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Couscous salad
This recipe covers 17% of your daily calorie requirement.
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Recipe preparation steps
Chop the parsley stalks.
Bring water with salt to a boil.
Cover and cook the couscous for about 5 minutes.
Dice the red bell pepper and the cucumber.
Cut the meat into pieces and fry in oil. Deglaze with 2 tablespoons of water and sambal oelek/hot paprika. Season with salt and pepper.
Mix the couscous, bell pepper, cucumber, white wine vinegar, and some chopped parsley, and season with salt, pepper, and cumin.
Serve the couscous salad with the meat.
Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Acidity
Alcohol
Alpha Linolenic Acid
Ash
Beta-Cryptoxanthin
Beta-carotene
Beta-sitosterol
Calcium
Calories
Carbohydrate
Carotene Beta
Chloride
Cholesterol
Chromium
Cobalt
Copper
Energy
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Folate
Fructose
Glucose
Iodine
Iron
Linoleic Acid
Lutein + zeaxanthin
Magnesium
Manganese
Molybdenum
Oleic Acid
Omega 3
Omega 6
Oxalic acid
Palmitic Acid
Ph
Phosphorus
Phytosterols
Potassium
Protein
Protein Animal
Salt
Selenium
Sodium
Starch
Stearic Acid
Sucrose
Sugar
Sugar added
Sulfur
Tiamin
Total Carbohydrates
Total Fat
Total Protein
Total sugar alcohols
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Acidity | - | 0.3 g | - |
| Alcohol | - | 0.02 g | - |
| Alpha Linolenic Acid | - | 0.02 g | - |
| Ash | - | 2.76 g | - |
| Beta-Cryptoxanthin | - | 1 µg | - |
| Beta-carotene | - | 438.69 µg | - |
| Beta-sitosterol | - | 3.58 mg | - |
| Calcium | - | 53.53 mg | 7% |
| Calories | - | 5.63 kcal | - |
| Carbohydrate | - | 60.82 g | 23% |
| Carotene Beta | - | 161.5 mg | - |
| Chloride | - | 160.53 mg | - |
| Cholesterol | - | 85.66 mg | - |
| Chromium | - | 0 µg | - |
| Cobalt | - | 0 µg | - |
| Copper | - | 0.71 mg | - |
| Energy | - | 23.54 kJ | - |
| Fat | - | 6.53 g | 9% |
| Fatty monounsaturated | - | 3.27 g | - |
| Fatty polyunsaturated | - | 1.96 g | - |
| Fatty saturated | - | 1.67 g | - |
| Fatty trans | - | 0.81 g | - |
| Fiber | - | 7.1 g | 28% |
| Fiber insoluble | - | 1.4 g | - |
| Fiber soluble | - | 0.48 g | - |
| Fluoride | - | 0.01 mg | - |
| Folate | - | 9.27 µg | - |
| Fructose | - | 1.32 g | - |
| Glucose | - | 1.14 g | - |
| Iodine | - | 0 µg | - |
| Iron | - | 5.12 mg | 37% |
| Linoleic Acid | - | 0.24 g | - |
| Lutein + zeaxanthin | - | 377.04 mg | - |
| Magnesium | - | 122.17 mg | 33% |
| Manganese | - | 1.28 mg | - |
| Molybdenum | - | 0 µg | - |
| Oleic Acid | - | 1.75 g | - |
| Omega 3 | - | 0.09 g | - |
| Omega 6 | - | 1.01 g | - |
| Oxalic acid | - | 0.65 mg | - |
| Palmitic Acid | - | 0.34 g | - |
| Ph | - | 5.25 µg | - |
| Phosphorus | - | 454.22 mg | 65% |
| Phytosterols | - | 5.5 mg | - |
| Potassium | - | 719.42 mg | 36% |
| Protein | - | 39.86 g | 80% |
| Protein Animal | - | 29.4 g | - |
| Salt | - | 200.03 g | - |
| Selenium | - | 63.6 µg | 116% |
| Sodium | - | 189.64 mg | 9% |
| Starch | - | 53.21 g | - |
| Stearic Acid | - | 0.06 g | - |
| Sucrose | - | 0.12 g | - |
| Sugar | - | 4.4 g | 9% |
| Sugar added | - | 0.02 g | - |
| Sulfur | - | 0.08 mg | - |
| Tiamin | - | 0.01 mg | - |
| Total Carbohydrates | - | 0.75 g | - |
| Total Fat | - | 0.22 g | - |
| Total Protein | - | 0.3 g | - |
| Total sugar alcohols | - | 0.05 g | - |
| Vitamin A | - | 144.09 µg | 18% |
| Vitamin B1 (Thiamin) | - | 0.7 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.82 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.5 mg | - |
| Vitamin B3 (Niacin) | - | 22.57 mg | - |
| Vitamin B4 (Choline) | - | 1.14 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 2.24 mg | - |
| Vitamin B6 (Pyridoxine) | - | 1.6 mg | - |
| Vitamin B7 (Biotin) | - | 0.17 mg | - |
| Vitamin B9 (Folate) | - | 56.58 µg | - |
| Vitamin C (Ascorbic acid) | - | 81.47 mg | - |
| Vitamin D | - | 0.46 µg | 3% |
| Vitamin E | - | 1.48 mg | 12% |
| Vitamin K | - | 111.71 µg | 149% |
| Water | - | 275.97 g | - |
| Zinc | - | 3.68 mg | 37% |
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