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Chocolate Waffles

Chocolate Waffles
~ Preparation time
4 Portion
10 Number of ingredients needed for preparation
2496 Calories
624 kcal Contains 624 calories per portion.
13g Protein/Portion
35g Fat/Portion
65g Carbs/Portion
~ Fiber/Portion
Soy Milk
2 Cup (440 ml) 237 kcal
B: 26.4g
T: 6.2g
W: 18.9g
Buckwheat Flour 2
2 Cup (260 g) 882 kcal
B: 29.9g
T: 5.7g
W: 177.8g
Whole Chicken Eggs (S)
2 Piece (112 g) 157 kcal
B: 14g
T: 10.9g
W: 0.7g
Cold-Pressed Rapeseed Oil
13 Cup (70 g) 636 kcal
B: 0.7g
T: 70g
W: 0.7g
Xylitol
3 Tablespoon (30 g) 124 kcal
B: 0.3g
T: 0.3g
W: 30g
16% Cocoa Powder
2 Tablespoon (20 g) 94 kcal
B: 3.6g
T: 4.3g
W: 10.1g
Highbush Blueberry
20 Gram (20 g) 13 kcal
B: 0.1g
T: 0.1g
W: 3g
Baking Powder
1 Teaspoon (4 g) 2 kcal
B: 0.1g
T: 0g
W: 0.4g
White Salt
1 Gram (1 g) 0 kcal
B: 0g
T: 0g
W: 0g

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Calorie Requirement Coverage

Calorie Requirement Coverage
24%

This recipe covers 24% of your daily calorie requirement.

Recipe: 624 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Oddzielamy białka od żółtek. Białka ubijamy ze szczyptą soli. Do miski z żółtkami dodajemy mąkę, kakao, proszek do pieczenia, cukier kokosowy (lub inne słodzidło), mleko i olej. Miksujemy. Dodajemy ubite białka i delikatnie mieszamy. Pieczemy około 4-6 minut, w mocno rozgrzanej gofrownicy (musi mieć dużą moc). Im dłużej je pieczemy, tym będą bardziej chrupiące! Podajemy z dodatkami Uwaga! Liczba porcji powstałych z przepisu: 4. Pozostałe porcje możesz użyć w kolejnych dniach, dzięki czemu nie musisz gotować codziennie .

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alpha Linolenic Acid 10 g 2.5 g
Ash 93.93 g 23.48 g
Beta-Cryptoxanthin 20 µg 5 µg
Beta-carotene 15 µg 3.75 µg
Beta-sitosterol 350 mg 87.5 mg
Calcium 5295 mg 1323.75 mg
Carbohydrate 259.1 g 64.78 g
Carotene Beta 32 mg 8 mg
Chloride 59930 mg 14982.5 mg
Chlorine 180 mg 45 mg
Cholesterol 367 mg 91.75 mg
Chromium 11 µg 2.75 µg
Citric acid 0.89 mg 0.22 mg
Copper 4.44 mg 1.11 mg
Erucic Acid 0.3 g 0.08 g
Fat 138.2 g 34.55 g
Fatty monounsaturated 73.26 g 18.31 g
Fatty polyunsaturated 31.74 g 7.94 g
Fatty saturated 22.54 g 5.64 g
Fatty trans 3.22 g 0.81 g
Fiber 26 g 6.5 g
Fiber insoluble 14.06 g 3.51 g
Fiber soluble 3.44 g 0.86 g
Fluoride 1 mg 0.25 mg
Folate 30 µg 7.5 µg
Fructose 7.87 g 1.97 g
Glicemyc Index 120 µg 30 µg
Glucose 7.38 g 1.85 g
Iodine 3.51 µg 0.88 µg
Iron 18.48 mg 4.62 mg
Lactose 0.1 g 0.03 g
Linoleic Acid 18.6 g 4.65 g
Lutein 80 µg 20 µg
Lutein + zeaxanthin 406 mg 101.5 mg
Lycopene 1 µg 0.25 µg
Lysine 0.5 g 0.13 g
Magnesium 924 mg 231 mg
Malic acid 0.4 g 0.1 g
Manganese 4.32 mg 1.08 mg
Molybdenum 31 µg 7.75 µg
Monounsaturated fat 18:1 c 60.76 g 15.19 g
Natron 17 g 4.25 g
Oleic Acid 60.76 g 15.19 g
Omega 3 10.34 g 2.59 g
Omega 6 21.27 g 5.32 g
Oxalic acid 4 mg 1 mg
Phosphorus 4245 mg 1061.25 mg
Phytosterols 700 mg 175 mg
Polyunsaturated fat 18:2 n-6 18.6 g 4.65 g
Potassium 2684 mg 671 mg
Protein 53.9 g 13.48 g
Protein Animal 1 g 0.25 g
Protein Plant 24.2 g 6.05 g
Retinol 272 µg 68 µg
Salt 126501.52 g 31625.38 g
Saturated fat 16:0 3.8 g 0.95 g
Saturated fat 18:0 1.1 g 0.28 g
Selenium 49.2 µg 12.3 µg
Sodium 49563 mg 12390.75 mg
Starch 5.54 g 1.39 g
Sucrose 45.51 g 11.38 g
Sugar 65.1 g 16.28 g
Sugar added 2 g 0.5 g
Sulfur 220 mg 55 mg
Theobromine 2000 mg 500 mg
Total sugar alcohols 102 g 25.5 g
Tryptophan 0.15 g 0.04 g
Vitamin A 280 µg 70 µg
Vitamin B1 (Thiamin) 1.78 mg 0.45 mg
Vitamin B12 (Cobalamin) 2.9 µg 0.73 µg
Vitamin B2 (Riboflavin) 1.98 mg 0.5 mg
Vitamin B3 (Niacin) 8.69 mg 2.17 mg
Vitamin B4 (Choline) 299.7 mg 74.93 mg
Vitamin B5 (Pantothenic acid) 1.96 mg 0.49 mg
Vitamin B6 (Pyridoxine) 0.65 mg 0.16 mg
Vitamin B7 (Biotin) 5.6 mg 1.4 mg
Vitamin B9 (Folate) 187.8 µg 46.95 µg
Vitamin C (Ascorbic acid) 77.2 mg 19.3 mg
Vitamin D 4.2 µg 1.05 µg
Vitamin D3 1.7 µg 0.43 µg
Vitamin E 30.99 mg 7.75 mg
Vitamin K 485.6 µg 121.4 µg
Water 360.06 g 90.01 g
Xylitol 100 g 25 g
Zeaxanthin 175 µg 43.75 µg
Zinc 12.15 mg 3.04 mg
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