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Chicken in Asian Sauce with Noodles

Asian Noodles Chicken Pasta Sauce
~ Preparation time
2 Portion
7 Number of ingredients needed for preparation
434 Calories
217 kcal Contains 217 calories per portion.
21g Protein/Portion
3g Fat/Portion
26g Carbs/Portion
~ Fiber/Portion
Frozen Chinese Vegetable Mix
750 Gram (750 g) 168 kcal
B: 11.3g
T: 2.3g
W: 25.5g
Water
500 Mililiter (500 ml) 85 kcal
B: 5g
T: 5g
W: 5g
B: 84g
T: 8g
W: 4g
Canned Tomatoes
1 Can (260 g) 51 kcal
B: 2.3g
T: 0.5g
W: 9.4g
Rice Noodles
200 Gram (200 g) 217 kcal
B: 6.6g
T: 1.4g
W: 44.6g
Tomato Concentrate 30%
2 Tablespoon (30 g) 30 kcal
B: 1.7g
T: 0.4g
W: 5g
Dark Soy Sauce
2 Tablespoon (20 g) 11 kcal
B: 1.6g
T: 0.1g
W: 1g

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Calorie Requirement Coverage

Calorie Requirement Coverage
8%

This recipe covers 8% of your daily calorie requirement.

Recipe: 217 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Na rozgrzaną patelnie dodaj pokrojonego w kostkę kurczaka, dodaj wodę i pomidory, zagotuj. Następnie dodaj mieszankę chińską i cukinię oraz sos sojowy i koncentrat pomidorowy gotuj przez 15minut, dodaj czosnek granulowany,pieprz,sól i przyprawę chińską do smaku. Gotuj jeszcze 5min. Podawaj z makaronem ryżowym,sezamem oraz kolendrą. Uwaga! Liczba porcji powstałych z przepisu: 2. Pozostałe porcje możesz użyć w kolejnych dniach, dzięki czemu nie musisz gotować codziennie .

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Ash 23.3 g 11.65 g
Beta-Cryptoxanthin 110 µg 55 µg
Beta-carotene 0.65 µg 0.33 µg
Calcium 133.2 mg 66.6 mg
Carbohydrate 52.93 g 26.47 g
Carotene Beta 3500 mg 1750 mg
Chloride 1.34 mg 0.67 mg
Chlorine 10 mg 5 mg
Cholesterol 75 mg 37.5 mg
Citric acid 1.2 mg 0.6 mg
Copper 0.25 mg 0.13 mg
Fat 6.27 g 3.14 g
Fatty monounsaturated 1.1 g 0.55 g
Fatty polyunsaturated 1.69 g 0.85 g
Fatty saturated 1.22 g 0.61 g
Fatty trans 2.01 g 1.01 g
Fiber 8.8 g 4.4 g
Fiber insoluble 3.4 g 1.7 g
Fiber soluble 1.4 g 0.7 g
Fluoride 0.01 mg 0.01 mg
Fructose 6.6 g 3.3 g
Glicemyc Index 53 µg 26.5 µg
Glucose 5.5 g 2.75 g
Glutamic acid 1.05 g 0.53 g
Glutamine 0.4 g 0.2 g
Iron 5.5 mg 2.75 mg
Lutein + zeaxanthin 150 mg 75 mg
Lycopene 24.5 µg 12.25 µg
Magnesium 142.02 mg 71.01 mg
Malic acid 0.3 g 0.15 g
Manganese 0.44 mg 0.22 mg
Omega 3 0.09 g 0.05 g
Omega 6 1.44 g 0.72 g
Ph 7 µg 3.5 µg
Phosphorus 432 mg 216 mg
Potassium 2074.2 mg 1037.1 mg
Protein 41.44 g 20.72 g
Protein Animal 21 g 10.5 g
Salt 13801.15 g 6900.58 g
Selenium 31.4 µg 15.7 µg
Sodium 5628.92 mg 2814.46 mg
Starch 22.1 g 11.05 g
Sucrose 1 g 0.5 g
Sugar 17.7 g 8.85 g
Vitamin A 709 µg 354.5 µg
Vitamin B1 (Thiamin) 0.39 mg 0.2 mg
Vitamin B12 (Cobalamin) 0.35 µg 0.18 µg
Vitamin B2 (Riboflavin) 0.45 mg 0.23 mg
Vitamin B3 (Niacin) 20.87 mg 10.44 mg
Vitamin B5 (Pantothenic acid) 1.5 mg 0.75 mg
Vitamin B6 (Pyridoxine) 1.44 mg 0.72 mg
Vitamin B9 (Folate) 60 µg 30 µg
Vitamin C (Ascorbic acid) 77.1 mg 38.55 mg
Vitamin D 0.05 µg 0.03 µg
Vitamin E 3.61 mg 1.81 mg
Vitamin K 19.5 µg 9.75 µg
Water 577.7 g 288.85 g
Zinc 2.73 mg 1.37 mg
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