Mini Zucchini Breakfast
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
20 min |
Number of portions
|
2 |
|
Cena (Lidl)
|
$2.99 |
Cost of one portion
|
$1.49 |
|
Number of ingredients needed for preparation
|
12 |
Total calories
|
204 |
|
Calories per 1 portion
|
102 kcal |
Amount of protein per portion
|
8g |
|
Amount of fat per portion
|
5g |
Amount of carbohydrates per portion
|
6g |
|
Amount of fiber per portion
|
~ |
Ingredients
Supermarket Chain Price Comparator — Mini Zucchini Breakfast
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 1 portion | 1 portion | 2 portions | 4 portions | Find store on map & calculate route |
|---|---|---|---|---|---|
|
Aldi
Cheapest
|
1,36 € | 1,36 € | 2,72 € | 5,44 € | |
|
Lidl
+1%
|
1,37 € | 1,37 € | 2,74 € | 5,48 € | |
|
Tesco
+10%
|
1,49 € | 1,49 € | 2,98 € | 5,96 € | |
|
Carrefour
+12%
|
1,53 € | 1,53 € | 3,06 € | 6,12 € | |
|
SPAR
+16%
|
1,58 € | 1,58 € | 3,16 € | 6,32 € |
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Recipe preparation steps
Preheat the oven to 160°C fan or 180°C top and bottom heat.
Wash the zucchini and cut into 1 cm thick slices, place on a baking tray (baking paper), and spread with the tomatoes from the can.
Wash the cherry tomatoes and peppers and cut into small pieces.
Wash the mushrooms and cut into strips.
Drain the mozzarella and cut into small pieces.
Cut the salami and turkey breast slices into pieces.
Top the zucchini with all the ingredients and season to taste with oregano, salt, pepper, and basil. Bake in the oven for 20 minutes.
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 portion)
Mini Zucchini Breakfast
Alanine
Alcohol
Arginine
Ash
Aspartic acid
Beta-Cryptoxanthin
Beta-carotene
Boron
Calcium
Carbohydrate
Carotene Beta
Chloride
Chlorine
Cholesterol
Chromium
Citric acid
Cobalt
Copper
Dietary Fiber
Energy
Erythritol
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Folate
Fructose
Galactose
Glucose
Glutamic acid
Glycine
Iodine
Iron
Lactose
Leucine
Lignin
Lutein
Lutein + zeaxanthin
Lycopene
Lysine
Magnesium
Malic acid
Maltose
Manganese
Molybdenum
Natron
Nitrate
Omega 3
Omega 6
Oxalic acid
Phosphorus
Phytoene
Phytofluene
Phytosterols
Potassium
Protein
Protein Animal
Protein Plant
Retinol
Salt
Selenium
Sodium
Sorbitol
Starch
Sucrose
Sugar
Sugar added
Sulfur
Total Carbohydrates
Total Fat
Total sugar alcohols
Valine
Vitamin A
Vitamin ARE
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin D3
Vitamin E
Vitamin K
Water
Witamine B8 (Inositol)
Xylitol
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Alanine | - | 0.01 g | - |
| Alcohol | - | 1.01 g | - |
| Arginine | - | 0.01 g | - |
| Ash | - | 1.77 g | - |
| Aspartic acid | - | 0.01 g | - |
| Beta-Cryptoxanthin | - | 0.5 µg | - |
| Beta-carotene | - | 2.75 µg | - |
| Boron | - | 10.02 mg | - |
| Calcium | - | 29.14 mg | 4% |
| Carbohydrate | - | 5.55 g | 2% |
| Carotene Beta | - | 37.92 mg | - |
| Chloride | - | 855.93 mg | - |
| Chlorine | - | 534.25 mg | - |
| Cholesterol | - | 22.98 mg | - |
| Chromium | - | 0.52 µg | - |
| Citric acid | - | 300 mg | - |
| Cobalt | - | 0.11 µg | - |
| Copper | - | 0.2 mg | - |
| Dietary Fiber | - | 0.18 g | - |
| Energy | - | 14.43 kJ | - |
| Erythritol | - | 0.01 g | - |
| Fat | - | 5.26 g | 8% |
| Fatty monounsaturated | - | 2.2 g | - |
| Fatty polyunsaturated | - | 0.69 g | - |
| Fatty saturated | - | 1.93 g | - |
| Fatty trans | - | 1.32 g | - |
| Fiber | - | 2.42 g | 10% |
| Fiber insoluble | - | 1.48 g | - |
| Fiber soluble | - | 0.84 g | - |
| Fluoride | - | 0.07 mg | - |
| Folate | - | 19.55 µg | - |
| Fructose | - | 1.46 g | - |
| Galactose | - | 0.1 g | - |
| Glucose | - | 1.56 g | - |
| Glutamic acid | - | 0.01 g | - |
| Glycine | - | 0.01 g | - |
| Iodine | - | 0.75 µg | 1% |
| Iron | - | 1.3 mg | 9% |
| Lactose | - | 1.01 g | - |
| Leucine | - | 0.01 g | - |
| Lignin | - | 0.06 g | - |
| Lutein | - | 19.5 µg | - |
| Lutein + zeaxanthin | - | 127.44 mg | - |
| Lycopene | - | 22.17 µg | - |
| Lysine | - | 0.01 g | - |
| Magnesium | - | 22.79 mg | 6% |
| Malic acid | - | 50 g | - |
| Maltose | - | 1.01 g | - |
| Manganese | - | 0.17 mg | - |
| Molybdenum | - | 1.56 µg | - |
| Natron | - | 234 g | - |
| Nitrate | - | 10 mg | - |
| Omega 3 | - | 0.07 g | - |
| Omega 6 | - | 0.63 g | - |
| Oxalic acid | - | 5.63 mg | - |
| Phosphorus | - | 129.22 mg | 19% |
| Phytoene | - | 2.95 µg | - |
| Phytofluene | - | 2.3 µg | - |
| Phytosterols | - | 0.25 mg | - |
| Potassium | - | 475.92 mg | 24% |
| Protein | - | 8.07 g | 16% |
| Protein Animal | - | 6.3 g | - |
| Protein Plant | - | 0.36 g | - |
| Retinol | - | 0.75 µg | - |
| Salt | - | 500.85 g | - |
| Selenium | - | 7.71 µg | 14% |
| Sodium | - | 513.31 mg | 26% |
| Sorbitol | - | 0.01 g | - |
| Starch | - | 0.38 g | - |
| Sucrose | - | 0.15 g | - |
| Sugar | - | 3.32 g | 7% |
| Sugar added | - | 1.01 g | - |
| Sulfur | - | 43.43 mg | - |
| Total Carbohydrates | - | 0.35 g | - |
| Total Fat | - | 0.11 g | - |
| Total sugar alcohols | - | 1.16 g | - |
| Valine | - | 0.01 g | - |
| Vitamin A | - | 172.83 µg | 22% |
| Vitamin ARE | - | 0.75 µg | - |
| Vitamin B1 (Thiamin) | - | 0.19 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.54 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.26 mg | - |
| Vitamin B3 (Niacin) | - | 4.37 mg | - |
| Vitamin B4 (Choline) | - | 0.23 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.54 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.28 mg | - |
| Vitamin B7 (Biotin) | - | 0.01 mg | - |
| Vitamin B9 (Folate) | - | 2.6 µg | - |
| Vitamin C (Ascorbic acid) | - | 25.67 mg | - |
| Vitamin D | - | 0.77 µg | 5% |
| Vitamin D3 | - | 0.02 µg | - |
| Vitamin E | - | 1.4 mg | 12% |
| Vitamin K | - | 68.18 µg | 91% |
| Water | - | 136.92 g | - |
| Witamine B8 (Inositol) | - | 0.27 mg | - |
| Xylitol | - | 0.01 g | - |
| Zinc | - | 1.1 mg | 11% |
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Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts