Healthy Salad
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
30 min |
Number of portions
|
2 |
|
Cena (Lidl)
|
$2.63 |
Cost of one portion
|
$1.32 |
|
Number of ingredients needed for preparation
|
13 |
Total calories
|
244 |
|
Calories per 1 portion
|
122 kcal |
Amount of protein per portion
|
6g |
|
Amount of fat per portion
|
3g |
Amount of carbohydrates per portion
|
18g |
|
Amount of fiber per portion
|
~ |
Ingredients
Supermarket Chain Price Comparator — Healthy Salad
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 1 portion | 1 portion | 2 portions | 4 portions | Find store on map & calculate route |
|---|---|---|---|---|---|
|
Aldi
Cheapest
|
1,20 € | 1,20 € | 2,40 € | 4,80 € | |
|
Lidl
+1%
|
1,21 € | 1,21 € | 2,42 € | 4,84 € | |
|
Tesco
+10%
|
1,32 € | 1,32 € | 2,64 € | 5,28 € | |
|
Carrefour
+13%
|
1,36 € | 1,36 € | 2,72 € | 5,44 € | |
|
SPAR
+17%
|
1,40 € | 1,40 € | 2,80 € | 5,60 € |
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Recipe preparation steps
Remove the leaves from the iceberg lettuce, wash them and spin them dry. Tear the lettuce leaves into bite-sized pieces.
Wash and halve the tomatoes, remove the stems, and cut the tomatoes into wedges. Peel the cucumber and cut into 1-2 cm wide slices
Roll up the ham slices individually into rolls. Mix together the yogurt, safflower oil, apple cider vinegar, and tomato paste to make a dressing, and season with sugar, salt, and pepper.
Season the cress with kitchen scissors, rinse and drain.
Toss torn lettuce leaves with tomatoes and cucumber in a bowl, arrange on 2 plates, and garnish with ham rolls and cress. Drizzle the dressing over the top. Serve with 1 multigrain bread roll each.
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 portion)
Healthy Salad
Acidity
Alanine
Alcohol
Arginine
Ash
Aspartic acid
Beta-Cryptoxanthin
Beta-carotene
Beta-sitosterol
Boron
Calcium
Campesterol
Carbohydrate
Carotene Alpha
Carotene Beta
Casein
Chloride
Chlorine
Cholesterol
Chromium
Citric acid
Cobalt
Copper
Cysteine
Energy
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Folate
Fructose
Galactose
Glucose
Glutamic acid
Glutamine
Glycine
Histidine
Hydroxyproline
Iodine
Iron
Isoleucine
Lactose
Leucine
Linoleic Acid
Lutein + zeaxanthin
Lycopene
Lysine
Magnesium
Maltose
Manganese
Methionine
Molybdenum
Nickel
Nitrogen
Oleic Acid
Omega 3
Omega 6
Oxalic acid
Palmitic Acid
Phenylalanine
Phosphorus
Phytoene
Phytofluene
Phytosterols
Polyols
Potassium
Proline
Protein
Protein Animal
Protein Plant
Salt
Selenium
Serine
Silica
Sodium
Starch
Stearic Acid
Stigmasterol
Sucrose
Sugar
Sugar Alcohols
Sugar added
Sulfur
Taurine
Threonine
Total Carbohydrates
Total Fat
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Witamine B8 (Inositol)
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Acidity | - | 0.01 g | - |
| Alanine | - | 0.3 g | - |
| Alcohol | - | 0.01 g | - |
| Arginine | - | 0.35 g | - |
| Ash | - | 1.01 g | - |
| Aspartic acid | - | 0.9 g | - |
| Beta-Cryptoxanthin | - | 0.65 µg | - |
| Beta-carotene | - | 22.22 µg | - |
| Beta-sitosterol | - | 0.06 mg | - |
| Boron | - | 6.25 mg | - |
| Calcium | - | 92.99 mg | 12% |
| Campesterol | - | 0.01 g | - |
| Carbohydrate | - | 17.77 g | 7% |
| Carotene Alpha | - | 1.01 µg | - |
| Carotene Beta | - | 21.99 mg | - |
| Casein | - | 2.19 g | - |
| Chloride | - | 628.65 mg | - |
| Chlorine | - | 63.05 mg | - |
| Cholesterol | - | 6.43 mg | - |
| Chromium | - | 0.35 µg | - |
| Citric acid | - | 0.01 mg | - |
| Cobalt | - | 0.09 µg | - |
| Copper | - | 0.04 mg | - |
| Cysteine | - | 0.05 g | - |
| Energy | - | 4.42 kJ | - |
| Fat | - | 2.99 g | 4% |
| Fatty monounsaturated | - | 1.07 g | - |
| Fatty polyunsaturated | - | 0.91 g | - |
| Fatty saturated | - | 1.17 g | - |
| Fatty trans | - | 0.11 g | - |
| Fiber | - | 2.61 g | 10% |
| Fiber insoluble | - | 0.04 g | - |
| Fiber soluble | - | 0.02 g | - |
| Fluoride | - | 6.27 mg | - |
| Folate | - | 0.2 µg | - |
| Fructose | - | 0.06 g | - |
| Galactose | - | 0.01 g | - |
| Glucose | - | 0.06 g | - |
| Glutamic acid | - | 1.47 g | - |
| Glutamine | - | 0.6 g | - |
| Glycine | - | 0.25 g | - |
| Histidine | - | 0.15 g | - |
| Hydroxyproline | - | 0.01 g | - |
| Iodine | - | 57.27 µg | 38% |
| Iron | - | 0.65 mg | 5% |
| Isoleucine | - | 0.25 g | - |
| Lactose | - | 2.97 g | - |
| Leucine | - | 0.4 g | - |
| Linoleic Acid | - | 0.38 g | - |
| Lutein + zeaxanthin | - | 77.83 mg | - |
| Lycopene | - | 25.84 µg | - |
| Lysine | - | 0.4 g | - |
| Magnesium | - | 22.72 mg | 6% |
| Maltose | - | 0.01 g | - |
| Manganese | - | 0.07 mg | - |
| Methionine | - | 0.1 g | - |
| Molybdenum | - | 1.05 µg | - |
| Nickel | - | 0.64 mg | - |
| Nitrogen | - | 0.14 g | - |
| Oleic Acid | - | 0.06 g | - |
| Omega 3 | - | 0.01 g | - |
| Omega 6 | - | 0.43 g | - |
| Oxalic acid | - | 0.06 mg | - |
| Palmitic Acid | - | 0.03 g | - |
| Phenylalanine | - | 0.3 g | - |
| Phosphorus | - | 66.74 mg | 10% |
| Phytoene | - | 30 µg | - |
| Phytofluene | - | 3 µg | - |
| Phytosterols | - | 0.07 mg | - |
| Polyols | - | 0.01 g | - |
| Potassium | - | 171.74 mg | 9% |
| Proline | - | 0.25 g | - |
| Protein | - | 6 g | 12% |
| Protein Animal | - | 3.12 g | - |
| Protein Plant | - | 0.02 g | - |
| Salt | - | 1.5 g | - |
| Selenium | - | 1.82 µg | 3% |
| Serine | - | 0.3 g | - |
| Silica | - | 0.01 mg | - |
| Sodium | - | 584.22 mg | 29% |
| Starch | - | 0.02 g | - |
| Stearic Acid | - | 0.01 g | - |
| Stigmasterol | - | 0.01 g | - |
| Sucrose | - | 0.51 g | - |
| Sugar | - | 4.45 g | 9% |
| Sugar Alcohols | - | 0.01 g | - |
| Sugar added | - | 0.53 g | - |
| Sulfur | - | 19 mg | - |
| Taurine | - | 0.01 mg | - |
| Threonine | - | 0.25 g | - |
| Total Carbohydrates | - | 0.04 g | - |
| Total Fat | - | 0.53 g | - |
| Tryptophan | - | 0.1 g | - |
| Tyrosine | - | 0.2 g | - |
| Valine | - | 0.35 g | - |
| Vitamin A | - | 24.11 µg | 3% |
| Vitamin B1 (Thiamin) | - | 0.1 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.27 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.14 mg | - |
| Vitamin B3 (Niacin) | - | 0.83 mg | - |
| Vitamin B4 (Choline) | - | 0.07 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.1 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.09 mg | - |
| Vitamin B7 (Biotin) | - | 0.95 mg | - |
| Vitamin B9 (Folate) | - | 5.19 µg | - |
| Vitamin C (Ascorbic acid) | - | 1.68 mg | - |
| Vitamin D | - | 0.04 µg | - |
| Vitamin E | - | 0.48 mg | 4% |
| Vitamin K | - | 4.71 µg | 6% |
| Water | - | 69.42 g | - |
| Witamine B8 (Inositol) | - | 0.2 mg | - |
| Zinc | - | 0.33 mg | 3% |
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Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts