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Rice with Chicken and Broccoli

Broccoli Chicken Rice
~ Preparation time
1 Portion
7 Number of ingredients needed for preparation
1607 Calories
1607 kcal Contains 1607 calories per portion.
39g Protein/Portion
106g Fat/Portion
123g Carbs/Portion
~ Fiber/Portion
B: 21g
T: 2g
W: 1g
Canned Corn
60 Gram (60 g) 70 kcal
B: 1.7g
T: 0.7g
W: 14.2g
Long-Grain Brown Rice
60 Gram (60 g) 212 kcal
B: 4.3g
T: 1.1g
W: 46.1g
Onion
30 Gram (30 g) 12 kcal
B: 0.3g
T: 0g
W: 2.8g
Cold-Pressed Rapeseed Oil
10 Gram (10 g) 91 kcal
B: 0.1g
T: 10g
W: 0.1g
Parsley Leaves 2
4 Gram (4 g) 2 kcal
B: 0.1g
T: 0g
W: 0.3g

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Calorie Requirement Coverage

Calorie Requirement Coverage
61%

This recipe covers 61% of your daily calorie requirement.

Recipe: 1607 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Mięso kroimy w kostkę, przyprawiamy solą i pieprzem i gotujemy na parze razem z różyczkami brokuła przez około 15 minut. Na patelni rozgrzewamy olej i podsmażamy posiekaną cebulę. Następnie dodajemy ugotowany ryż i kukurydzę i smażymy przez kilka minut. Na koniec dodajemy posiekaną pietruszkę, pieprz, kolendrę.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 0.1 g 0.1 g
Alpha Linolenic Acid 10 g 10 g
Arginine 0.1 g 0.1 g
Ash 7.49 g 7.49 g
Aspartic acid 0.25 g 0.25 g
Beta-Glucan 0.1 g 0.1 g
Beta-carotene 5824 µg 5824 µg
Beta-sitosterol 350 mg 350 mg
Boron 0.2 mg 0.2 mg
Calcium 257 mg 257 mg
Carbohydrate 123.23 g 123.23 g
Carotene Beta 210 mg 210 mg
Chloride 470 mg 470 mg
Chlorine 45 mg 45 mg
Cholesterol 65 mg 65 mg
Chromium 2.01 µg 2.01 µg
Citric acid 200 mg 200 mg
Cobalt 0 µg 0 µg
Copper 0.5 mg 0.5 mg
Cystine 0.01 g 0.01 g
Erucic Acid 0.3 g 0.3 g
Fat 106.39 g 106.39 g
Fatty monounsaturated 62.5 g 62.5 g
Fatty polyunsaturated 30.86 g 30.86 g
Fatty saturated 8.56 g 8.56 g
Fatty trans 2.11 g 2.11 g
Fiber 22.1 g 22.1 g
Fiber insoluble 12.25 g 12.25 g
Fiber soluble 4.55 g 4.55 g
Fluoride 0.02 mg 0.02 mg
Folate 152 µg 152 µg
Fructose 3 g 3 g
Galactose 1 g 1 g
Glicemyc Index 135 µg 135 µg
Glucose 3.6 g 3.6 g
Glutamic acid 0.3 g 0.3 g
Glutamine 0.2 g 0.2 g
Glycine 0.08 g 0.08 g
Histidine 0.05 g 0.05 g
Inulin 0.2 g 0.2 g
Iodine 0.01 µg 0.01 µg
Iron 6.93 mg 6.93 mg
Isoleucine 0.4 g 0.4 g
Lactose 1 g 1 g
Leucine 0.85 g 0.85 g
Linoleic Acid 18.6 g 18.6 g
Lutein 10 µg 10 µg
Lutein + zeaxanthin 7604 mg 7604 mg
Lysine 0.4 g 0.4 g
Magnesium 241 mg 241 mg
Malic acid 120 g 120 g
Maltose 1 g 1 g
Manganese 3.36 mg 3.36 mg
Methionine 0.03 g 0.03 g
Molybdenum 10.01 µg 10.01 µg
Monounsaturated fat 18:1 c 60.76 g 60.76 g
Nickel 0.02 mg 0.02 mg
Oleic Acid 60.76 g 60.76 g
Omega 3 10.24 g 10.24 g
Omega 6 20.51 g 20.51 g
Oxalic acid 20 mg 20 mg
Phenylalanine 0.1 g 0.1 g
Phosphorus 647 mg 647 mg
Phytosterols 740 mg 740 mg
Polyunsaturated fat 18:2 n-6 18.6 g 18.6 g
Potassium 1815 mg 1815 mg
Proline 0.1 g 0.1 g
Protein 39.07 g 39.07 g
Protein Animal 21 g 21 g
Protein Plant 3 g 3 g
Quinic acid 10 g 10 g
Salt 1.71 g 1.71 g
Saturated fat 16:0 3.8 g 3.8 g
Saturated fat 18:0 1.1 g 1.1 g
Selenium 45.1 µg 45.1 µg
Serine 0.09 g 0.09 g
Silica 1 mg 1 mg
Sodium 418 mg 418 mg
Starch 92.8 g 92.8 g
Sucrose 5.6 g 5.6 g
Sugar 14.45 g 14.45 g
Sulfur 60 mg 60 mg
Threonine 0.1 g 0.1 g
Tryptophan 0.03 g 0.03 g
Tyrosine 0.05 g 0.05 g
Valine 0.62 g 0.62 g
Vitamin A 609 µg 609 µg
Vitamin B1 (Thiamin) 0.8 mg 0.8 mg
Vitamin B12 (Cobalamin) 0.3 µg 0.3 µg
Vitamin B2 (Riboflavin) 0.45 mg 0.45 mg
Vitamin B3 (Niacin) 22.61 mg 22.61 mg
Vitamin B4 (Choline) 27.8 mg 27.8 mg
Vitamin B5 (Pantothenic acid) 3.62 mg 3.62 mg
Vitamin B6 (Pyridoxine) 1.59 mg 1.59 mg
Vitamin B7 (Biotin) 0.1 mg 0.1 mg
Vitamin B9 (Folate) 278 µg 278 µg
Vitamin C (Ascorbic acid) 224 mg 224 mg
Vitamin D 2 µg 2 µg
Vitamin E 32.28 mg 32.28 mg
Vitamin K 1814.1 µg 1814.1 µg
Water 423.31 g 423.31 g
Zeaxanthin 5 µg 5 µg
Zinc 4.41 mg 4.41 mg
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