Pancake with Light Jam
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
~ |
Number of portions
|
1 |
|
Cena (Lidl)
|
$0.53 |
Cost of one portion
|
$0.53 |
|
Number of ingredients needed for preparation
|
5 |
Total calories
|
472 |
|
Calories per 1 portion
|
472 kcal |
Amount of protein per portion
|
11g |
|
Amount of fat per portion
|
21g |
Amount of carbohydrates per portion
|
61g |
|
Amount of fiber per portion
|
~ |
Ingredients
Supermarket Chain Price Comparator — Pancake with Light Jam
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 1 portion | 1 portion | 2 portions | 4 portions | Find store on map & calculate route |
|---|---|---|---|---|---|
|
Aldi
Cheapest
|
0,48 € | 0,48 € | 0,96 € | 1,92 € | |
|
Lidl
+2%
|
0,49 € | 0,49 € | 0,98 € | 1,96 € | |
|
Tesco
+10%
|
0,53 € | 0,53 € | 1,06 € | 2,12 € | |
|
Carrefour
+15%
|
0,55 € | 0,55 € | 1,10 € | 2,20 € | |
|
SPAR
+17%
|
0,56 € | 0,56 € | 1,12 € | 2,24 € |
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Recipe preparation steps
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 portion)
Pancake with Light Jam
Alanine
Alpha Linolenic Acid
Arginine
Ash
Aspartic acid
Beta-Cryptoxanthin
Beta-Glucan
Beta-sitosterol
Calcium
Carbohydrate
Carotene Beta
Chloride
Chlorine
Cholesterol
Copper
Cystine
Erucic Acid
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fructose
Galactose
Glucose
Glutamic acid
Glycine
Histidine
Iron
Isoleucine
Lactose
Leucine
Linoleic Acid
Lutein
Lutein + zeaxanthin
Lycopene
Lysine
Magnesium
Maltose
Manganese
Methionine
Monounsaturated fat 18:1 c
Oleic Acid
Omega 3
Omega 6
Palmitic Acid
Phenylalanine
Phosphorus
Phytosterols
Polyunsaturated fat 18:2 n-6
Potassium
Proline
Protein
Retinol
Salt
Saturated fat 16:0
Saturated fat 18:0
Selenium
Serine
Sodium
Starch
Stearic Acid
Sucrose
Sugar
Sugar added
Sulfur
Threonine
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin D3
Vitamin E
Vitamin K
Water
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Alanine | - | 0.15 g | - |
| Alpha Linolenic Acid | - | 1.51 g | - |
| Arginine | - | 0.19 g | - |
| Ash | - | 1.24 g | - |
| Aspartic acid | - | 0.22 g | - |
| Beta-Cryptoxanthin | - | 15 µg | - |
| Beta-Glucan | - | 0.14 g | - |
| Beta-sitosterol | - | 52.5 mg | - |
| Calcium | - | 37.19 mg | 5% |
| Carbohydrate | - | 60.8 g | 23% |
| Carotene Beta | - | 15 mg | - |
| Chloride | - | 10.08 mg | - |
| Chlorine | - | 85.08 mg | - |
| Cholesterol | - | 181.18 mg | - |
| Copper | - | 0.07 mg | - |
| Cystine | - | 0.11 g | - |
| Erucic Acid | - | 0.05 g | - |
| Fat | - | 20.53 g | 29% |
| Fatty monounsaturated | - | 11.39 g | - |
| Fatty polyunsaturated | - | 4.95 g | - |
| Fatty saturated | - | 2.43 g | - |
| Fatty trans | - | 0.56 g | - |
| Fiber | - | 2.3 g | 9% |
| Fiber insoluble | - | 1.26 g | - |
| Fiber soluble | - | 0.34 g | - |
| Fructose | - | 0.05 g | - |
| Galactose | - | 0.48 g | - |
| Glucose | - | 0.05 g | - |
| Glutamic acid | - | 1.34 g | - |
| Glycine | - | 0.17 g | - |
| Histidine | - | 0.11 g | - |
| Iron | - | 1.79 mg | 13% |
| Isoleucine | - | 0.17 g | - |
| Lactose | - | 0.48 g | - |
| Leucine | - | 0.31 g | - |
| Linoleic Acid | - | 3.02 g | - |
| Lutein | - | 4.8 µg | - |
| Lutein + zeaxanthin | - | 192.5 mg | - |
| Lycopene | - | 0.5 µg | - |
| Lysine | - | 0.12 g | - |
| Magnesium | - | 13.35 mg | 4% |
| Maltose | - | 0.05 g | - |
| Manganese | - | 0.14 mg | - |
| Methionine | - | 0.07 g | - |
| Monounsaturated fat 18:1 c | - | 9.11 g | - |
| Oleic Acid | - | 9.17 g | - |
| Omega 3 | - | 1.53 g | - |
| Omega 6 | - | 3.42 g | - |
| Palmitic Acid | - | 0.07 g | - |
| Phenylalanine | - | 0.22 g | - |
| Phosphorus | - | 139.21 mg | 20% |
| Phytosterols | - | 117 mg | - |
| Polyunsaturated fat 18:2 n-6 | - | 2.79 g | - |
| Potassium | - | 169.35 mg | 9% |
| Proline | - | 0.48 g | - |
| Protein | - | 11.07 g | 22% |
| Retinol | - | 136 µg | - |
| Salt | - | 0.4 g | - |
| Saturated fat 16:0 | - | 0.57 g | - |
| Saturated fat 18:0 | - | 0.17 g | - |
| Selenium | - | 21.16 µg | 39% |
| Serine | - | 0.22 g | - |
| Sodium | - | 77.66 mg | 4% |
| Starch | - | 34.8 g | - |
| Stearic Acid | - | 0.01 g | - |
| Sucrose | - | 5.1 g | - |
| Sugar | - | 24.2 g | 48% |
| Sugar added | - | 5 g | - |
| Sulfur | - | 43.2 mg | - |
| Threonine | - | 0.13 g | - |
| Tryptophan | - | 0.06 g | - |
| Tyrosine | - | 0.13 g | - |
| Valine | - | 0.2 g | - |
| Vitamin A | - | 146.05 µg | 18% |
| Vitamin B1 (Thiamin) | - | 0.14 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.85 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.35 mg | - |
| Vitamin B3 (Niacin) | - | 0.37 mg | - |
| Vitamin B4 (Choline) | - | 147 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.19 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.12 mg | - |
| Vitamin B7 (Biotin) | - | 0.72 mg | - |
| Vitamin B9 (Folate) | - | 33.15 µg | - |
| Vitamin C (Ascorbic acid) | - | 1.8 mg | - |
| Vitamin D | - | 0.9 µg | 6% |
| Vitamin D3 | - | 0.85 µg | - |
| Vitamin E | - | 5.22 mg | 44% |
| Vitamin K | - | 11.86 µg | 16% |
| Water | - | 73.56 g | - |
| Zinc | - | 1.2 mg | 12% |
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Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts