Banana-Strawberry Cocktail
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
~ |
Number of portions
|
1 |
|
Cena (Lidl)
|
$0.69 |
Cost of one portion
|
$0.69 |
|
Number of ingredients needed for preparation
|
8 |
Total calories
|
350 |
|
Calories per 1 portion
|
350 kcal |
Amount of protein per portion
|
13g |
|
Amount of fat per portion
|
7g |
Amount of carbohydrates per portion
|
58g |
|
Amount of fiber per portion
|
~ |
Ingredients
Supermarket Chain Price Comparator — Banana-Strawberry Cocktail
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 1 portion | 1 portion | 2 portions | 4 portions | Find store on map & calculate route |
|---|---|---|---|---|---|
|
Aldi
Cheapest
|
0,63 € | 0,63 € | 1,26 € | 2,52 € | |
|
Lidl
|
0,63 € | 0,63 € | 1,26 € | 2,52 € | |
|
Tesco
+10%
|
0,69 € | 0,69 € | 1,38 € | 2,76 € | |
|
Carrefour
+13%
|
0,71 € | 0,71 € | 1,42 € | 2,84 € | |
|
SPAR
+16%
|
0,73 € | 0,73 € | 1,46 € | 2,92 € |
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Recipe preparation steps
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 portion)
Banana-Strawberry Cocktail
Alanine
Alcohol
Alpha Linolenic Acid
Arginine
Ash
Beta-Glucan
Beta-carotene
Beta-sitosterol
Betaine
Boron
Calcium
Carbohydrate
Carotene Beta
Chloride
Chlorine
Cholesterol
Chromium
Citric acid
Cobalt
Copper
Cysteine
Cystine
Fat
Fatty acids
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Fructose
Galactose
Glucose
Glutamic acid
Glutamine
Glycine
Histidine
Inulin
Iodine
Iron
Isoleucine
Lactose
Leucine
Lignin
Linoleic Acid
Lutein + zeaxanthin
Lysine
Magnesium
Malic acid
Maltose
Manganese
Methionine
Molybdenum
Natron
Nickel
Nitrogen
Oleic Acid
Omega 3
Omega 6
Oxalic acid
Palmitic Acid
Phenylalanine
Phosphorus
Phytosterols
Potassium
Proline
Protein
Protein Animal
Protein Plant
Quinic acid
Salt
Selenium
Serine
Silica
Sodium
Starch
Stearic Acid
Sucrose
Sugar
Sugar added
Sulfur
Threonine
Total Carbohydrates
Total Fat
Total sugar alcohols
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Alanine | - | 0.07 g | - |
| Alcohol | - | 0.05 g | - |
| Alpha Linolenic Acid | - | 2.06 g | - |
| Arginine | - | 0.23 g | - |
| Ash | - | 3.38 g | - |
| Beta-Glucan | - | 0.27 g | - |
| Beta-carotene | - | 6.45 µg | - |
| Beta-sitosterol | - | 0.01 mg | - |
| Betaine | - | 0.03 mg | - |
| Boron | - | 5.11 mg | - |
| Calcium | - | 350.03 mg | 44% |
| Carbohydrate | - | 58.27 g | 22% |
| Carotene Beta | - | 31.2 mg | - |
| Chloride | - | 259.5 mg | - |
| Chlorine | - | 1.2 mg | - |
| Cholesterol | - | 11.78 mg | - |
| Chromium | - | 1.2 µg | - |
| Citric acid | - | 344 mg | - |
| Cobalt | - | 0.15 µg | - |
| Copper | - | 0.34 mg | - |
| Cysteine | - | 0.02 g | - |
| Cystine | - | 0.01 g | - |
| Fat | - | 7.34 g | 11% |
| Fatty acids | - | 0.01 g | - |
| Fatty monounsaturated | - | 1.29 g | - |
| Fatty polyunsaturated | - | 3.07 g | - |
| Fatty saturated | - | 2.19 g | - |
| Fatty trans | - | 0.56 g | - |
| Fiber | - | 9.59 g | 38% |
| Fiber insoluble | - | 5.65 g | - |
| Fiber soluble | - | 3.1 g | - |
| Fluoride | - | 3.15 mg | - |
| Fructose | - | 6.84 g | - |
| Galactose | - | 0.05 g | - |
| Glucose | - | 6.75 g | - |
| Glutamic acid | - | 0.29 g | - |
| Glutamine | - | 0.43 g | - |
| Glycine | - | 0.07 g | - |
| Histidine | - | 18.03 g | - |
| Inulin | - | 0.04 g | - |
| Iodine | - | 22.55 µg | 15% |
| Iron | - | 1.92 mg | 14% |
| Isoleucine | - | 33.66 g | - |
| Lactose | - | 11.93 g | - |
| Leucine | - | 60.56 g | - |
| Lignin | - | 0.43 g | - |
| Linoleic Acid | - | 0.68 g | - |
| Lutein + zeaxanthin | - | 46.58 mg | - |
| Lysine | - | 44.81 g | - |
| Magnesium | - | 117.92 mg | 31% |
| Malic acid | - | 215 g | - |
| Maltose | - | 0.01 g | - |
| Manganese | - | 1.14 mg | - |
| Methionine | - | 9.63 g | - |
| Molybdenum | - | 7.9 µg | - |
| Natron | - | 0.8 g | - |
| Nickel | - | 0.05 mg | - |
| Nitrogen | - | 0.17 g | - |
| Oleic Acid | - | 0.49 g | - |
| Omega 3 | - | 2.14 g | - |
| Omega 6 | - | 0.9 g | - |
| Oxalic acid | - | 3.72 mg | - |
| Palmitic Acid | - | 0.16 g | - |
| Phenylalanine | - | 33.68 g | - |
| Phosphorus | - | 343.69 mg | 49% |
| Phytosterols | - | 9.31 mg | - |
| Potassium | - | 980.89 mg | 49% |
| Proline | - | 0.08 g | - |
| Protein | - | 12.64 g | 25% |
| Protein Animal | - | 0.05 g | - |
| Protein Plant | - | 1.98 g | - |
| Quinic acid | - | 64.5 g | - |
| Salt | - | 1.83 g | - |
| Selenium | - | 4.53 µg | 8% |
| Serine | - | 0.07 g | - |
| Silica | - | 2.55 mg | - |
| Sodium | - | 136.23 mg | 7% |
| Starch | - | 9.43 g | - |
| Stearic Acid | - | 0.03 g | - |
| Sucrose | - | 3.78 g | - |
| Sugar | - | 37.34 g | 75% |
| Sugar added | - | 0.1 g | - |
| Sulfur | - | 8.56 mg | - |
| Threonine | - | 32.46 g | - |
| Total Carbohydrates | - | 1.53 g | - |
| Total Fat | - | 3.82 g | - |
| Total sugar alcohols | - | 1.3 g | - |
| Tryptophan | - | 13.29 g | - |
| Tyrosine | - | 0.04 g | - |
| Valine | - | 45.68 g | - |
| Vitamin A | - | 45.61 µg | 6% |
| Vitamin B1 (Thiamin) | - | 0.27 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.98 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.6 mg | - |
| Vitamin B3 (Niacin) | - | 1.39 mg | - |
| Vitamin B4 (Choline) | - | 22.69 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.93 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.62 mg | - |
| Vitamin B7 (Biotin) | - | 0.06 mg | - |
| Vitamin B9 (Folate) | - | 52.68 µg | - |
| Vitamin C (Ascorbic acid) | - | 39.02 mg | - |
| Vitamin D | - | 0.29 µg | 2% |
| Vitamin E | - | 0.62 mg | 5% |
| Vitamin K | - | 35.11 µg | 47% |
| Water | - | 355.4 g | - |
| Zinc | - | 2 mg | 20% |
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Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts