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Ham and salad sandwich

Nabiał Żywność fermentowana Fermentowane produkty mleczne Sery Sery włoskie Mozzarella Salad Sandwich Sandwich Ham Salad
20 min Preparation time
1 Portion
11 Number of ingredients needed for preparation
1916 Calories
1916 kcal Contains 1916 calories per portion.
86g Protein/Portion
115g Fat/Portion
133g Carbs/Portion
~ Fiber/Portion
Wholemeal Rye Bread
1 Portion (30 g) 77 kcal
B: 2.7g
T: 1g
W: 14.4g
Mozzarella Cheese
1 Slice (15 g) 44 kcal
B: 3.3g
T: 3.3g
W: 0.3g
Butter
1 Teaspoon (10 g) 76 kcal
B: 0.1g
T: 8.3g
W: 0.1g
B: 9.5g
T: 0.5g
W: 0.1g
B: 0.1g
T: 0g
W: 0.1g
Cucumber
1 Portion (35 g) 5 kcal
B: 0.2g
T: 0g
W: 1g
Skyr – Icelandic Yogurt
2 Tablespoon (50 g) 33 kcal
B: 6g
T: 0.1g
W: 2.1g
B: 0.3g
T: 0.1g
W: 0.2g
White Salt
1 Pinch (0.1 g) 0 kcal
B: 0g
T: 0g
W: 0g
Black Pepper
1 Pinch (0.1 g) 0 kcal
B: 0g
T: 0g
W: 0.1g

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Calorie Requirement Coverage

Calorie Requirement Coverage
73%

This recipe covers 73% of your daily calorie requirement.

Recipe: 1916 kcal Your requirement: 2638 kcal

Spread butter on the bread and top with lettuce, finely chopped cheese and cold meats.

Recipe preparation steps

1

Spread butter on the bread and top with lettuce, finely chopped cheese and cold meats.

2

Cut the cucumber into slices, add chopped chives and mix with yogurt. Season with a pinch of salt and pepper.

3

Essen Sie ein Sandwich mit Gemüse und Sprossen (Sprossen können weggelassen werden).

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Ash 18.72 g 18.72 g
Beta-Cryptoxanthin 28 µg 28 µg
Beta-carotene 5642 µg 5642 µg
Calcium 1289 mg 1289 mg
Carbohydrate 133.21 g 133.21 g
Chloride 61490 mg 61490 mg
Chlorine 170 mg 170 mg
Cholesterol 391 mg 391 mg
Chromium 2.4 µg 2.4 µg
Cobalt 1.5 µg 1.5 µg
Copper 2.36 mg 2.36 mg
Fat 115.3 g 115.3 g
Fatty acids 0.2 g 0.2 g
Fatty monounsaturated 30.42 g 30.42 g
Fatty polyunsaturated 5.84 g 5.84 g
Fatty saturated 70.31 g 70.31 g
Fatty trans 5.79 g 5.79 g
Fiber 45.3 g 45.3 g
Fiber insoluble 10.1 g 10.1 g
Fiber soluble 4.8 g 4.8 g
Fluoride 12 mg 12 mg
Folate 148 µg 148 µg
Fructose 3.47 g 3.47 g
Glicemyc Index 113 µg 113 µg
Glucose 3.4 g 3.4 g
Iodine 52.21 µg 52.21 µg
Iron 17.34 mg 17.34 mg
Lactose 6.7 g 6.7 g
Lignin 0.3 g 0.3 g
Lutein + zeaxanthin 4362 mg 4362 mg
Magnesium 692 mg 692 mg
Manganese 8.84 mg 8.84 mg
Molybdenum 17 µg 17 µg
Nitrate 1200 mg 1200 mg
Omega 3 0.75 g 0.75 g
Omega 6 4.9 g 4.9 g
Oxalic acid 3 mg 3 mg
Phosphorus 1330 mg 1330 mg
Potassium 2814 mg 2814 mg
Protein 86.42 g 86.42 g
Protein Animal 43.37 g 43.37 g
Protein Plant 1 g 1 g
Retinol 760 µg 760 µg
Salt 100004.87 g 100004.87 g
Selenium 50.63 µg 50.63 µg
Sodium 40768 mg 40768 mg
Starch 41 g 41 g
Sucrose 2.2 g 2.2 g
Sugar 17.37 g 17.37 g
Sugar added 1 g 1 g
Sulfur 228 mg 228 mg
Total Carbohydrates 2.4 g 2.4 g
Total Fat 23.34 g 23.34 g
Total Protein 43.37 g 43.37 g
Vitamin A 1541 µg 1541 µg
Vitamin B1 (Thiamin) 0.73 mg 0.73 mg
Vitamin B12 (Cobalamin) 4.47 µg 4.47 µg
Vitamin B2 (Riboflavin) 1.25 mg 1.25 mg
Vitamin B3 (Niacin) 15.31 mg 15.31 mg
Vitamin B4 (Choline) 15.3 mg 15.3 mg
Vitamin B5 (Pantothenic acid) 4.01 mg 4.01 mg
Vitamin B6 (Pyridoxine) 1.47 mg 1.47 mg
Vitamin B9 (Folate) 155 µg 155 µg
Vitamin C (Ascorbic acid) 109.7 mg 109.7 mg
Vitamin D 5.16 µg 5.16 µg
Vitamin D3 0.76 µg 0.76 µg
Vitamin E 5.68 mg 5.68 mg
Vitamin K 540.5 µg 540.5 µg
Water 650.38 g 650.38 g
Zinc 8.27 mg 8.27 mg
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