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Omelette Differently

Omelette
~ Preparation time
1 Portion
7 Number of ingredients needed for preparation
1179 Calories
1179 kcal Contains 1179 calories per portion.
29g Protein/Portion
20g Fat/Portion
220g Carbs/Portion
~ Fiber/Portion
Whole Chicken Eggs (S)
2 Piece (100 g) 140 kcal
B: 12.5g
T: 9.7g
W: 0.6g
B: 0.6g
T: 0.2g
W: 14.1g
Oat Flakes
3 Tablespoon (40 g) 156 kcal
B: 4.8g
T: 2.9g
W: 27.7g
Highbush Blueberry
30 Gram (30 g) 21 kcal
B: 0.2g
T: 0.2g
W: 4.5g
Xylitol
1 Tablespoon (7 g) 29 kcal
B: 0.1g
T: 0.1g
W: 7g
White Salt
1 Gram (1 g) 0 kcal
B: 0g
T: 0g
W: 0g
Baking Powder
0.5 Teaspoon (1 g) 0 kcal
B: 0g
T: 0g
W: 0.1g

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Calorie Requirement Coverage

Calorie Requirement Coverage
45%

This recipe covers 45% of your daily calorie requirement.

Recipe: 1179 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Oddzielamy białka od żółtek. W wysokim naczyniu ubijamy same białka, dodając szczyptę soli.Żółtka łączymy z mąką, odżywką i pdp, które później delikatnie na niskich obrotach łączymy z ubitymi białkami.Smażymy na delikatnie posmarowanej olejem lub masłem klarowanym patelni pod przykryciem około 3-4 minuty z każdej strony. Zdjemujemy na talerz smarujemy jogurtem, układamy owoce, opcjonalnie polewamy np. Polewą z odżywki białkowej i posypujemy łyżeczką erytrolu pudru

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 0.55 g 0.55 g
Arginine 0.75 g 0.75 g
Ash 87.23 g 87.23 g
Beta-Cryptoxanthin 20 µg 20 µg
Beta-Glucan 4.5 g 4.5 g
Boron 100 mg 100 mg
Calcium 5142 mg 5142 mg
Carbohydrate 220.4 g 220.4 g
Carotene Beta 58 mg 58 mg
Chloride 59616 mg 59616 mg
Chlorine 170 mg 170 mg
Cholesterol 364 mg 364 mg
Chromium 13 µg 13 µg
Cobalt 2 µg 2 µg
Copper 0.87 mg 0.87 mg
Cystine 0.25 g 0.25 g
Fat 20 g 20 g
Fatty monounsaturated 7.03 g 7.03 g
Fatty polyunsaturated 3.97 g 3.97 g
Fatty saturated 5.4 g 5.4 g
Fatty trans 2.02 g 2.02 g
Fiber 14.6 g 14.6 g
Fiber insoluble 6.3 g 6.3 g
Fiber soluble 2.3 g 2.3 g
Fluoride 13 mg 13 mg
Folate 6 µg 6 µg
Fructose 9.97 g 9.97 g
Galactose 1 g 1 g
Glicemyc Index 111 µg 111 µg
Glucose 9.88 g 9.88 g
Glutamic acid 2.5 g 2.5 g
Glycine 0.5 g 0.5 g
Histidine 15.22 g 15.22 g
Inulin 0.5 g 0.5 g
Iodine 0.01 µg 0.01 µg
Iron 7.98 mg 7.98 mg
Isoleucine 28.4 g 28.4 g
Lactose 1 g 1 g
Leucine 50.8 g 50.8 g
Lutein 80 µg 80 µg
Lutein + zeaxanthin 582 mg 582 mg
Lycopene 1 µg 1 µg
Lysine 37.45 g 37.45 g
Magnesium 471 mg 471 mg
Maltose 0.1 g 0.1 g
Manganese 5.12 mg 5.12 mg
Methionine 8.18 g 8.18 g
Molybdenum 32 µg 32 µg
Omega 3 0.25 g 0.25 g
Omega 6 3.25 g 3.25 g
Oxalic acid 40 mg 40 mg
Phenylalanine 28.55 g 28.55 g
Phosphorus 3677 mg 3677 mg
Phytosterols 40 mg 40 mg
Potassium 993 mg 993 mg
Proline 0.7 g 0.7 g
Protein 29.4 g 29.4 g
Retinol 272 µg 272 µg
Salt 126500.36 g 126500.36 g
Selenium 34.4 µg 34.4 µg
Serine 0.5 g 0.5 g
Silica 50 mg 50 mg
Sodium 49499 mg 49499 mg
Starch 63.5 g 63.5 g
Sucrose 3.41 g 3.41 g
Sugar 25.9 g 25.9 g
Sulfur 170 mg 170 mg
Threonine 27.35 g 27.35 g
Total sugar alcohols 100 g 100 g
Tryptophan 11.15 g 11.15 g
Tyrosine 0.35 g 0.35 g
Valine 38.55 g 38.55 g
Vitamin A 284 µg 284 µg
Vitamin B1 (Thiamin) 1.56 mg 1.56 mg
Vitamin B12 (Cobalamin) 2.6 µg 2.6 µg
Vitamin B2 (Riboflavin) 1.79 mg 1.79 mg
Vitamin B3 (Niacin) 2.43 mg 2.43 mg
Vitamin B4 (Choline) 294 mg 294 mg
Vitamin B5 (Pantothenic acid) 0.85 mg 0.85 mg
Vitamin B6 (Pyridoxine) 0.66 mg 0.66 mg
Vitamin B9 (Folate) 99 µg 99 µg
Vitamin C (Ascorbic acid) 19.7 mg 19.7 mg
Vitamin D 2.7 µg 2.7 µg
Vitamin D3 1.7 µg 1.7 µg
Vitamin E 3.37 mg 3.37 mg
Vitamin K 22.3 µg 22.3 µg
Water 246.71 g 246.71 g
Xylitol 100 g 100 g
Zeaxanthin 175 µg 175 µg
Zinc 6.28 mg 6.28 mg
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