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Low-Carb Sunflower, Flaxseed and Sesame Bread
This recipe covers 7% of your daily calorie requirement.
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Recipe preparation steps
Preheat the oven to 200 degrees top/bottom heat (fan oven: 180 degrees). Line a baking tray with baking paper.
Peel the carrot and grate it finely.
Mix the linseed, sesame, sunflower seeds, amaranth and salt in a bowl. Add the egg white, curd and grated carrots and mix well. Leave to rest for 10 minutes.
Form the dough into a 20-25 cm long oval and place it on the baking tray.
Slice the surface two to three times and bake in the preheated oven for about 50 minutes.
Remove the bread from the oven and cool completely on a wire rack. The bread makes about 10 slices.
Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Alpha Linolenic Acid
Alpha-Cryptoxanthin
Arginine
Ash
Beta-Cryptoxanthin
Beta-Glucan
Beta-sitosterol
Boron
Calcium
Calories
Carbohydrate
Carotene Alpha
Carotene Beta
Chloride
Chlorine
Cholesterol
Choline
Chromium
Citric acid
Cobalt
Complete Protein
Copper
Energy
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Folate
Fructose
Glicemyc Index
Glucose
Glutamic acid
Glutamine
Insoluble fiber
Iodine
Iron
Lactose
Leucine
Lignin
Linoleic Acid
Lutein + zeaxanthin
Lycopene
Lysine
Magnesium
Malic acid
Manganese
Methionine
Molybdenum
Nickel
Nitrogen
Oleic Acid
Omega 3
Omega 6
Oxalic acid
Palmitic Acid
Phosphorus
Phytosterols
Potassium
Protein
Protein Animal
Protein Plant
Quinic acid
Salt
Selenium
Simple Sugars
Sodium
Soluble fiber
Starch
Stearic Acid
Sucrose
Sugar
Sugar Alcohols
Sugar added
Sulfur
Taurine
Tocopherol gamma
Total Carbohydrates
Total Fat
Total Protein
Total sugar alcohols
Tryptophan
Vitamin A
Vitamin ARE
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin D3
Vitamin E
Vitamin K
Water
Witamine B8 (Inositol)
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Alpha Linolenic Acid | - | 0 g | - |
| Alpha-Cryptoxanthin | - | 0.5 µg | - |
| Arginine | - | 3.75 g | - |
| Ash | - | 10.66 g | - |
| Beta-Cryptoxanthin | - | 7.5 µg | - |
| Beta-Glucan | - | 0.06 g | - |
| Beta-sitosterol | - | 270.24 mg | - |
| Boron | - | 0.09 mg | - |
| Calcium | - | 767.21 mg | 96% |
| Calories | - | 18 kcal | - |
| Carbohydrate | - | 107.01 g | 41% |
| Carotene Alpha | - | 9.5 µg | - |
| Carotene Beta | - | 1300.05 mg | - |
| Chloride | - | 605.9 mg | - |
| Chlorine | - | 0.65 mg | - |
| Cholesterol | - | 14.6 mg | - |
| Choline | - | 1.2 mg | - |
| Chromium | - | 0 µg | - |
| Citric acid | - | 75 mg | - |
| Cobalt | - | 0.5 µg | - |
| Complete Protein | - | 0.1 g | - |
| Copper | - | 3.7 mg | - |
| Energy | - | 75.5 kJ | - |
| Fat | - | 100.62 g | 144% |
| Fatty monounsaturated | - | 18.8 g | - |
| Fatty polyunsaturated | - | 65.29 g | - |
| Fatty saturated | - | 10.75 g | - |
| Fatty trans | - | 0.53 g | - |
| Fiber | - | 39.59 g | 158% |
| Fiber insoluble | - | 8.17 g | - |
| Fiber soluble | - | 2.26 g | - |
| Fluoride | - | 0.01 mg | - |
| Folate | - | 442.97 µg | - |
| Fructose | - | 0.93 g | - |
| Glicemyc Index | - | 18.17 µg | - |
| Glucose | - | 1.28 g | - |
| Glutamic acid | - | 6.3 g | - |
| Glutamine | - | 0.04 g | - |
| Insoluble fiber | - | 0.77 g | - |
| Iodine | - | 0.32 µg | - |
| Iron | - | 14.63 mg | 104% |
| Lactose | - | 8.75 g | - |
| Leucine | - | 0.03 g | - |
| Lignin | - | 5.95 g | - |
| Linoleic Acid | - | 43.05 g | - |
| Lutein + zeaxanthin | - | 52.18 mg | - |
| Lycopene | - | 0.5 µg | - |
| Lysine | - | 0.39 g | - |
| Magnesium | - | 974.97 mg | 260% |
| Malic acid | - | 250 g | - |
| Manganese | - | 5.86 mg | - |
| Methionine | - | 0.01 g | - |
| Molybdenum | - | 0 µg | - |
| Nickel | - | 0 mg | - |
| Nitrogen | - | 0 g | - |
| Oleic Acid | - | 12.45 g | - |
| Omega 3 | - | 15.97 g | - |
| Omega 6 | - | 44.79 g | - |
| Oxalic acid | - | 2.5 mg | - |
| Palmitic Acid | - | 0 g | - |
| Phosphorus | - | 2333.77 mg | 333% |
| Phytosterols | - | 422.86 mg | - |
| Potassium | - | 2430.92 mg | 122% |
| Protein | - | 108.55 g | 217% |
| Protein Animal | - | 50 g | - |
| Protein Plant | - | 0.5 g | - |
| Quinic acid | - | 5 g | - |
| Salt | - | 1000.29 g | - |
| Selenium | - | 98.31 µg | 179% |
| Simple Sugars | - | 3.35 g | - |
| Sodium | - | 526.16 mg | 26% |
| Soluble fiber | - | 0.39 g | - |
| Starch | - | 2.97 g | - |
| Stearic Acid | - | 0 g | - |
| Sucrose | - | 3.85 g | - |
| Sugar | - | 18.16 g | 36% |
| Sugar Alcohols | - | 0.53 g | - |
| Sugar added | - | 0.5 g | - |
| Sulfur | - | 5 mg | - |
| Taurine | - | 0.5 mg | - |
| Tocopherol gamma | - | 30 mg | - |
| Total Carbohydrates | - | 4.79 g | - |
| Total Fat | - | 0.11 g | - |
| Total Protein | - | 0.53 g | - |
| Total sugar alcohols | - | 0.53 g | - |
| Tryptophan | - | 0.01 g | - |
| Vitamin A | - | 172.22 µg | 22% |
| Vitamin ARE | - | 180 µg | - |
| Vitamin B1 (Thiamin) | - | 3.16 mg | - |
| Vitamin B12 (Cobalamin) | - | 1.54 µg | - |
| Vitamin B2 (Riboflavin) | - | 1.05 mg | - |
| Vitamin B3 (Niacin) | - | 10.69 mg | - |
| Vitamin B4 (Choline) | - | 0.26 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.14 mg | - |
| Vitamin B6 (Pyridoxine) | - | 1.57 mg | - |
| Vitamin B7 (Biotin) | - | 0.48 mg | - |
| Vitamin B9 (Folate) | - | 356.52 µg | - |
| Vitamin C (Ascorbic acid) | - | 1.04 mg | - |
| Vitamin D | - | 0.85 µg | 6% |
| Vitamin D3 | - | 0.53 µg | - |
| Vitamin E | - | 42.58 mg | 355% |
| Vitamin K | - | 104.6 µg | 139% |
| Water | - | 252.8 g | - |
| Witamine B8 (Inositol) | - | 2.5 mg | - |
| Zinc | - | 9.57 mg | 96% |
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