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Salmon cutlet with dill mustard dip
This recipe covers 0% of your daily calorie requirement.
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Recipe preparation steps
Wash the potatoes, bring them to the boil in lightly salted water and cook for about 20 minutes. Preheat the oven to 200 C.
In the meantime, rinse the salmon cutlets with cold water and pat dry. Place each salmon cutlet on a large piece of aluminum foil, season with salt and sprinkle with lemon juice. Loosely close the foil over the fish and cook the salmon cutlets in the oven on the middle shelf for 15-20 minutes.
In the meantime, peel the onion and dice it very finely. Mix the honey with the mustard, fold in the diced onion and dill. Season the dip with a little salt and sweetener.
Serve the salmon cutlets with the jacket potatoes and the dip.
Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Alanine
Alpha Linolenic Acid
Arachidonic Acid
Arginine
Ash
Aspartic acid
Beta-Glucan
Beta-sitosterol
Boron
Calcium
Campesterol
Capric Acid
Caprylic Acid
Carbohydrate
Carotene Beta
Casein
Chloride
Chlorine
Cholesterol
Chromium
Citric acid
Cobalt
Copper
Cysteine
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Glutamic acid
Glutamine
Glycine
Histidine
Hydroxyproline
Iodine
Iron
Isoleucine
Kwas masłowy
Lactose
Lauric Acid
Leucine
Linoleic Acid
Lutein + zeaxanthin
Lysine
Magnesium
Manganese
Methionine
Molybdenum
Myristic Acid
Natron
Nickel
Oleic Acid
Omega 3
Omega 6
Oxalic acid
Palmitic Acid
Phenylalanine
Phosphorus
Phytosterols
Potassium
Proline
Protein
Protein Animal
Retinol
Salt
Selenium
Serine
Sodium
Stearic Acid
Stigmasterol
Sugar
Sugar added
Sulfur
Taurine
Threonine
Total Carbohydrates
Total Fat
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin ARE
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin D3
Vitamin K
Water
Witamine B8 (Inositol)
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Alanine | - | 14 g | - |
| Alpha Linolenic Acid | - | 0 g | - |
| Arachidonic Acid | - | 0.02 g | - |
| Arginine | - | 16 g | - |
| Ash | - | 0.12 g | - |
| Aspartic acid | - | 36 g | - |
| Beta-Glucan | - | 0.02 g | - |
| Beta-sitosterol | - | 1.6 mg | - |
| Boron | - | 4 mg | - |
| Calcium | - | 21.2 mg | 3% |
| Campesterol | - | 0.4 g | - |
| Capric Acid | - | 0 g | - |
| Caprylic Acid | - | 0 g | - |
| Carbohydrate | - | 0.7 g | - |
| Carotene Beta | - | 2.36 mg | - |
| Casein | - | 0.4 g | - |
| Chloride | - | 16.2 mg | - |
| Chlorine | - | 16.2 mg | - |
| Cholesterol | - | 1.4 mg | - |
| Chromium | - | 0.02 µg | - |
| Citric acid | - | 3 mg | - |
| Cobalt | - | 0 µg | - |
| Copper | - | 0 mg | - |
| Cysteine | - | 4 g | - |
| Fat | - | 0.52 g | 1% |
| Fatty monounsaturated | - | 0.12 g | - |
| Fatty polyunsaturated | - | 0.02 g | - |
| Fatty saturated | - | 0.32 g | - |
| Fatty trans | - | 0.02 g | - |
| Fiber | - | 0.02 g | - |
| Fiber insoluble | - | 0.02 g | - |
| Fiber soluble | - | 0.02 g | - |
| Fluoride | - | 0.4 mg | - |
| Glutamic acid | - | 80 g | - |
| Glutamine | - | 15 g | - |
| Glycine | - | 8 g | - |
| Histidine | - | 12 g | - |
| Hydroxyproline | - | 0.4 g | - |
| Iodine | - | 0.54 µg | - |
| Iron | - | 0.02 mg | - |
| Isoleucine | - | 26 g | - |
| Kwas masłowy | - | 0.02 g | - |
| Lactose | - | 0.7 g | - |
| Lauric Acid | - | 0.02 g | - |
| Leucine | - | 50 g | - |
| Linoleic Acid | - | 0.02 g | - |
| Lutein + zeaxanthin | - | 3 mg | - |
| Lysine | - | 36 g | - |
| Magnesium | - | 1.76 mg | - |
| Manganese | - | 0 mg | - |
| Methionine | - | 10 g | - |
| Molybdenum | - | 0.02 µg | - |
| Myristic Acid | - | 0.04 g | - |
| Natron | - | 7.4 g | - |
| Nickel | - | 0.1 mg | - |
| Oleic Acid | - | 0.12 g | - |
| Omega 3 | - | 0 g | - |
| Omega 6 | - | 0.02 g | - |
| Oxalic acid | - | 0.1 mg | - |
| Palmitic Acid | - | 0.2 g | - |
| Phenylalanine | - | 20 g | - |
| Phosphorus | - | 14.2 mg | 2% |
| Phytosterols | - | 2.4 mg | - |
| Potassium | - | 26 mg | 1% |
| Proline | - | 44 g | - |
| Protein | - | 0.5 g | 1% |
| Protein Animal | - | 0.5 g | - |
| Retinol | - | 4.6 µg | - |
| Salt | - | 0.02 g | - |
| Selenium | - | 0.18 µg | - |
| Serine | - | 22 g | - |
| Sodium | - | 10 mg | 1% |
| Stearic Acid | - | 0.18 g | - |
| Stigmasterol | - | 0.1 g | - |
| Sugar | - | 0.7 g | 1% |
| Sugar added | - | 0.02 g | - |
| Sulfur | - | 5 mg | - |
| Taurine | - | 0.5 mg | - |
| Threonine | - | 18 g | - |
| Total Carbohydrates | - | 0.7 g | - |
| Total Fat | - | 0.52 g | - |
| Tryptophan | - | 6 g | - |
| Tyrosine | - | 24 g | - |
| Valine | - | 28 g | - |
| Vitamin A | - | 4.8 µg | 1% |
| Vitamin ARE | - | 5 µg | - |
| Vitamin B1 (Thiamin) | - | 0 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.04 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.02 mg | - |
| Vitamin B3 (Niacin) | - | 0.02 mg | - |
| Vitamin B4 (Choline) | - | 2.4 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.06 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0 mg | - |
| Vitamin B7 (Biotin) | - | 0.06 mg | - |
| Vitamin B9 (Folate) | - | 0.8 µg | - |
| Vitamin C (Ascorbic acid) | - | 0.22 mg | - |
| Vitamin D | - | 0.02 µg | - |
| Vitamin D3 | - | 0.02 µg | - |
| Vitamin K | - | 23.2 µg | 31% |
| Water | - | 0.08 g | - |
| Witamine B8 (Inositol) | - | 1 mg | - |
| Zinc | - | 0.06 mg | 1% |
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