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Buckwheat Pancakes

Pancakes Buckwheat
~ Preparation time
1 Portion
6 Number of ingredients needed for preparation
867 Calories
867 kcal Contains 867 calories per portion.
43g Protein/Portion
18g Fat/Portion
134g Carbs/Portion
~ Fiber/Portion
B: 1.2g
T: 0.4g
W: 28.2g
Cow’s Milk 1.5%
115 Mililiter (115 ml) 54 kcal
B: 3.9g
T: 1.7g
W: 5.8g
Semolina Porridge
80 Gram (80 g) 283 kcal
B: 7g
T: 1g
W: 61.4g
Whole Chicken Eggs (S)
1 Piece (50 g) 71 kcal
B: 6.3g
T: 4.9g
W: 0.3g
B: 6.7g
T: 1.7g
W: 5.3g
Highbush Blueberry
20 Gram (20 g) 13 kcal
B: 0.1g
T: 0.1g
W: 3g

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Calorie Requirement Coverage

Calorie Requirement Coverage
33%

This recipe covers 33% of your daily calorie requirement.

Recipe: 867 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Kaszkę namoczyć w połowie szklanki mleka. Gdy spęcznieje to dodaj jajko, ugniecionego widelcem banana i smaż na suchej patelni na małym gazie pod przykryciem. Gdy są gotowe posyp borowkami i serkiem homogenizowanym waniliowym.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Ash 4.03 g 4.03 g
Beta-Cryptoxanthin 20 µg 20 µg
Calcium 316 mg 316 mg
Carbohydrate 134.1 g 134.1 g
Carotene Beta 58 mg 58 mg
Chloride 100 mg 100 mg
Chlorine 170 mg 170 mg
Cholesterol 383 mg 383 mg
Chromium 0.2 µg 0.2 µg
Copper 0.27 mg 0.27 mg
Fat 17.6 g 17.6 g
Fatty monounsaturated 5.9 g 5.9 g
Fatty polyunsaturated 1.87 g 1.87 g
Fatty saturated 7.09 g 7.09 g
Fatty trans 0.07 g 0.07 g
Fiber 9.2 g 9.2 g
Fiber insoluble 3.8 g 3.8 g
Fiber soluble 2.4 g 2.4 g
Fluoride 2 mg 2 mg
Folate 6 µg 6 µg
Fructose 9.97 g 9.97 g
Glicemyc Index 200 µg 200 µg
Glucose 9.88 g 9.88 g
Glutamine 0.2 g 0.2 g
Histidine 15 g 15 g
Iodine 15 µg 15 µg
Iron 3.88 mg 3.88 mg
Isoleucine 28 g 28 g
Lactose 8.9 g 8.9 g
Leucine 50.35 g 50.35 g
Lutein 80 µg 80 µg
Lutein + zeaxanthin 402 mg 402 mg
Lycopene 1 µg 1 µg
Lysine 37.27 g 37.27 g
Magnesium 81 mg 81 mg
Maltose 0.2 g 0.2 g
Manganese 1.17 mg 1.17 mg
Methionine 8 g 8 g
Molybdenum 5 µg 5 µg
Omega 3 0.16 g 0.16 g
Omega 6 0.86 g 0.86 g
Phenylalanine 28 g 28 g
Phosphorus 566 mg 566 mg
Potassium 1012 mg 1012 mg
Protein 43 g 43 g
Protein Animal 16.8 g 16.8 g
Retinol 272 µg 272 µg
Salt 1.07 g 1.07 g
Selenium 47 µg 47 µg
Sodium 431 mg 431 mg
Starch 80.9 g 80.9 g
Sucrose 2.81 g 2.81 g
Sugar 40.8 g 40.8 g
Threonine 27 g 27 g
Total sugar alcohols 1 g 1 g
Tryptophan 11.05 g 11.05 g
Valine 38 g 38 g
Vitamin A 353 µg 353 µg
Vitamin B1 (Thiamin) 0.24 mg 0.24 mg
Vitamin B12 (Cobalamin) 2.5 µg 2.5 µg
Vitamin B2 (Riboflavin) 1.03 mg 1.03 mg
Vitamin B3 (Niacin) 1.4 mg 1.4 mg
Vitamin B4 (Choline) 309 mg 309 mg
Vitamin B5 (Pantothenic acid) 0.35 mg 0.35 mg
Vitamin B6 (Pyridoxine) 0.63 mg 0.63 mg
Vitamin B9 (Folate) 74 µg 74 µg
Vitamin C (Ascorbic acid) 19.7 mg 19.7 mg
Vitamin D 1.71 µg 1.71 µg
Vitamin D3 1.7 µg 1.7 µg
Vitamin E 1.72 mg 1.72 mg
Vitamin K 20.7 µg 20.7 µg
Water 398.51 g 398.51 g
Zeaxanthin 175 µg 175 µg
Zinc 3.32 mg 3.32 mg
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