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1.
Iceberg Lettuce
1 x Piece
(400 g)
2.
Tomato
2 x Piece
(170 g)
3.
Greenhouse Cucumber
1 x Piece
(180 g)
4.
Chicken Breast Ham
4 x Slice
(15 g)
5.
Natural Yogurt 2%
125 x Gram
(1 g)
6.
Safflower oil
1 x Tablespoon
(10 g)
7.
Apple Cider Vinegar
1 x Tablespoon
(10 g)
8.
Tomato Concentrate 30%
1 x Tablespoon
(25 g)
9.
White Sugar
1 x Pinch
(0.1 g)
10.
White Salt
1 x Pinch
(0.1 g)
11.
Black Pepper
1 x Pinch
(0.1 g)
12.
Garden Cress
5 x Handfull
(10 g)
13.
Sunflower Roll
1 x Piece
(92 g)

Recipe preparation steps

1
Remove the iceberg lettuce leaves, wash them, and spin them dry. Tear the lettuce leaves into bite-sized pieces.
2
Triangular Garden Bench

Nutrients

Nutrients
Name All Portions Single Portion
Acidity 1.36 g 0.68 g
Alanine 102 g 51 g
Alcohol 3.4 g 1.7 g
Alpha Linolenic Acid 0.01 g 0.01 g
Arginine 119 g 59.5 g
Ash 10.24 g 5.12 g
Aspartic acid 306 g 153 g
Beta-Cryptoxanthin 61.5 µg 30.75 µg
Beta-carotene 3226 µg 1613 µg
Beta-sitosterol 20.4 mg 10.2 mg
Boron 12.84 mg 6.42 mg
Calcium 422.75 mg 211.37 mg
Campesterol 1.7 g 0.85 g
Carbohydrate 50.72 g 25.36 g
Carotene Alpha 343.4 µg 171.7 µg
Carotene Beta 2401.6 mg 1200.8 mg
Casein 4.38 g 2.19 g
Chloride 1060.6 mg 530.3 mg
Chlorine 418.7 mg 209.35 mg
Cholesterol 144.25 mg 72.13 mg
Chromium 4.27 µg 2.14 µg
Citric acid 1.66 mg 0.83 mg
Cobalt 3.53 µg 1.77 µg
Complete Protein 5.38 g 2.69 g
Copper 1.05 mg 0.53 mg
Cysteine 17 g 8.5 g
Energy 88.4 kJ 44.2 kJ
Fat 19.72 g 9.86 g
Fatty monounsaturated 9.17 g 4.59 g
Fatty polyunsaturated 13.41 g 6.7 g
Fatty saturated 4.8 g 2.4 g
Fatty trans 8.04 g 4.02 g
Fiber 17.96 g 8.98 g
Fiber insoluble 11.35 g 5.68 g
Fiber soluble 3.98 g 1.99 g
Fluoride 15.9 mg 7.95 mg
Folate 123 µg 61.5 µg
Fructose 11.53 g 5.77 g
Galactose 3.4 g 1.7 g
Glicemyc Index 332.87 µg 166.44 µg
Glucose 11.51 g 5.76 g
Glutamic acid 496.66 g 248.33 g
Glutamine 204 g 102 g
Glycine 85 g 42.5 g
Histidine 51 g 25.5 g
Hydroxyproline 3.4 g 1.7 g
Iodine 21.9 µg 10.95 µg
Iron 8.7 mg 4.35 mg
Isoleucine 85 g 42.5 g
KJ 2721.71 kJ 1360.86 kJ
Kcal 563.29 kcal 281.65 kcal
Lactose 9.93 g 4.97 g
Leucine 136 g 68 g
Linoleic Acid 7.45 g 3.73 g
Lutein + zeaxanthin 9311.7 mg 4655.85 mg
Lycopene 8753.65 µg 4376.83 µg
Lysine 136 g 68 g
Magnesium 225.39 mg 112.7 mg
Malic acid 0.42 g 0.21 g
Maltose 3.4 g 1.7 g
Manganese 2.11 mg 1.06 mg
Methionine 34 g 17 g
Molybdenum 7.68 µg 3.84 µg
Nickel 4.65 mg 2.33 mg
Nitrogen 47.6 g 23.8 g
Oleic Acid 1.23 g 0.62 g
Omega 3 0.74 g 0.37 g
Omega 6 12.37 g 6.19 g
Oxalic acid 28.6 mg 14.3 mg
Palmitic Acid 0.53 g 0.27 g
Phenylalanine 102 g 51 g
Phosphorus 692.44 mg 346.22 mg
Phytoene 10200 µg 5100 µg
Phytofluene 1020 µg 510 µg
Phytosterols 23.8 mg 11.9 mg
Polyols 3.4 g 1.7 g
Potassium 2975.13 mg 1487.57 mg
Proline 85 g 42.5 g
Protein 43.47 g 21.74 g
Protein Animal 22.6 g 11.3 g
Protein Plant 8.64 g 4.32 g
Salt 101.94 g 50.97 g
Selenium 29.89 µg 14.95 µg
Serine 102 g 51 g
Silica 3.4 mg 1.7 mg
Sodium 770.05 mg 385.03 mg
Starch 7.44 g 3.72 g
Stearic Acid 0.19 g 0.1 g
Stigmasterol 1.02 g 0.51 g
Sucrose 2.09 g 1.05 g
Sugar 24.52 g 12.26 g
Sugar Alcohols 3.4 g 1.7 g
Sugar added 4.1 g 2.05 g
Sulfur 78.3 mg 39.15 mg
Taurine 3.4 mg 1.7 mg
Threonine 85 g 42.5 g
Total Carbohydrates 12.36 g 6.18 g
Total Fat 11.4 g 5.7 g
Total Protein 15.78 g 7.89 g
Tryptophan 34 g 17 g
Tyrosine 68 g 34 g
Valine 119 g 59.5 g
Vitamin A 1609.31 µg 804.66 µg
Vitamin B1 (Thiamin) 0.89 mg 0.45 mg
Vitamin B12 (Cobalamin) 6.28 µg 3.14 µg
Vitamin B2 (Riboflavin) 1.38 mg 0.69 mg
Vitamin B3 (Niacin) 14.12 mg 7.06 mg
Vitamin B4 (Choline) 22.78 mg 11.39 mg
Vitamin B5 (Pantothenic acid) 2.4 mg 1.2 mg
Vitamin B6 (Pyridoxine) 1.72 mg 0.86 mg
Vitamin B7 (Biotin) 6.18 mg 3.09 mg
Vitamin B9 (Folate) 181.67 µg 90.84 µg
Vitamin C (Ascorbic acid) 191.44 mg 95.72 mg
Vitamin D 5.79 µg 2.9 µg
Vitamin E 16.67 mg 8.34 mg
Vitamin K 434.31 µg 217.16 µg
Water 1130.47 g 565.23 g
Witamine B8 (Inositol) 68 mg 34 mg
Zinc 5.53 mg 2.77 mg
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