Chocolate oatmeal with cherries
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
25 min |
Number of portions
|
1 |
|
Cena (Lidl)
|
$0.40 |
Cost of one portion
|
$0.40 |
|
Number of ingredients needed for preparation
|
3 |
Total calories
|
25 |
|
Calories per 1 portion
|
25 kcal |
Amount of protein per portion
|
1g |
|
Amount of fat per portion
|
1g |
Amount of carbohydrates per portion
|
4g |
|
Amount of fiber per portion
|
~ |
Ingredients
Supermarket Chain Price Comparator — Chocolate oatmeal with cherries
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 1 portion | 1 portion | 2 portions | 4 portions | Find store on map & calculate route |
|---|---|---|---|---|---|
|
Aldi
Cheapest
|
0,36 € | 0,36 € | 0,72 € | 1,44 € | |
|
Lidl
+3%
|
0,37 € | 0,37 € | 0,74 € | 1,48 € | |
|
Tesco
+11%
|
0,40 € | 0,40 € | 0,80 € | 1,60 € | |
|
Carrefour
+14%
|
0,41 € | 0,41 € | 0,82 € | 1,64 € | |
|
SPAR
+17%
|
0,42 € | 0,42 € | 0,84 € | 1,68 € |
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Boil the flakes in water.
Recipe preparation steps
Transfer the prepared oatmeal to a bowl and add the cherries.
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 portion)
Chocolate oatmeal with cherries
Alanine
Arginine
Ash
Beta-Cryptoxanthin
Beta-Glucan
Boron
Calcium
Carbohydrate
Carotene Beta
Chloride
Cholesterol
Chromium
Cobalt
Copper
Cystine
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Fructose
Galactose
Glucose
Glutamic acid
Glycine
Histidine
Inulin
Iron
Isoleucine
Lactose
Leucine
Lutein + zeaxanthin
Lysine
Magnesium
Maltose
Manganese
Methionine
Molybdenum
Omega 3
Omega 6
Oxalic acid
Phenylalanine
Phosphorus
Phytosterols
Potassium
Proline
Protein
Protein Animal
Protein Plant
Selenium
Serine
Silica
Sodium
Starch
Sucrose
Sugar
Sulfur
Theobromine
Threonine
Total sugar alcohols
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Alanine | - | 0.03 g | - |
| Arginine | - | 0.04 g | - |
| Ash | - | 0.15 g | - |
| Beta-Cryptoxanthin | - | 0.15 µg | - |
| Beta-Glucan | - | 0.23 g | - |
| Boron | - | 5 mg | - |
| Calcium | - | 4.28 mg | 1% |
| Carbohydrate | - | 4.14 g | 2% |
| Carotene Beta | - | 0.36 mg | - |
| Chloride | - | 9.8 mg | - |
| Cholesterol | - | 0.08 mg | - |
| Chromium | - | 0.75 µg | - |
| Cobalt | - | 0.1 µg | - |
| Copper | - | 0.07 mg | - |
| Cystine | - | 0.01 g | - |
| Fat | - | 0.59 g | 1% |
| Fatty monounsaturated | - | 0.2 g | - |
| Fatty polyunsaturated | - | 0.16 g | - |
| Fatty saturated | - | 0.19 g | - |
| Fatty trans | - | 0.07 g | - |
| Fiber | - | 0.43 g | 2% |
| Fiber insoluble | - | 0.32 g | - |
| Fiber soluble | - | 0.1 g | - |
| Fluoride | - | 0.6 mg | - |
| Fructose | - | 0.08 g | - |
| Galactose | - | 0.05 g | - |
| Glucose | - | 0.08 g | - |
| Glutamic acid | - | 0.13 g | - |
| Glycine | - | 0.03 g | - |
| Histidine | - | 0.01 g | - |
| Inulin | - | 0.03 g | - |
| Iron | - | 0.31 mg | 2% |
| Isoleucine | - | 0.02 g | - |
| Lactose | - | 0.05 g | - |
| Leucine | - | 0.04 g | - |
| Lutein + zeaxanthin | - | 10.28 mg | - |
| Lysine | - | 0.02 g | - |
| Magnesium | - | 10.79 mg | 3% |
| Maltose | - | 0.01 g | - |
| Manganese | - | 0.23 mg | - |
| Methionine | - | 0.01 g | - |
| Molybdenum | - | 1.9 µg | - |
| Omega 3 | - | 0.01 g | - |
| Omega 6 | - | 0.13 g | - |
| Oxalic acid | - | 2 mg | - |
| Phenylalanine | - | 0.03 g | - |
| Phosphorus | - | 28.61 mg | 4% |
| Phytosterols | - | 2 mg | - |
| Potassium | - | 40.47 mg | 2% |
| Proline | - | 0.04 g | - |
| Protein | - | 0.79 g | 2% |
| Protein Animal | - | 0.01 g | - |
| Protein Plant | - | 0.18 g | - |
| Selenium | - | 0.28 µg | 1% |
| Serine | - | 0.03 g | - |
| Silica | - | 2.5 mg | - |
| Sodium | - | 0.47 mg | - |
| Starch | - | 2.97 g | - |
| Sucrose | - | 0.5 g | - |
| Sugar | - | 0.64 g | 1% |
| Sulfur | - | 10.7 mg | - |
| Theobromine | - | 20 mg | - |
| Threonine | - | 0.02 g | - |
| Total sugar alcohols | - | 0.01 g | - |
| Tryptophan | - | 0.01 g | - |
| Tyrosine | - | 0.02 g | - |
| Valine | - | 0.03 g | - |
| Vitamin A | - | 0.67 µg | - |
| Vitamin B1 (Thiamin) | - | 0.02 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.05 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.01 mg | - |
| Vitamin B3 (Niacin) | - | 0.06 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.04 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.01 mg | - |
| Vitamin B7 (Biotin) | - | 0.05 mg | - |
| Vitamin B9 (Folate) | - | 2.01 µg | - |
| Vitamin C (Ascorbic acid) | - | 0.22 mg | - |
| Vitamin D | - | 0.05 µg | - |
| Vitamin E | - | 0.09 mg | 1% |
| Vitamin K | - | 0.17 µg | - |
| Water | - | 1.74 g | - |
| Zinc | - | 0.23 mg | 2% |
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Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts