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Chicken Tortilla

Chicken
~ Preparation time
3 Portion
9 Number of ingredients needed for preparation
1028 Calories
343 kcal Contains 343 calories per portion.
19g Protein/Portion
5g Fat/Portion
55g Carbs/Portion
~ Fiber/Portion
B: 5.4g
T: 1.2g
W: 21.6g
Whole Wheat Tortilla
3 Piece (186 g) 514 kcal
B: 17.3g
T: 11.2g
W: 86.1g
B: 6.4g
T: 3g
W: 7.1g
Onion
1 Piece (100 g) 43 kcal
B: 1.1g
T: 0.1g
W: 9.3g
B: 21g
T: 2g
W: 1g
Garlic
1 Tooth (5 g) 8 kcal
B: 0.3g
T: 0g
W: 1.6g
White Salt
1 Gram (1 g) 0 kcal
B: 0g
T: 0g
W: 0g
Black Pepper
1 Gram (1 g) 3 kcal
B: 0.1g
T: 0g
W: 0.6g

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Calorie Requirement Coverage

Calorie Requirement Coverage
13%

This recipe covers 13% of your daily calorie requirement.

Recipe: 343 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Chicken cut and fried in a pan.
2
We chop all vegetables.
3
Natural yogurt mixed with garlic, salt, and pepper.
4
Lightly fry tortilla on pan, add vegetables, garlic sauce, and chicken, then wrap.
5
Uwaga! Liczba porcji powstałych z przepisu: 3. Pozostałe porcje możesz użyć w kolejnych dniach, dzięki czemu nie musisz gotować codziennie .

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Acidity 0.4 g 0.13 g
Alanine 30 g 10 g
Alcohol 1 g 0.33 g
Arginine 35.6 g 11.87 g
Ash 10.8 g 3.6 g
Aspartic acid 90 g 30 g
Beta-Cryptoxanthin 38 µg 12.67 µg
Beta-carotene 2260 µg 753.33 µg
Beta-sitosterol 6 mg 2 mg
Boron 10.1 mg 3.37 mg
Calcium 961 mg 320.33 mg
Campesterol 0.5 g 0.17 g
Carbohydrate 166.21 g 55.4 g
Carotene Alpha 101 µg 33.67 µg
Carotene Beta 449 mg 149.67 mg
Casein 3.5 g 1.17 g
Chloride 59500 mg 19833.33 mg
Chlorine 202 mg 67.33 mg
Cholesterol 74 mg 24.67 mg
Chromium 3 µg 1 µg
Citric acid 0.4 mg 0.13 mg
Cobalt 2.1 µg 0.7 µg
Complete Protein 4.3 g 1.43 g
Copper 1.95 mg 0.65 mg
Cysteine 5 g 1.67 g
Fat 15.26 g 5.09 g
Fatty monounsaturated 3.62 g 1.21 g
Fatty polyunsaturated 4.88 g 1.63 g
Fatty saturated 4.71 g 1.57 g
Fatty trans 4.11 g 1.37 g
Fiber 44.3 g 14.77 g
Fiber insoluble 7.05 g 2.35 g
Fiber soluble 3.35 g 1.12 g
Fluoride 13 mg 4.33 mg
Folate 15 µg 5 µg
Fructose 3.6 g 1.2 g
Galactose 1 g 0.33 g
Glicemyc Index 135 µg 45 µg
Glucose 4.1 g 1.37 g
Glutamic acid 147.5 g 49.17 g
Glutamine 60 g 20 g
Glycine 25 g 8.33 g
Histidine 15 g 5 g
Hydroxyproline 1 g 0.33 g
Inulin 12 g 4 g
Iodine 13.21 µg 4.4 µg
Iron 17 mg 5.67 mg
Isoleucine 25 g 8.33 g
Lactose 5.7 g 1.9 g
Leucine 40 g 13.33 g
Lutein 10 µg 3.33 µg
Lutein + zeaxanthin 1853 mg 617.67 mg
Lycopene 2573 µg 857.67 µg
Lysine 40.3 g 13.43 g
Magnesium 615 mg 205 mg
Malic acid 0.1 g 0.03 g
Maltose 1 g 0.33 g
Manganese 7.93 mg 2.64 mg
Methionine 10 g 3.33 g
Molybdenum 5.5 µg 1.83 µg
Nickel 2 mg 0.67 mg
Nitrate 1200 mg 400 mg
Nitrogen 14 g 4.67 g
Omega 3 0.15 g 0.05 g
Omega 6 1.9 g 0.63 g
Oxalic acid 8 mg 2.67 mg
Phenylalanine 30 g 10 g
Phosphorus 930 mg 310 mg
Phytoene 3000 µg 1000 µg
Phytofluene 300 µg 100 µg
Phytosterols 7 mg 2.33 mg
Polyols 1 g 0.33 g
Potassium 2899 mg 966.33 mg
Proline 25 g 8.33 g
Protein 56.35 g 18.78 g
Protein Animal 25.3 g 8.43 g
Salt 100001.35 g 33333.78 g
Selenium 46.2 µg 15.4 µg
Serine 30 g 10 g
Silica 1 mg 0.33 mg
Sodium 39463 mg 13154.33 mg
Starch 32.2 g 10.73 g
Stigmasterol 0.3 g 0.1 g
Sucrose 3 g 1 g
Sugar 16.64 g 5.55 g
Sugar Alcohols 1 g 0.33 g
Sugar added 1 g 0.33 g
Sulfur 160 mg 53.33 mg
Taurine 1 mg 0.33 mg
Threonine 25 g 8.33 g
Total Carbohydrates 3.6 g 1.2 g
Total Fat 0.2 g 0.07 g
Total Protein 0.9 g 0.3 g
Tryptophan 10 g 3.33 g
Tyrosine 20 g 6.67 g
Valine 35 g 11.67 g
Vitamin A 354 µg 118 µg
Vitamin B1 (Thiamin) 0.93 mg 0.31 mg
Vitamin B12 (Cobalamin) 2.7 µg 0.9 µg
Vitamin B2 (Riboflavin) 0.79 mg 0.26 mg
Vitamin B3 (Niacin) 21.86 mg 7.29 mg
Vitamin B4 (Choline) 6.7 mg 2.23 mg
Vitamin B5 (Pantothenic acid) 3.79 mg 1.26 mg
Vitamin B6 (Pyridoxine) 2.7 mg 0.9 mg
Vitamin B7 (Biotin) 2.52 mg 0.84 mg
Vitamin B9 (Folate) 105 µg 35 µg
Vitamin C (Ascorbic acid) 96 mg 32 mg
Vitamin D 3.03 µg 1.01 µg
Vitamin E 3.91 mg 1.3 mg
Vitamin K 275.3 µg 91.77 µg
Water 544.58 g 181.53 g
Witamine B8 (Inositol) 20 mg 6.67 mg
Zeaxanthin 5 µg 1.67 µg
Zinc 6.18 mg 2.06 mg
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