g 9.01 g
Total Carbohydrates 1.34 g 1.34 g
Total Fat 0.37 g 0.37 g
Total Protein 0.05 g 0.05 g
Total sugar alcohols 1.63 g 1.63 g
Tryptophan 3 g 3 g
Tyrosine 6.01 g 6.01 g
Valine 15.01 g 15.01 g
Vitamin A 739.08 µg 739.08 µg
Vitamin B1 (Thiamin) 1.2 mg 1.2 mg
Vitamin B12 (Cobalamin) 2.02 µg 2.02 µg
Vitamin B2 (Riboflavin) 1.02 mg 1.02 mg
Vitamin B3 (Niacin) 12.63 mg 12.63 mg
Vitamin B4 (Choline) 0.92 mg 0.92 mg
Vitamin B5 (Pantothenic acid) 1.79 mg 1.79 mg
Vitamin B6 (Pyridoxine) 1.24 mg 1.24 mg
Vitamin B7 (Biotin) 0.06 mg 0.06 mg
Vitamin B9 (Folate) 112.89 µg 112.89 µg
Vitamin C (Ascorbic acid) 171.66 mg 171.66 mg
Vitamin D 7.83 µg 7.83 µg
Vitamin D3 0.6 µg 0.6 µg
Vitamin E 4.85 mg 4.85 mg
Vitamin K 50.52 µg 50.52 µg
Water 736 g 736 g
Witamine B8 (Inositol) 1.12 mg 1.12 mg
Zeaxanthin 3.01 µg 3.01 µg
Zinc 5.18 mg 5.18 mg
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