Surówka z ogórka kiszonego, papryki i czerwonej cebuli
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Składniki - 3
Przygotowanie przepisu
Składniki odżywcze
Składniki odżywcze
| Nazwa | Wszystkie porcje | Jedna porcja |
|---|---|---|
| Alanina | 20 g | 20 g |
| Argentyna | 20 g | 20 g |
| Betaina | 0.04 mg | 0.04 mg |
| Białko | 2.16 g | 2.16 g |
| Bor | 20 mg | 20 mg |
| Błonnik | 3.08 g | 3.08 g |
| Błonnik nierozpuszczalne | 2.28 g | 2.28 g |
| Błonnik rozpuszczalny | 0.8 g | 0.8 g |
| Całkowity alkohol cukrowy | 0.4 g | 0.4 g |
| Chlor | 10 mg | 10 mg |
| Chlor | 670 mg | 670 mg |
| Cholesterol | 2 mg | 2 mg |
| Chrom | 0.7 µg | 0.7 µg |
| Cobalt | 0.12 µg | 0.12 µg |
| Cukier | 6.44 g | 6.44 g |
| Cynk | 0.79 mg | 0.79 mg |
| Cysteina | 2 g | 2 g |
| Cysty | 3 g | 3 g |
| Fenyloalanina | 20 g | 20 g |
| Fitosterol | 6 mg | 6 mg |
| Fluor | 0.48 mg | 0.48 mg |
| Fosfor | 47.8 mg | 47.8 mg |
| Fruktoza | 2.58 g | 2.58 g |
| Glicyna | 15 g | 15 g |
| Glukoza | 2.56 g | 2.56 g |
| Glutamina | 20 g | 20 g |
| Histydyna | 10 g | 10 g |
| Index glikiemiczny | 4 µg | 4 µg |
| Inuliny | 0.04 g | 0.04 g |
| Izoleucyna | 20 g | 20 g |
| Jod | 1 µg | 1 µg |
| Karotyna Beta | 4 mg | 4 mg |
| Kcal | 45.4 kcal | 45.4 kcal |
| Kj | 190.2 kJ | 190.2 kJ |
| Krzemionka | 0.4 mg | 0.4 mg |
| Kwas aspartyczny | 42 g | 42 g |
| Kwas glutaminowy | 56 g | 56 g |
| Kwas malinowy | 4 g | 4 g |
| Kwas oksalowy | 6 mg | 6 mg |
| Kwasy tłuszczowe jednonienasycone | 0.03 g | 0.03 g |
| Kwasy tłuszczowe nasycone | 0.06 g | 0.06 g |
| Kwasy tłuszczowe trans | 1 g | 1 g |
| Kwasy tłuszczowe wielonienasycone | 0.09 g | 0.09 g |
| Leucyna | 26 g | 26 g |
| Lizyna | 30 g | 30 g |
| Luteina | 4 µg | 4 µg |
| Luteina + zeaxantyna | 16.7 mg | 16.7 mg |
| Magnez | 41 mg | 41 mg |
| Mangan | 0.23 mg | 0.23 mg |
| Metionina | 5 g | 5 g |
| Miedź | 0.16 mg | 0.16 mg |
| Molybdenum | 1.8 µg | 1.8 µg |
| Nikel | 0.8 mg | 0.8 mg |
| Nitrogeny | 8 g | 8 g |
| Omega 3 | 0.03 g | 0.03 g |
| Omega 6 | 0.23 g | 0.23 g |
| Popiół | 2.24 g | 2.24 g |
| Potas | 317.8 mg | 317.8 mg |
| Prolina | 18 g | 18 g |
| Sacharoza | 0.98 g | 0.98 g |
| Selen | 0.48 µg | 0.48 µg |
| Seryna | 18 g | 18 g |
| Siarka | 21 mg | 21 mg |
| Skrobia | 0.04 g | 0.04 g |
| Sód | 428.2 mg | 428.2 mg |
| Sól | 1.08 g | 1.08 g |
| Treonina | 18 g | 18 g |
| Tryptofan | 5 g | 5 g |
| Tyrozyna | 10 g | 10 g |
| Tłuszcz | 0.52 g | 0.52 g |
| Valina | 25 g | 25 g |
| Wapń | 27.8 mg | 27.8 mg |
| Witamina A | 168 µg | 168 µg |
| Witamina B1 (Tiamina) | 0.07 mg | 0.07 mg |
| Witamina B12 (Cobalaminy) | 1 µg | 1 µg |
| Witamina B2 (Ryboflawina) | 0.06 mg | 0.06 mg |
| Witamina B3 (Niacyna) | 1.2 mg | 1.2 mg |
| Witamina B5 (Kwas pantotenowy) | 0.2 mg | 0.2 mg |
| Witamina B6 (Pyridoxyna) | 0.36 mg | 0.36 mg |
| Witamina B7 (Biotyna) | 0.16 mg | 0.16 mg |
| Witamina B9 (Kwas foliowy) | 57.8 µg | 57.8 µg |
| Witamina C (Kwas askorbinowy) | 131.8 mg | 131.8 mg |
| Witamina D | 1 µg | 1 µg |
| Witamina D3 | 0.4 µg | 0.4 µg |
| Witamina E | 1.71 mg | 1.71 mg |
| Witamina K | 33.26 µg | 33.26 µg |
| Woda | 184.14 g | 184.14 g |
| Węglowodany | 9.9 g | 9.9 g |
| Zeaxanthin | 2 µg | 2 µg |
| Żelazo | 0.84 mg | 0.84 mg |
| β-Karoten | 61.5 µg | 61.5 µg |