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Crispy Chicken (lighter version)

Lighter Version Crispy Chicken Chicken
~ Preparation time
1 Portion
5 Number of ingredients needed for preparation
1897 Calories
1897 kcal Contains 1897 calories per portion.
50g Protein/Portion
114g Fat/Portion
168g Carbs/Portion
~ Fiber/Portion
B: 31.5g
T: 3g
W: 1.5g
Greek Natural Yogurt
80 Gram (80 g) 116 kcal
B: 10.8g
T: 6g
W: 4.8g
Long-Grain Brown Rice
70 Gram (70 g) 247 kcal
B: 5g
T: 1.3g
W: 53.8g
B: 2.1g
T: 0.8g
W: 25.1g
Cold-Pressed Rapeseed Oil
10 Gram (10 g) 91 kcal
B: 0.1g
T: 10g
W: 0.1g

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Calorie Requirement Coverage

Calorie Requirement Coverage
72%

This recipe covers 72% of your daily calorie requirement.

Recipe: 1897 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Kurczaka kroimy w kostkę. Do jogurtu dodajemy pieprz i sól, mieszamy, a następnie dodajemy kurczaka. Zostawiamy na kilka minut. W międzyczasie płatki kukurydziane ugniatamy widelcem albo mielimy w młynku po czym panierujemy w nich kurczaka. Smażymy na rozgrzanym tłuszczu i podajemy z ugotowanym według przepisu na opakowaniu ryżem.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alpha Linolenic Acid 10 g 10 g
Ash 5.4 g 5.4 g
Beta-sitosterol 350 mg 350 mg
Calcium 197 mg 197 mg
Carbohydrate 168.4 g 168.4 g
Chloride 50 mg 50 mg
Cholesterol 72 mg 72 mg
Chromium 2 µg 2 µg
Copper 0.22 mg 0.22 mg
Erucic Acid 0.3 g 0.3 g
Fat 113.9 g 113.9 g
Fatty monounsaturated 65.03 g 65.03 g
Fatty polyunsaturated 31.34 g 31.34 g
Fatty saturated 11.14 g 11.14 g
Fatty trans 0.11 g 0.11 g
Fiber 18.3 g 18.3 g
Fiber insoluble 12.5 g 12.5 g
Fiber soluble 2.8 g 2.8 g
Fructose 0.1 g 0.1 g
Glicemyc Index 50 µg 50 µg
Glucose 0.1 g 0.1 g
Inulin 0.1 g 0.1 g
Iron 14.05 mg 14.05 mg
Isoleucine 0.3 g 0.3 g
Lactose 4 g 4 g
Leucine 0.7 g 0.7 g
Linoleic Acid 18.6 g 18.6 g
Lysine 0.3 g 0.3 g
Magnesium 181.54 mg 181.54 mg
Manganese 2.4 mg 2.4 mg
Molybdenum 10 µg 10 µg
Monounsaturated fat 18:1 c 60.76 g 60.76 g
Oleic Acid 60.76 g 60.76 g
Omega 3 10.07 g 10.07 g
Omega 6 20.75 g 20.75 g
Phosphorus 722.5 mg 722.5 mg
Phytosterols 720 mg 720 mg
Polyunsaturated fat 18:2 n-6 18.6 g 18.6 g
Potassium 841.5 mg 841.5 mg
Protein 49.5 g 49.5 g
Protein Animal 21 g 21 g
Salt 3.13 g 3.13 g
Saturated fat 16:0 3.8 g 3.8 g
Saturated fat 18:0 1.1 g 1.1 g
Selenium 55.95 µg 55.95 µg
Sodium 131.8 mg 131.8 mg
Starch 75.6 g 75.6 g
Sucrose 0.8 g 0.8 g
Sugar 15.2 g 15.2 g
Sugar added 7 g 7 g
Valine 0.5 g 0.5 g
Vitamin A 27 µg 27 µg
Vitamin B1 (Thiamin) 1.78 mg 1.78 mg
Vitamin B12 (Cobalamin) 2.43 µg 2.43 µg
Vitamin B2 (Riboflavin) 1.97 mg 1.97 mg
Vitamin B3 (Niacin) 35.1 mg 35.1 mg
Vitamin B4 (Choline) 15 mg 15 mg
Vitamin B5 (Pantothenic acid) 3.5 mg 3.5 mg
Vitamin B6 (Pyridoxine) 2.84 mg 2.84 mg
Vitamin B7 (Biotin) 0.1 mg 0.1 mg
Vitamin B9 (Folate) 427 µg 427 µg
Vitamin C (Ascorbic acid) 0.5 mg 0.5 mg
Vitamin D 1 µg 1 µg
Vitamin E 30.25 mg 30.25 mg
Vitamin K 71.8 µg 71.8 µg
Water 167 g 167 g
Zinc 3.78 mg 3.78 mg
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