Skip to main content
980 views
Download
1 / 1

Sandwich with Butter, Yellow Cheese, and Tomato

Butter Sandwich Cheese Tomato Sandwich Buttered Bread
~ Preparation time
1 Portion
4 Number of ingredients needed for preparation
1325 Calories
1325 kcal Contains 1325 calories per portion.
37g Protein/Portion
103g Fat/Portion
63g Carbs/Portion
~ Fiber/Portion
Light Rye Bread
1 Slice of bread (35 g) 90 kcal
B: 1.4g
T: 0.5g
W: 20g
B: 0.2g
T: 0g
W: 0.7g
B: 4.6g
T: 2.9g
W: 0.2g
Butter
0.5 Teaspoon (5 g) 37 kcal
B: 0g
T: 4.1g
W: 0g

Loading......

Calorie Requirement Coverage

Calorie Requirement Coverage
50%

This recipe covers 50% of your daily calorie requirement.

Recipe: 1325 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Kanapkę smarujemy masłem.Na kanapkę kładziemy plasterek sera.Na ser - plaster pomidora.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Acidity 4.9 g 4.9 g
Alanine 130 g 130 g
Alcohol 2 g 2 g
Arginine 185 g 185 g
Ash 6.36 g 6.36 g
Aspartic acid 240 g 240 g
Beta-Cryptoxanthin 10 µg 10 µg
Beta-Glucan 0.8 g 0.8 g
Beta-carotene 450 µg 450 µg
Beta-sitosterol 6 mg 6 mg
Betaine 50 mg 50 mg
Boron 200.1 mg 200.1 mg
Calcium 839 mg 839 mg
Campesterol 0.5 g 0.5 g
Carbohydrate 63 g 63 g
Carotene Alpha 101 µg 101 µg
Carotene Beta 450 mg 450 mg
Chloride 1800 mg 1800 mg
Chlorine 134 mg 134 mg
Cholesterol 320 mg 320 mg
Chromium 6 µg 6 µg
Citric acid 50.4 mg 50.4 mg
Cobalt 1.5 µg 1.5 µg
Copper 0.14 mg 0.14 mg
Cysteine 5 g 5 g
Cystine 60 g 60 g
Fat 103 g 103 g
Fatty monounsaturated 27.67 g 27.67 g
Fatty polyunsaturated 2.33 g 2.33 g
Fatty saturated 66.93 g 66.93 g
Fatty trans 4.29 g 4.29 g
Fiber 6.9 g 6.9 g
Fiber insoluble 4.4 g 4.4 g
Fiber soluble 1.5 g 1.5 g
Fluoride 11 mg 11 mg
Folate 15 µg 15 µg
Fructose 1.5 g 1.5 g
Galactose 1 g 1 g
Glicemyc Index 88 µg 88 µg
Glucose 1.8 g 1.8 g
Glutamic acid 946 g 946 g
Glutamine 460 g 460 g
Glycine 135 g 135 g
Histidine 75 g 75 g
Hydroxyproline 11 g 11 g
Inulin 0.2 g 0.2 g
Iodine 23.5 µg 23.5 µg
Iron 1.6 mg 1.6 mg
Isoleucine 115 g 115 g
Lactose 1.7 g 1.7 g
Leucine 240 g 240 g
Lignin 0.3 g 0.3 g
Lutein 50 µg 50 µg
Lutein + zeaxanthin 123 mg 123 mg
Lycopene 2573 µg 2573 µg
Lysine 140 g 140 g
Magnesium 58 mg 58 mg
Malic acid 20.1 g 20.1 g
Maltose 1 g 1 g
Manganese 0.58 mg 0.58 mg
Methionine 60 g 60 g
Molybdenum 13 µg 13 µg
Nickel 16 mg 16 mg
Nitrogen 14 g 14 g
Omega 3 0.36 g 0.36 g
Omega 6 1.68 g 1.68 g
Oxalic acid 20 mg 20 mg
Phenylalanine 150 g 150 g
Phosphorus 551 mg 551 mg
Phytoene 3000 µg 3000 µg
Phytofluene 300 µg 300 µg
Phytosterols 32 mg 32 mg
Polyols 1 g 1 g
Potassium 522 mg 522 mg
Proline 275 g 275 g
Protein 36.6 g 36.6 g
Quinic acid 5 g 5 g
Retinol 760 µg 760 µg
Salt 3.13 g 3.13 g
Selenium 7.2 µg 7.2 µg
Serine 170 g 170 g
Silica 11 mg 11 mg
Sodium 1222 mg 1222 mg
Starch 52.1 g 52.1 g
Stigmasterol 0.3 g 0.3 g
Sucrose 1.9 g 1.9 g
Sugar 6.76 g 6.76 g
Sugar Alcohols 1 g 1 g
Sugar added 1.5 g 1.5 g
Sulfur 12 mg 12 mg
Taurine 3 mg 3 mg
Threonine 115 g 115 g
Total Carbohydrates 3.6 g 3.6 g
Total Fat 0.2 g 0.2 g
Total Protein 0.9 g 0.9 g
Total sugar alcohols 0.1 g 0.1 g
Tryptophan 50 g 50 g
Tyrosine 100 g 100 g
Valine 155 g 155 g
Vitamin A 1172 µg 1172 µg
Vitamin B1 (Thiamin) 0.2 mg 0.2 mg
Vitamin B12 (Cobalamin) 2.68 µg 2.68 µg
Vitamin B2 (Riboflavin) 0.48 mg 0.48 mg
Vitamin B3 (Niacin) 1.49 mg 1.49 mg
Vitamin B4 (Choline) 18.7 mg 18.7 mg
Vitamin B5 (Pantothenic acid) 0.35 mg 0.35 mg
Vitamin B6 (Pyridoxine) 0.22 mg 0.22 mg
Vitamin B7 (Biotin) 1.5 mg 1.5 mg
Vitamin B9 (Folate) 15 µg 15 µg
Vitamin C (Ascorbic acid) 23 mg 23 mg
Vitamin D 2.11 µg 2.11 µg
Vitamin D3 0.76 µg 0.76 µg
Vitamin E 4.39 mg 4.39 mg
Vitamin K 18.6 µg 18.6 µg
Water 190.37 g 190.37 g
Witamine B8 (Inositol) 20 mg 20 mg
Zeaxanthin 10 µg 10 µg
Zinc 4.61 mg 4.61 mg
Culinary Matches

Related Recipes

Discover dishes with similar ingredients and flavor profiles.

Newest Recipes

Discover our recently added culinary inspirations

Scan this QR code to access this page quickly on your mobile device.

QR Code

Nie czekaj, zacznij już teraz!

Stwórz idealny plan dietetyczny dla swoich potrzeb