Schnitzel with Fried Egg and Spinach
This recipe covers 81% of your daily calorie requirement.
Heat some oil in a pan. Fry the schnitzel for about 5 minutes, turning occasionally. Season with salt and pepper. Remove from the pan and keep warm.
Recipe preparation steps
Heat some oil in a pan. Fry the schnitzel for about 5 minutes, turning occasionally. Season with salt and pepper. Remove from the pan and keep warm.
Heat some oil in a pan.
Fry the eggs until they are done to your liking, then season with salt and pepper.
Season the spinach with salt, pepper, and nutmeg and cook in a pan until done.
Serve the schnitzel with spinach and fried eggs.
Serve the schnitzel with spinach and fried eggs.
Nutrients
Detailed Nutrient List
| Name | All Portions | Single Portion |
|---|---|---|
| Alanine | 0.6 g | 0.6 g |
| Alpha Linolenic Acid | 0.8 g | 0.8 g |
| Arginine | 0.8 g | 0.8 g |
| Ash | 11.94 g | 11.94 g |
| Aspartic acid | 1.2 g | 1.2 g |
| Beta-carotene | 5627 µg | 5627 µg |
| Beta-sitosterol | 143 mg | 143 mg |
| Calcium | 798 mg | 798 mg |
| Carbohydrate | 119.6 g | 119.6 g |
| Chloride | 59500 mg | 59500 mg |
| Chlorine | 160 mg | 160 mg |
| Cholesterol | 434 mg | 434 mg |
| Chromium | 1 µg | 1 µg |
| Cobalt | 1 µg | 1 µg |
| Copper | 12.7 mg | 12.7 mg |
| Cysteine | 0.3 g | 0.3 g |
| Fat | 160.27 g | 160.27 g |
| Fatty monounsaturated | 82.65 g | 82.65 g |
| Fatty polyunsaturated | 14.77 g | 14.77 g |
| Fatty saturated | 48.73 g | 48.73 g |
| Fatty trans | 3.06 g | 3.06 g |
| Fiber | 53.6 g | 53.6 g |
| Fiber insoluble | 2.5 g | 2.5 g |
| Fiber soluble | 1.8 g | 1.8 g |
| Fluoride | 2 mg | 2 mg |
| Fructose | 1 g | 1 g |
| Glucose | 0.37 g | 0.37 g |
| Glutamic acid | 1.85 g | 1.85 g |
| Glycine | 0.4 g | 0.4 g |
| Histidine | 0.3 g | 0.3 g |
| Iodine | 1.01 µg | 1.01 µg |
| Iron | 18.89 mg | 18.89 mg |
| Isoleucine | 0.7 g | 0.7 g |
| Lactose | 1 g | 1 g |
| Leucine | 1.1 g | 1.1 g |
| Linoleic Acid | 10.97 g | 10.97 g |
| Lutein + zeaxanthin | 12198.4 mg | 12198.4 mg |
| Lysine | 0.9 g | 0.9 g |
| Magnesium | 725 mg | 725 mg |
| Manganese | 8.88 mg | 8.88 mg |
| Methionine | 0.4 g | 0.4 g |
| Molybdenum | 1 µg | 1 µg |
| Oleic Acid | 74.07 g | 74.07 g |
| Omega 3 | 1.1 g | 1.1 g |
| Omega 6 | 13.66 g | 13.66 g |
| Oxalic acid | 970 mg | 970 mg |
| Palmitic Acid | 15.7 g | 15.7 g |
| Phenylalanine | 0.6 g | 0.6 g |
| Phosphorus | 807 mg | 807 mg |
| Phytosterols | 220 mg | 220 mg |
| Potassium | 2361 mg | 2361 mg |
| Proline | 0.5 g | 0.5 g |
| Protein | 54.59 g | 54.59 g |
| Protein Animal | 12.5 g | 12.5 g |
| Protein Plant | 1 g | 1 g |
| Retinol | 270 µg | 270 µg |
| Salt | 100000.7 g | 100000.7 g |
| Selenium | 34.8 µg | 34.8 µg |
| Serine | 0.8 g | 0.8 g |
| Sodium | 39109 mg | 39109 mg |
| Stearic Acid | 3 g | 3 g |
| Sucrose | 1.2 g | 1.2 g |
| Sugar | 7.63 g | 7.63 g |
| Sulfur | 1 mg | 1 mg |
| Threonine | 0.5 g | 0.5 g |
| Tryptophan | 0.2 g | 0.2 g |
| Tyrosine | 0.5 g | 0.5 g |
| Valine | 0.7 g | 0.7 g |
| Vitamin A | 1036 µg | 1036 µg |
| Vitamin B1 (Thiamin) | 1.68 mg | 1.68 mg |
| Vitamin B12 (Cobalamin) | 3.1 µg | 3.1 µg |
| Vitamin B2 (Riboflavin) | 2.04 mg | 2.04 mg |
| Vitamin B3 (Niacin) | 9.93 mg | 9.93 mg |
| Vitamin B4 (Choline) | 293 mg | 293 mg |
| Vitamin B5 (Pantothenic acid) | 2.86 mg | 2.86 mg |
| Vitamin B6 (Pyridoxine) | 2.31 mg | 2.31 mg |
| Vitamin B9 (Folate) | 141 µg | 141 µg |
| Vitamin C (Ascorbic acid) | 67.7 mg | 67.7 mg |
| Vitamin D | 3 µg | 3 µg |
| Vitamin D3 | 2 µg | 2 µg |
| Vitamin E | 15.67 mg | 15.67 mg |
| Vitamin K | 719.5 µg | 719.5 µg |
| Water | 254.39 g | 254.39 g |
| Zinc | 7.85 mg | 7.85 mg |