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Wholemeal bun with raspberry jam

Gemüse/Kräuter Wholemeal Bun
10 min Preparation time
1 Portion
13 Number of ingredients needed for preparation
2644 Calories
2644 kcal Contains 2644 calories per portion.
72g Protein/Portion
147g Fat/Portion
259g Carbs/Portion
~ Fiber/Portion
B: 11.5g
T: 12.9g
W: 7.7g
Butter
0.5 Teaspoon (5 g) 37 kcal
B: 0g
T: 4.1g
W: 0g
B: 6.4g
T: 0.4g
W: 0.1g
B: 0.4g
T: 0.1g
W: 1.4g
Raspberry Jam
2 Teaspoon (30 g) 47 kcal
B: 0.1g
T: 0.1g
W: 11.3g
Coconut
3 Leaf (0.3 g) 1 kcal
B: 0g
T: 0.1g
W: 0g
Mustard
1 Teaspoon (10 g) 17 kcal
B: 0.6g
T: 0.6g
W: 2.2g
B: 24.8g
T: 0.6g
W: 4.4g
Apple
1 Small piece (100 g) 54 kcal
B: 0.4g
T: 0.4g
W: 12.1g
Water
2 Tablespoon (20 g) 3 kcal
B: 0.2g
T: 0.2g
W: 0.2g
B: 0g
T: 0g
W: 0.3g
B: 0g
T: 0g
W: 2g
Cinnamon 2
1 Pinch (0.1 g) 0 kcal
B: 0g
T: 0g
W: 0.1g

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Calorie Requirement Coverage

Calorie Requirement Coverage
100%

This recipe covers 100% of your daily calorie requirement.

Recipe: 2644 kcal Your requirement: 2638 kcal

Divide the bun into 2 halves.

Maybe toast the bun until crispy in a toaster or pan.

Spread a little butter on it.


Spread jam on one half.

Spread mustard on the other half, add tomato slices, bay leaf and ham.

Recipe preparation steps

1

Divide the bun into 2 halves.

Maybe toast the bun until crispy in a toaster or pan.

Spread a little butter on it.


Spread jam on one half.

Spread mustard on the other half, add tomato slices, bay leaf and ham.

2

Mix cottage cheese with water and grated apple. Season with cinnamon and vanilla to taste.

Mix cottage cheese with water and grated apple. Season with cinnamon and vanilla to taste.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Acidity 6.6 g 6.6 g
Alanine 0.25 g 0.25 g
Alcohol 2 g 2 g
Alpha Linolenic Acid 0.04 g 0.04 g
Arginine 0.64 g 0.64 g
Ash 20.35 g 20.35 g
Aspartic acid 0.52 g 0.52 g
Beta-Cryptoxanthin 25 µg 25 µg
Beta-carotene 899 µg 899 µg
Beta-sitosterol 10 mg 10 mg
Boron 0.72 mg 0.72 mg
Calcium 1625.03 mg 1625.03 mg
Campesterol 0.8 g 0.8 g
Capric Acid 6.7 g 6.7 g
Caprylic Acid 7.8 g 7.8 g
Carbohydrate 259.38 g 259.38 g
Carotene Beta 147 mg 147 mg
Chloride 1667.34 mg 1667.34 mg
Chlorine 430 mg 430 mg
Cholesterol 405.8 mg 405.8 mg
Choline 23.5 mg 23.5 mg
Chromium 1.21 µg 1.21 µg
Citric acid 5.9 mg 5.9 mg
Cobalt 0.21 µg 0.21 µg
Copper 1.58 mg 1.58 mg
Cysteine 0.06 g 0.06 g
Erythritol 1 g 1 g
Fat 146.51 g 146.51 g
Fatty acids 0.2 g 0.2 g
Fatty monounsaturated 36.41 g 36.41 g
Fatty polyunsaturated 8.72 g 8.72 g
Fatty saturated 90.53 g 90.53 g
Fatty trans 8.46 g 8.46 g
Fiber 77.75 g 77.75 g
Fiber insoluble 41.64 g 41.64 g
Fiber soluble 32.11 g 32.11 g
Fluoride 5.93 mg 5.93 mg
Folate 6 µg 6 µg
Fructose 29.6 g 29.6 g
Galactose 0.05 g 0.05 g
Glicemyc Index 212 µg 212 µg
Glucose 26.2 g 26.2 g
Glutamic acid 1.06 g 1.06 g
Glutamine 0.59 g 0.59 g
Glycine 0.22 g 0.22 g
Histidine 0.11 g 0.11 g
Inulin 0.1 g 0.1 g
Iodine 37 µg 37 µg
Iron 46.15 mg 46.15 mg
Isoleucine 0.21 g 0.21 g
Lactose 6.15 g 6.15 g
Lauric Acid 29.7 g 29.7 g
Leucine 0.39 g 0.39 g
Lignin 1 g 1 g
Linoleic Acid 0.61 g 0.61 g
Lutein + zeaxanthin 197 mg 197 mg
Lycopene 2574 µg 2574 µg
Lysine 0.2 g 0.2 g
Magnesium 370.35 mg 370.35 mg
Malic acid 1.3 g 1.3 g
Maltose 1 g 1 g
Manganese 20.13 mg 20.13 mg
Methionine 0.07 g 0.07 g
Molybdenum 5.33 µg 5.33 µg
Myristic Acid 16.8 g 16.8 g
Natron 61 g 61 g
Nickel 1.52 mg 1.52 mg
Nitrogen 0.02 g 0.02 g
Oleic Acid 1.43 g 1.43 g
Omega 3 1.36 g 1.36 g
Omega 6 7.67 g 7.67 g
Oxalic acid 7 mg 7 mg
Palmitic Acid 8.41 g 8.41 g
Pantothenic acid 0.2 mg 0.2 mg
Ph 7 µg 7 µg
Phenylalanine 0.23 g 0.23 g
Phosphorus 993.92 mg 993.92 mg
Phytoene 150 µg 150 µg
Phytofluene 100 µg 100 µg
Phytosterols 12 mg 12 mg
Potassium 2483.29 mg 2483.29 mg
Proline 0.21 g 0.21 g
Protein 71.94 g 71.94 g
Protein Animal 45.5 g 45.5 g
Protein Plant 13.64 g 13.64 g
Quinic acid 0.18 g 0.18 g
Retinol 760 µg 760 µg
Salt 5.77 g 5.77 g
Selenium 49.9 µg 49.9 µg
Serine 0.24 g 0.24 g
Silica 1 mg 1 mg
Sodium 1835.2 mg 1835.2 mg
Sorbitol 2 g 2 g
Starch 8.65 g 8.65 g
Stearic Acid 3.5 g 3.5 g
Stigmasterol 1.2 g 1.2 g
Sucrose 16.75 g 16.75 g
Sugar 224.76 g 224.76 g
Sugar added 38 g 38 g
Sulfur 15 mg 15 mg
Taurine 0.1 mg 0.1 mg
Threonine 0.18 g 0.18 g
Total Carbohydrates 8.6 g 8.6 g
Total Fat 37.9 g 37.9 g
Total Protein 26.7 g 26.7 g
Total sugar alcohols 4 g 4 g
Tryptophan 0.05 g 0.05 g
Tyrosine 0.14 g 0.14 g
Valine 0.28 g 0.28 g
Vitamin A 1027.73 µg 1027.73 µg
Vitamin ARE 30 µg 30 µg
Vitamin B1 (Thiamin) 0.61 mg 0.61 mg
Vitamin B12 (Cobalamin) 6.27 µg 6.27 µg
Vitamin B2 (Riboflavin) 1.18 mg 1.18 mg
Vitamin B3 (Niacin) 16.63 mg 16.63 mg
Vitamin B4 (Choline) 44.5 mg 44.5 mg
Vitamin B5 (Pantothenic acid) 1.75 mg 1.75 mg
Vitamin B6 (Pyridoxine) 1.13 mg 1.13 mg
Vitamin B7 (Biotin) 1.3 mg 1.3 mg
Vitamin B9 (Folate) 118.6 µg 118.6 µg
Vitamin C (Ascorbic acid) 101.74 mg 101.74 mg
Vitamin D 6.49 µg 6.49 µg
Vitamin D3 2.76 µg 2.76 µg
Vitamin E 12.85 mg 12.85 mg
Vitamin K 908.1 µg 908.1 µg
Water 748.48 g 748.48 g
Witamine B8 (Inositol) 15 mg 15 mg
Xylitol 1 g 1 g
Zinc 6.24 mg 6.24 mg
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