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Crispy vegetable pancakes

Pancakes Vegetable Crunchy Crispy
15 min Preparation time
4 Portion
9 Number of ingredients needed for preparation
2182 Calories
545 kcal Contains 545 calories per portion.
12g Protein/Portion
27g Fat/Portion
62g Carbs/Portion
~ Fiber/Portion
Carrot
3 Piece (3 g) 1 kcal
B: 0g
T: 0g
W: 0.3g
Potatoes
2 Piece (2 g) 2 kcal
B: 0g
T: 0g
W: 0.4g
Onion
1 Small piece (1 g) 0 kcal
B: 0g
T: 0g
W: 0.1g
Wheat Flour Type 450
4 Tablespoon (4 g) 14 kcal
B: 0.4g
T: 0g
W: 3g
Millet Flakes
50 Gram (50 g) 180 kcal
B: 5g
T: 2g
W: 35.5g
B: 0.3g
T: 0.2g
W: 0g
Sunflower Oil 2
6 Tablespoon (6 g) 49 kcal
B: 0.1g
T: 5.4g
W: 0.1g
White Salt
1 Teaspoon (1 g) 0 kcal
B: 0g
T: 0g
W: 0g
Black Pepper
3 Pinch (3 g) 10 kcal
B: 0.3g
T: 0.1g
W: 1.9g

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Calorie Requirement Coverage

Calorie Requirement Coverage
21%

This recipe covers 21% of your daily calorie requirement.

Recipe: 545 kcal Your requirement: 2638 kcal

Peel the potatoes.

Peel the carrots.

Peel the onion.


Grate everything, salt and leave for 5 minutes.

Place in a sieve and press lightly to squeeze out excess water/natural juices.

Recipe preparation steps

1

Peel the potatoes.

Peel the carrots.

Peel the onion.


Grate everything, salt and leave for 5 minutes.

Place in a sieve and press lightly to squeeze out excess water/natural juices.

2

Rinse the thyme with water, pluck the leaves and add to the grated vegetables.

Also add the eggs, millet flakes and sifted flour.

Add salt and pepper.

Mix everything well.

3

Heat oil in a pan and fry the pancakes for 3-5 minutes on each side. Serve the pancakes with applesauce.

Heat oil in a pan and fry the pancakes for 3-5 minutes on each side. Serve the pancakes with applesauce.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 0.67 g 0.17 g
Alcohol 1 g 0.25 g
Alpha Linolenic Acid 0.14 g 0.04 g
Alpha-Cryptoxanthin 1 µg 0.25 µg
Arginine 0.87 g 0.22 g
Ash 12 g 3 g
Aspartic acid 1.55 g 0.39 g
Beta-Cryptoxanthin 1 µg 0.25 µg
Beta-Glucan 1 g 0.25 g
Beta-carotene 1 µg 0.25 µg
Beta-sitosterol 15 mg 3.75 mg
Boron 0.3 mg 0.08 mg
Calcium 621.9 mg 155.48 mg
Carbohydrate 249.91 g 62.48 g
Carotene Beta 8285 mg 2071.25 mg
Chloride 59560 mg 14890 mg
Chlorine 233.9 mg 58.48 mg
Cholesterol 365 mg 91.25 mg
Chromium 1.1 µg 0.28 µg
Citric acid 400.05 mg 100.01 mg
Cobalt 1 µg 0.25 µg
Copper 13.58 mg 3.4 mg
Cysteine 0.33 g 0.08 g
Fat 109.36 g 27.34 g
Fatty monounsaturated 30.78 g 7.69 g
Fatty polyunsaturated 55.8 g 13.95 g
Fatty saturated 15.38 g 3.85 g
Fatty trans 4.04 g 1.01 g
Fiber 43.7 g 10.93 g
Fiber insoluble 5.05 g 1.26 g
Fiber soluble 4.45 g 1.11 g
Fluoride 2 mg 0.5 mg
Folate 102 µg 25.5 µg
Fructose 3.4 g 0.85 g
Galactose 1 g 0.25 g
Glicemyc Index 139 µg 34.75 µg
Glucose 3.37 g 0.84 g
Glutamic acid 1.84 g 0.46 g
Glutamine 3.9 g 0.98 g
Glycine 0.86 g 0.22 g
Histidine 0.33 g 0.08 g
Insoluble fiber 2.4 g 0.6 g
Iodine 7.21 µg 1.8 µg
Iron 18.75 mg 4.69 mg
Isoleucine 0.76 g 0.19 g
Lactose 2 g 0.5 g
Leucine 1.2 g 0.3 g
Linoleic Acid 52.02 g 13.01 g
Lutein 10 µg 2.5 µg
Lutein + zeaxanthin 266.4 mg 66.6 mg
Lycopene 0.1 µg 0.03 µg
Lysine 1.01 g 0.25 g
Magnesium 659 mg 164.75 mg
Malic acid 150.1 g 37.53 g
Maltose 1 g 0.25 g
Manganese 8.91 mg 2.23 mg
Methionine 0.42 g 0.11 g
Molybdenum 9.7 µg 2.43 µg
Natron 0.9 g 0.23 g
Nickel 0.01 mg 0 mg
Nitrogen 0.32 g 0.08 g
Oleic Acid 28.88 g 7.22 g
Omega 3 0.2 g 0.05 g
Omega 6 53.48 g 13.37 g
Oxalic acid 55 mg 13.75 mg
Palmitic Acid 2.23 g 0.56 g
Ph 5.8 µg 1.45 µg
Phenylalanine 0.68 g 0.17 g
Phosphorus 822 mg 205.5 mg
Phytosterols 272 mg 68 mg
Potassium 2651 mg 662.75 mg
Proline 1.76 g 0.44 g
Protein 49.45 g 12.36 g
Protein Animal 12.5 g 3.13 g
Protein Plant 1 g 0.25 g
Quinic acid 0.01 g 0 g
Retinol 270 µg 67.5 µg
Salt 100001.63 g 25000.41 g
Selenium 48.9 µg 12.22 µg
Serine 0.89 g 0.22 g
Silica 1 mg 0.25 mg
Sodium 39111 mg 9777.75 mg
Soluble fiber 1.2 g 0.3 g
Starch 90 g 22.5 g
Stearic Acid 0.71 g 0.18 g
Sucrose 5.5 g 1.38 g
Sugar 14.74 g 3.69 g
Sugar Alcohols 1 g 0.25 g
Sugar added 1 g 0.25 g
Sulfur 66 mg 16.5 mg
Threonine 0.56 g 0.14 g
Total Carbohydrates 9.6 g 2.4 g
Total Fat 0.24 g 0.06 g
Total Protein 0.93 g 0.23 g
Total sugar alcohols 2 g 0.5 g
Tryptophan 0.22 g 0.06 g
Tyrosine 0.56 g 0.14 g
Valine 0.79 g 0.2 g
Vitamin A 1955 µg 488.75 µg
Vitamin B1 (Thiamin) 0.87 mg 0.22 mg
Vitamin B12 (Cobalamin) 2.6 µg 0.65 µg
Vitamin B2 (Riboflavin) 1.06 mg 0.27 mg
Vitamin B3 (Niacin) 8.74 mg 2.19 mg
Vitamin B4 (Choline) 313.8 mg 78.45 mg
Vitamin B5 (Pantothenic acid) 3.47 mg 0.87 mg
Vitamin B6 (Pyridoxine) 1.44 mg 0.36 mg
Vitamin B7 (Biotin) 0.7 mg 0.18 mg
Vitamin B9 (Folate) 143 µg 35.75 µg
Vitamin C (Ascorbic acid) 51.4 mg 12.85 mg
Vitamin D 5 µg 1.25 µg
Vitamin D3 3 µg 0.75 µg
Vitamin E 43.81 mg 10.95 mg
Vitamin K 180.8 µg 45.2 µg
Water 366.86 g 91.71 g
Zeaxanthin 5 µg 1.25 µg
Zinc 8.6 mg 2.15 mg
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