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Recipe preparation steps

1
Mięso mieszamy w naczyniu z jajkiem,ziarnam oraz poszatkowaną cebulą i czosnkiem doprawiamy. Rozgrzewamy olej na patelni.Formujemy niewielie klopsiki i smażymy je na małym ogniu z 2 stron pod przykryciem. Podawać z kaszą jaglaną. Uwaga! Liczba porcji powstałych z przepisu: 2. Pozostałe porcje możesz użyć w kolejnych dniach, dzięki czemu nie musisz gotować codziennie .

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alpha Linolenic Acid 0.1 g 0.05 g
Arginine 0.78 g 0.39 g
Ash 5.79 g 2.9 g
Beta-Cryptoxanthin 8.8 µg 4.4 µg
Beta-carotene 180 µg 90 µg
Beta-sitosterol 54 mg 27 mg
Calcium 219.13 mg 109.57 mg
Capric Acid 0.67 g 0.34 g
Caprylic Acid 0.78 g 0.39 g
Carbohydrate 21.07 g 10.54 g
Carotene Beta 32.3 mg 16.15 mg
Chloride 595 mg 297.5 mg
Chlorine 415.95 mg 207.98 mg
Cholesterol 558.13 mg 279.06 mg
Chromium 0.01 µg 0.01 µg
Cobalt 0.01 µg 0.01 µg
Copper 0.93 mg 0.47 mg
Fat 53.76 g 26.88 g
Fatty monounsaturated 40.52 g 20.26 g
Fatty polyunsaturated 23.96 g 11.98 g
Fatty saturated 36.44 g 18.22 g
Fatty trans 0.48 g 0.24 g
Fiber 7.31 g 3.65 g
Fiber insoluble 2.36 g 1.18 g
Fiber soluble 1.14 g 0.57 g
Fluoride 0.02 mg 0.01 mg
Folate 68.1 µg 34.05 µg
Fructose 1.04 g 0.52 g
Glicemyc Index 16.45 µg 8.23 µg
Glucose 1.55 g 0.78 g
Glutamic acid 1.34 g 0.67 g
Glutamine 11.4 g 5.7 g
Inulin 0.6 g 0.3 g
Iodine 0.01 µg 0.01 µg
Iron 8.89 mg 4.44 mg
Lactose 2.7 g 1.35 g
Lauric Acid 4.51 g 2.26 g
Linoleic Acid 8.77 g 4.39 g
Lutein 8.5 µg 4.25 µg
Lutein + zeaxanthin 177.8 mg 88.9 mg
Lycopene 0.43 µg 0.22 µg
Lysine 4.82 g 2.41 g
Magnesium 202.55 mg 101.28 mg
Manganese 1.52 mg 0.76 mg
Methionine 1.5 g 0.75 g
Molybdenum 0.01 µg 0.01 µg
Myristic Acid 1.68 g 0.84 g
Oleic Acid 3.07 g 1.54 g
Omega 3 1.62 g 0.81 g
Omega 6 22.31 g 11.16 g
Palmitic Acid 0.84 g 0.42 g
Phosphorus 965.76 mg 482.88 mg
Phytosterols 84 mg 42 mg
Potassium 1483.32 mg 741.66 mg
Protein 68.2 g 34.1 g
Protein Animal 54 g 27 g
Retinol 116.96 µg 58.48 µg
Salt 1001.42 g 500.71 g
Selenium 128.66 µg 64.33 µg
Sodium 925.65 mg 462.83 mg
Starch 2.57 g 1.29 g
Stearic Acid 0.25 g 0.13 g
Sucrose 3.01 g 1.51 g
Sugar 7.84 g 3.92 g
Sulfur 28.51 mg 14.26 mg
Taurine 900 mg 450 mg
Tocopherol gamma 6 mg 3 mg
Total Carbohydrates 3 g 1.5 g
Total Fat 26.4 g 13.2 g
Total Protein 54 g 27 g
Total sugar alcohols 0.01 g 0.01 g
Vitamin A 449.42 µg 224.71 µg
Vitamin B1 (Thiamin) 0.75 mg 0.38 mg
Vitamin B12 (Cobalamin) 2.36 µg 1.18 µg
Vitamin B2 (Riboflavin) 1 mg 0.5 mg
Vitamin B3 (Niacin) 17.12 mg 8.56 mg
Vitamin B4 (Choline) 351.42 mg 175.71 mg
Vitamin B5 (Pantothenic acid) 0.13 mg 0.07 mg
Vitamin B6 (Pyridoxine) 1.65 mg 0.83 mg
Vitamin B7 (Biotin) 0 mg 0 mg
Vitamin B9 (Folate) 132.11 µg 66.05 µg
Vitamin C (Ascorbic acid) 11.13 mg 5.56 mg
Vitamin D 5.45 µg 2.72 µg
Vitamin D3 0.73 µg 0.37 µg
Vitamin E 15.85 mg 7.92 mg
Vitamin K 4.76 µg 2.38 µg
Water 328.92 g 164.46 g
Zeaxanthin 4.25 µg 2.13 µg
Zinc 6.93 mg 3.47 mg