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Chocolate oatmeal with cherries
This recipe covers 1% of your daily calorie requirement.
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Recipe preparation steps
Boil the flakes in water.
At the end of cooking, add cocoa and mix thoroughly.
Put the cherries in a non-stick pan and roast for a while until they defrost and release some juice.
Transfer the prepared oatmeal to a bowl and add the cherries.
Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Alanine
Arginine
Ash
Beta-Cryptoxanthin
Beta-Glucan
Boron
Calcium
Carbohydrate
Carotene Beta
Chloride
Cholesterol
Chromium
Cobalt
Copper
Cystine
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Fructose
Galactose
Glucose
Glutamic acid
Glycine
Histidine
Inulin
Iron
Isoleucine
Lactose
Leucine
Lutein + zeaxanthin
Lysine
Magnesium
Malic acid
Maltose
Manganese
Methionine
Molybdenum
Omega 3
Omega 6
Oxalic acid
Phenylalanine
Phosphorus
Phytosterols
Potassium
Proline
Protein
Protein Animal
Protein Plant
Quinic acid
Salt
Selenium
Serine
Silica
Sodium
Starch
Sucrose
Sugar
Sulfur
Theobromine
Threonine
Total sugar alcohols
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Alanine | - | 0.03 g | - |
| Arginine | - | 0.04 g | - |
| Ash | - | 0.15 g | - |
| Beta-Cryptoxanthin | - | 0.15 µg | - |
| Beta-Glucan | - | 0.23 g | - |
| Boron | - | 5 mg | - |
| Calcium | - | 4.28 mg | 1% |
| Carbohydrate | - | 4.14 g | 2% |
| Carotene Beta | - | 0.36 mg | - |
| Chloride | - | 9.8 mg | - |
| Cholesterol | - | 0.08 mg | - |
| Chromium | - | 0.75 µg | - |
| Cobalt | - | 0.1 µg | - |
| Copper | - | 0.07 mg | - |
| Cystine | - | 0.01 g | - |
| Fat | - | 0.59 g | 1% |
| Fatty monounsaturated | - | 0.2 g | - |
| Fatty polyunsaturated | - | 0.16 g | - |
| Fatty saturated | - | 0.19 g | - |
| Fatty trans | - | 0.07 g | - |
| Fiber | - | 0.43 g | 2% |
| Fiber insoluble | - | 0.32 g | - |
| Fiber soluble | - | 0.1 g | - |
| Fluoride | - | 0.6 mg | - |
| Fructose | - | 0.08 g | - |
| Galactose | - | 0.05 g | - |
| Glucose | - | 0.08 g | - |
| Glutamic acid | - | 0.13 g | - |
| Glycine | - | 0.03 g | - |
| Histidine | - | 0.01 g | - |
| Inulin | - | 0.03 g | - |
| Iron | - | 0.31 mg | 2% |
| Isoleucine | - | 0.02 g | - |
| Lactose | - | 0.05 g | - |
| Leucine | - | 0.04 g | - |
| Lutein + zeaxanthin | - | 10.28 mg | - |
| Lysine | - | 0.02 g | - |
| Magnesium | - | 10.79 mg | 3% |
| Malic acid | - | 0 g | - |
| Maltose | - | 0.01 g | - |
| Manganese | - | 0.23 mg | - |
| Methionine | - | 0.01 g | - |
| Molybdenum | - | 1.9 µg | - |
| Omega 3 | - | 0.01 g | - |
| Omega 6 | - | 0.13 g | - |
| Oxalic acid | - | 2 mg | - |
| Phenylalanine | - | 0.03 g | - |
| Phosphorus | - | 28.61 mg | 4% |
| Phytosterols | - | 2 mg | - |
| Potassium | - | 40.47 mg | 2% |
| Proline | - | 0.04 g | - |
| Protein | - | 0.79 g | 2% |
| Protein Animal | - | 0.01 g | - |
| Protein Plant | - | 0.18 g | - |
| Quinic acid | - | 0 g | - |
| Salt | - | 0 g | - |
| Selenium | - | 0.28 µg | 1% |
| Serine | - | 0.03 g | - |
| Silica | - | 2.5 mg | - |
| Sodium | - | 0.47 mg | - |
| Starch | - | 2.97 g | - |
| Sucrose | - | 0.5 g | - |
| Sugar | - | 0.64 g | 1% |
| Sulfur | - | 10.7 mg | - |
| Theobromine | - | 20 mg | - |
| Threonine | - | 0.02 g | - |
| Total sugar alcohols | - | 0.01 g | - |
| Tryptophan | - | 0.01 g | - |
| Tyrosine | - | 0.02 g | - |
| Valine | - | 0.03 g | - |
| Vitamin A | - | 0.67 µg | - |
| Vitamin B1 (Thiamin) | - | 0.02 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.05 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.01 mg | - |
| Vitamin B3 (Niacin) | - | 0.06 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.04 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.01 mg | - |
| Vitamin B7 (Biotin) | - | 0.05 mg | - |
| Vitamin B9 (Folate) | - | 2.01 µg | - |
| Vitamin C (Ascorbic acid) | - | 0.22 mg | - |
| Vitamin D | - | 0.05 µg | - |
| Vitamin E | - | 0.09 mg | 1% |
| Vitamin K | - | 0.17 µg | - |
| Water | - | 1.74 g | - |
| Zinc | - | 0.23 mg | 2% |
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