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Semolina Pudding with Grapefruit

~ Preparation time
1 Portion
4 Number of ingredients needed for preparation
1047 Calories
1047 kcal Contains 1047 calories per portion.
48g Protein/Portion
52g Fat/Portion
96g Carbs/Portion
~ Fiber/Portion
Cow’s Milk 1.5%
200 Mililiter (200 ml) 94 kcal
B: 6.8g
T: 3g
W: 10g
Grapefruit
1 Piece (130 g) 57 kcal
B: 0.8g
T: 0.3g
W: 12.7g
Semolina Porridge
50 Gram (50 g) 178 kcal
B: 4.4g
T: 0.7g
W: 38.4g
B: 1.8g
T: 2.5g
W: 0.2g

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Calorie Requirement Coverage

Calorie Requirement Coverage
40%

This recipe covers 40% of your daily calorie requirement.

Recipe: 1047 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Ugotuj kaszę mannę na mleku.Dodaj podzielonego na cząstki grejpfruta.Posyp pestkami dyni.

Latest Diets

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Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 1.3 g 1.3 g
Alpha Linolenic Acid 0.1 g 0.1 g
Arginine 5.3 g 5.3 g
Ash 6.18 g 6.18 g
Aspartic acid 3.1 g 3.1 g
Beta-Glucan 1 g 1 g
Beta-carotene 686 µg 686 µg
Boron 800 mg 800 mg
Calcium 222 mg 222 mg
Calories 559 kcal 559 kcal
Capric Acid 1 g 1 g
Carbohydrate 96.2 g 96.2 g
Carotene Beta 9 mg 9 mg
Chloride 216 mg 216 mg
Chlorine 80 mg 80 mg
Cholesterol 7 mg 7 mg
Chromium 2.7 µg 2.7 µg
Cobalt 1.2 µg 1.2 µg
Complete Protein 35.6 g 35.6 g
Copper 1.45 mg 1.45 mg
Cysteine 0.7 g 0.7 g
Energy 2338 kJ 2338 kJ
Fat 52.1 g 52.1 g
Fatty monounsaturated 16.71 g 16.71 g
Fatty polyunsaturated 21.64 g 21.64 g
Fatty saturated 9.86 g 9.86 g
Fatty trans 0.15 g 0.15 g
Fiber 11.4 g 11.4 g
Fiber insoluble 7.5 g 7.5 g
Fiber soluble 3 g 3 g
Fluoride 12 mg 12 mg
Fructose 0.1 g 0.1 g
Glicemyc Index 121 µg 121 µg
Glucose 0.1 g 0.1 g
Glutamic acid 5.5 g 5.5 g
Glutamine 5.5 g 5.5 g
Glycine 2.2 g 2.2 g
Histidine 0.8 g 0.8 g
Insoluble fiber 4.8 g 4.8 g
Inulin 0.1 g 0.1 g
Iodine 17.7 µg 17.7 µg
Iron 9.27 mg 9.27 mg
Isoleucine 1.3 g 1.3 g
Lactose 4.9 g 4.9 g
Lauric Acid 1 g 1 g
Leucine 2.85 g 2.85 g
Lignin 0.1 g 0.1 g
Linoleic Acid 20.7 g 20.7 g
Lutein + zeaxanthin 85 mg 85 mg
Lycopene 1420 µg 1420 µg
Lysine 1.57 g 1.57 g
Magnesium 559 mg 559 mg
Maltose 0.2 g 0.2 g
Manganese 4.92 mg 4.92 mg
Methionine 0.6 g 0.6 g
Molybdenum 22.5 µg 22.5 µg
Myristic Acid 0.1 g 0.1 g
Natron 5.3 g 5.3 g
Nickel 2.6 mg 2.6 mg
Oleic Acid 16 g 16 g
Omega 3 0.13 g 0.13 g
Omega 6 20.86 g 20.86 g
Palmitic Acid 6.5 g 6.5 g
Phenylalanine 1.6 g 1.6 g
Phosphorus 1298 mg 1298 mg
Phytosterols 265 mg 265 mg
Potassium 1092 mg 1092 mg
Proline 1.2 g 1.2 g
Protein 48.3 g 48.3 g
Protein Animal 1 g 1 g
Protein Plant 35.6 g 35.6 g
Salt 0.15 g 0.15 g
Selenium 27.3 µg 27.3 µg
Serine 1.8 g 1.8 g
Silica 50 mg 50 mg
Simple Sugars 1.4 g 1.4 g
Sodium 59 mg 59 mg
Soluble fiber 1.2 g 1.2 g
Starch 78.8 g 78.8 g
Stearic Acid 2.1 g 2.1 g
Sucrose 0.3 g 0.3 g
Sugar 13.79 g 13.79 g
Sugar Alcohols 1 g 1 g
Sugar added 1 g 1 g
Sulfur 370 mg 370 mg
Threonine 1.4 g 1.4 g
Total Carbohydrates 4.7 g 4.7 g
Total Fat 49.1 g 49.1 g
Total Protein 35.6 g 35.6 g
Total sugar alcohols 2 g 2 g
Tryptophan 0.62 g 0.62 g
Tyrosine 1.1 g 1.1 g
Valine 1.5 g 1.5 g
Vitamin A 1171 µg 1171 µg
Vitamin ARE 2 µg 2 µg
Vitamin B1 (Thiamin) 0.47 mg 0.47 mg
Vitamin B12 (Cobalamin) 0.4 µg 0.4 µg
Vitamin B2 (Riboflavin) 0.37 mg 0.37 mg
Vitamin B3 (Niacin) 3.78 mg 3.78 mg
Vitamin B4 (Choline) 86.5 mg 86.5 mg
Vitamin B5 (Pantothenic acid) 0.74 mg 0.74 mg
Vitamin B6 (Pyridoxine) 0.26 mg 0.26 mg
Vitamin B7 (Biotin) 12 mg 12 mg
Vitamin B9 (Folate) 149 µg 149 µg
Vitamin C (Ascorbic acid) 34.1 mg 34.1 mg
Vitamin D 1.01 µg 1.01 µg
Vitamin E 40.35 mg 40.35 mg
Vitamin K 900.6 µg 900.6 µg
Water 193.76 g 193.76 g
Zinc 6.29 mg 6.29 mg
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