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Low Carb Turkey Zucchini Spaghetti
This recipe covers 5% of your daily calorie requirement.
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Recipe preparation steps
Wash the zucchini, remove the flesh and cut into spaghetti strands using a spiral cutter.
Wash the peppers, remove the seeds and cut into strips.
Heat some butter/olive oil in the pan.
Cut the meat into strips and fry in the pan.
Remove from the pan.
In the same pan, lightly fry the pepper strips until they are soft.
Add tomato paste, the soy sauce, 100 ml water, paprika powder, salt and pepper.
Put the zucchini spaghetti in the pan and cook "al dente".
Finally, add the meat and heat briefly.
Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Alpha Linolenic Acid
Arginine
Ash
Beta-Cryptoxanthin
Beta-carotene
Beta-sitosterol
Calcium
Carbohydrate
Carotene Beta
Chloride
Chlorine
Cholesterol
Chromium
Citric acid
Cobalt
Complete Protein
Copper
Cystine
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Fructose
Glicemyc Index
Glucose
Glutamic acid
Glutamine
Histidine
Iodine
Iron
Isoleucine
Leucine
Linoleic Acid
Lutein + zeaxanthin
Lycopene
Lysine
Magnesium
Malic acid
Manganese
Methionine
Molybdenum
Oleic Acid
Omega 3
Omega 6
Palmitic Acid
Phenylalanine
Phosphorus
Phytosterols
Potassium
Protein
Protein Animal
Protein Plant
Salt
Selenium
Sodium
Stearic Acid
Sucrose
Sugar
Sulfur
Taurine
Threonine
Total Carbohydrates
Total Fat
Total Protein
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Alpha Linolenic Acid | - | 0.01 g | - |
| Arginine | - | 2.4 g | - |
| Ash | - | 11.55 g | - |
| Beta-Cryptoxanthin | - | 2.2 µg | - |
| Beta-carotene | - | 0.02 µg | - |
| Beta-sitosterol | - | 1.43 mg | - |
| Calcium | - | 29.92 mg | 4% |
| Carbohydrate | - | 6.24 g | 2% |
| Carotene Beta | - | 74.2 mg | - |
| Chloride | - | 1190.7 mg | - |
| Chlorine | - | 146 mg | - |
| Cholesterol | - | 100.58 mg | - |
| Chromium | - | 0.02 µg | - |
| Citric acid | - | 0.02 mg | - |
| Cobalt | - | 0.02 µg | - |
| Complete Protein | - | 37.4 g | - |
| Copper | - | 0.11 mg | - |
| Cystine | - | 0.5 g | - |
| Fat | - | 6.81 g | 10% |
| Fatty monounsaturated | - | 2.73 g | - |
| Fatty polyunsaturated | - | 1.08 g | - |
| Fatty saturated | - | 1.52 g | - |
| Fatty trans | - | 0.07 g | - |
| Fiber | - | 3.06 g | 12% |
| Fiber insoluble | - | 0.09 g | - |
| Fiber soluble | - | 0.06 g | - |
| Fluoride | - | 0.04 mg | - |
| Fructose | - | 0.14 g | - |
| Glicemyc Index | - | 2.3 µg | - |
| Glucose | - | 0.11 g | - |
| Glutamic acid | - | 0.02 g | - |
| Glutamine | - | 7 g | - |
| Histidine | - | 1 g | - |
| Iodine | - | 0.02 µg | - |
| Iron | - | 1.99 mg | 14% |
| Isoleucine | - | 1.8 g | - |
| Leucine | - | 3 g | - |
| Linoleic Acid | - | 0.1 g | - |
| Lutein + zeaxanthin | - | 27.01 mg | - |
| Lycopene | - | 0.44 µg | - |
| Lysine | - | 3.2 g | - |
| Magnesium | - | 96.81 mg | 26% |
| Malic acid | - | 0.01 g | - |
| Manganese | - | 0.13 mg | - |
| Methionine | - | 1 g | - |
| Molybdenum | - | 0.02 µg | - |
| Oleic Acid | - | 0.7 g | - |
| Omega 3 | - | 0.11 g | - |
| Omega 6 | - | 0.97 g | - |
| Palmitic Acid | - | 0.14 g | - |
| Phenylalanine | - | 1.6 g | - |
| Phosphorus | - | 523.71 mg | 75% |
| Phytosterols | - | 2.2 mg | - |
| Potassium | - | 1087.29 mg | 54% |
| Protein | - | 41.86 g | 84% |
| Protein Animal | - | 37.4 g | - |
| Protein Plant | - | 2 g | - |
| Salt | - | 8900.24 g | - |
| Selenium | - | 52.83 µg | 96% |
| Sodium | - | 3624.11 mg | 181% |
| Stearic Acid | - | 0.02 g | - |
| Sucrose | - | 0.03 g | - |
| Sugar | - | 2.52 g | 5% |
| Sulfur | - | 0.02 mg | - |
| Taurine | - | 60 mg | - |
| Threonine | - | 1.6 g | - |
| Total Carbohydrates | - | 2 g | - |
| Total Fat | - | 5.4 g | - |
| Total Protein | - | 37.4 g | - |
| Tryptophan | - | 0.5 g | - |
| Tyrosine | - | 1.4 g | - |
| Valine | - | 2 g | - |
| Vitamin A | - | 70.3 µg | 9% |
| Vitamin B1 (Thiamin) | - | 0.1 mg | - |
| Vitamin B12 (Cobalamin) | - | 1.41 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.35 mg | - |
| Vitamin B3 (Niacin) | - | 10.93 mg | - |
| Vitamin B4 (Choline) | - | 146 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 1.63 mg | - |
| Vitamin B6 (Pyridoxine) | - | 1.22 mg | - |
| Vitamin B9 (Folate) | - | 19.77 µg | - |
| Vitamin C (Ascorbic acid) | - | 4.64 mg | - |
| Vitamin D | - | 0.61 µg | 4% |
| Vitamin E | - | 0.29 mg | 2% |
| Vitamin K | - | 5.08 µg | 7% |
| Water | - | 193.54 g | - |
| Zinc | - | 1.94 mg | 19% |
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