Soft-boiled egg with bread and salad
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
6 min |
Number of portions
|
1 |
|
Cena (Lidl)
|
$1.36 |
Cost of one portion
|
$1.36 |
|
Number of ingredients needed for preparation
|
7 |
Total calories
|
548 |
|
Calories per 1 portion
|
548 kcal |
Amount of protein per portion
|
28g |
|
Amount of fat per portion
|
28g |
Amount of carbohydrates per portion
|
46g |
|
Amount of fiber per portion
|
~ |
Ingredients
Supermarket Chain Price Comparator — Soft-boiled egg with bread and salad
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 1 portion | 1 portion | 2 portions | 4 portions | Find store on map & calculate route |
|---|---|---|---|---|---|
|
Aldi
Cheapest
|
1,24 € | 1,24 € | 2,48 € | 4,96 € | |
|
Lidl
+1%
|
1,25 € | 1,25 € | 2,50 € | 5,00 € | |
|
Tesco
+10%
|
1,36 € | 1,36 € | 2,72 € | 5,44 € | |
|
Carrefour
+13%
|
1,40 € | 1,40 € | 2,80 € | 5,60 € | |
|
SPAR
+16%
|
1,44 € | 1,44 € | 2,88 € | 5,76 € |
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Recipe preparation steps
Cut the cucumber into slices or pieces. Tear the lettuce into small pieces with your hands, mix with the cucumber, olive oil and spices. Eat the salad with the egg and bread.
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 portion)
Soft-boiled egg with bread and salad
Alanine
Alpha Linolenic Acid
Arginine
Ash
Aspartic acid
Beta-Cryptoxanthin
Beta-carotene
Beta-sitosterol
Boron
Calcium
Carbohydrate
Carotene Beta
Chloride
Chlorine
Cholesterol
Chromium
Copper
Cysteine
Energy
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Folate
Fructose
Glucose
Glutamic acid
Glycine
Histidine
Iodine
Iron
Isoleucine
Lactose
Leucine
Lignin
Linoleic Acid
Lutein + zeaxanthin
Lysine
Magnesium
Manganese
Methionine
Molybdenum
Nitrate
Oleic Acid
Omega 3
Omega 6
Oxalic acid
Palmitic Acid
Phenylalanine
Phosphorus
Phytosterols
Potassium
Proline
Protein
Protein Animal
Protein Plant
Retinol
Salt
Selenium
Serine
Sodium
Starch
Stearic Acid
Sucrose
Sugar
Sulfur
Threonine
Total Carbohydrates
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin D3
Vitamin E
Vitamin K
Water
Witamine B8 (Inositol)
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Alanine | - | 0.92 g | - |
| Alpha Linolenic Acid | - | 0.14 g | - |
| Arginine | - | 1.22 g | - |
| Ash | - | 3.35 g | - |
| Aspartic acid | - | 1.84 g | - |
| Beta-Cryptoxanthin | - | 8.4 µg | - |
| Beta-carotene | - | 791.53 µg | - |
| Beta-sitosterol | - | 14.3 mg | - |
| Boron | - | 0.01 mg | - |
| Calcium | - | 125.49 mg | 16% |
| Carbohydrate | - | 46.22 g | 18% |
| Carotene Beta | - | 12.34 mg | - |
| Chloride | - | 59.86 mg | - |
| Chlorine | - | 270.65 mg | - |
| Cholesterol | - | 552.45 mg | - |
| Chromium | - | 0.15 µg | - |
| Copper | - | 15.72 mg | - |
| Cysteine | - | 0.46 g | - |
| Energy | - | 0.92 kJ | - |
| Fat | - | 27.9 g | 40% |
| Fatty monounsaturated | - | 14.37 g | - |
| Fatty polyunsaturated | - | 4.62 g | - |
| Fatty saturated | - | 6.55 g | - |
| Fatty trans | - | 0.46 g | - |
| Fiber | - | 10.01 g | 40% |
| Fiber insoluble | - | 5.94 g | - |
| Fiber soluble | - | 2.44 g | - |
| Folate | - | 2.45 µg | - |
| Fructose | - | 2.07 g | - |
| Glucose | - | 1.06 g | - |
| Glutamic acid | - | 2.45 g | - |
| Glycine | - | 0.61 g | - |
| Histidine | - | 0.46 g | - |
| Iodine | - | 0.36 µg | - |
| Iron | - | 5.65 mg | 40% |
| Isoleucine | - | 1.07 g | - |
| Lactose | - | 1.53 g | - |
| Leucine | - | 1.68 g | - |
| Lignin | - | 0.3 g | - |
| Linoleic Acid | - | 2.82 g | - |
| Lutein + zeaxanthin | - | 526.65 mg | - |
| Lysine | - | 1.38 g | - |
| Magnesium | - | 88.06 mg | 24% |
| Manganese | - | 2.07 mg | - |
| Methionine | - | 0.61 g | - |
| Molybdenum | - | 0.6 µg | - |
| Nitrate | - | 360 mg | - |
| Oleic Acid | - | 13.23 g | - |
| Omega 3 | - | 0.29 g | - |
| Omega 6 | - | 4.18 g | - |
| Oxalic acid | - | 1.26 mg | - |
| Palmitic Acid | - | 4.72 g | - |
| Phenylalanine | - | 0.92 g | - |
| Phosphorus | - | 507.02 mg | 72% |
| Phytosterols | - | 22.15 mg | - |
| Potassium | - | 499.56 mg | 25% |
| Proline | - | 0.77 g | - |
| Protein | - | 28.03 g | 56% |
| Protein Animal | - | 19.13 g | - |
| Protein Plant | - | 1.56 g | - |
| Retinol | - | 413.1 µg | - |
| Salt | - | 101.91 g | - |
| Selenium | - | 57.87 µg | 105% |
| Serine | - | 1.22 g | - |
| Sodium | - | 799.78 mg | 40% |
| Starch | - | 36.17 g | - |
| Stearic Acid | - | 1.3 g | - |
| Sucrose | - | 3.04 g | - |
| Sugar | - | 7.55 g | 15% |
| Sulfur | - | 8.61 mg | - |
| Threonine | - | 0.77 g | - |
| Total Carbohydrates | - | 0.19 g | - |
| Tryptophan | - | 0.31 g | - |
| Tyrosine | - | 0.77 g | - |
| Valine | - | 1.07 g | - |
| Vitamin A | - | 501.31 µg | 63% |
| Vitamin B1 (Thiamin) | - | 0.34 mg | - |
| Vitamin B12 (Cobalamin) | - | 2.85 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.91 mg | - |
| Vitamin B3 (Niacin) | - | 1.01 mg | - |
| Vitamin B4 (Choline) | - | 448.41 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 2.77 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.46 mg | - |
| Vitamin B9 (Folate) | - | 104.03 µg | - |
| Vitamin C (Ascorbic acid) | - | 6.95 mg | - |
| Vitamin D | - | 3.46 µg | 23% |
| Vitamin D3 | - | 3.06 µg | - |
| Vitamin E | - | 3.34 mg | 28% |
| Vitamin K | - | 50.09 µg | 67% |
| Water | - | 211.55 g | - |
| Witamine B8 (Inositol) | - | 0.15 mg | - |
| Zinc | - | 3.55 mg | 36% |
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Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts