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1.
Banana
Banana
kcal: 120.8
1 x Piece
(120 g)
Protein 1.2g Fat 0.36g Carbohydrates 28.2g
Banana
Banana
Nutrients
Ash 0.8 g
Calcium 6 mg
Carbohydrate 23.5 g
Carotene Beta 26 mg
Cholesterol 1 mg
Copper 0.1 mg
Fat 0.3 g
Fatty monounsaturated 0.03 g
Fatty polyunsaturated 0.06 g
Fatty saturated 0.12 g
Fiber 1.7 g
Fiber insoluble 1.1 g
Fiber soluble 0.6 g
Fructose 4.9 g
Glicemyc Index 51 µg
Glucose 4.9 g
Histidine 15 g
Iron 0.4 mg
Isoleucine 28 g
KJ 402 kJ
Kcal 96 kcal
Leucine 50 g
Lutein + zeaxanthin 22 mg
Lysine 37 g
Magnesium 33 mg
Manganese 0.42 mg
Methionine 8 g
Omega 3 0.03 g
Omega 6 0.05 g
Phenylalanine 28 g
Phosphorus 20 mg
Potassium 395 mg
Protein 1 g
Salt 0 g
Sodium 1 mg
Starch 5.4 g
Sucrose 2.4 g
Sugar 12.2 g
Threonine 27 g
Tryptophan 11 g
Valine 38 g
Vitamin A 8 µg
Vitamin B1 (Thiamin) 0.04 mg
Vitamin B2 (Riboflavin) 0.1 mg
Vitamin B3 (Niacin) 0.5 mg
Vitamin B6 (Pyridoxine) 0.36 mg
Vitamin B9 (Folate) 20 µg
Vitamin C (Ascorbic acid) 9 mg
Vitamin E 0.27 mg
Vitamin K 0.5 µg
Water 74.3 g
Zinc 0.18 mg
2.
Avocado
Avocado
kcal: 123.9
0.5 x Piece
(140 g)
Protein 1.4g Fat 10.5g Carbohydrates 5.95g
Avocado
Avocado
Nutrients
Alanine 0.08 g
Arginine 0.09 g
Ash 1.6 g
Aspartic acid 0.2 g
Beta-sitosterol 76 mg
Betaine 0.6 mg
Boron 0.1 mg
Calcium 12 mg
Carbohydrate 8.5 g
Carotene Beta 0.06 mg
Chloride 11 mg
Chlorine 11 mg
Cholesterol 1 mg
Chromium 0.2 µg
Citric acid 0.2 mg
Cobalt 0.2 µg
Copper 0.2 mg
Cystine 0.03 g
Fat 15 g
Fatty monounsaturated 10 g
Fatty polyunsaturated 1.8 g
Fatty saturated 2.1 g
Fatty trans 1 g
Fiber 6.7 g
Fiber insoluble 5.3 g
Fiber soluble 1.4 g
Fluoride 2 mg
Fructose 0.2 g
Galactose 1 g
Glicemyc Index 15 µg
Glucose 0.4 g
Glutamic acid 0.25 g
Glutamine 0.2 g
Glycine 0.06 g
Histidine 0.03 g
Inulin 0.1 g
Iodine 2 µg
Iron 0.6 mg
Isoleucine 0.07 g
KJ 670 kJ
Kcal 160 kcal
Lactose 1 g
Leucine 0.12 g
Lutein + zeaxanthin 0.27 mg
Lysine 0.1 g
Magnesium 29 mg
Malic acid 0.05 g
Maltose 1 g
Manganese 0.1 mg
Methionine 0.02 g
Molybdenum 1 µg
Nickel 0.3 mg
Omega 3 0.11 g
Omega 6 1.8 g
Oxalic acid 19 mg
Phenylalanine 0.08 g
Phosphorus 52 mg
Phytosterols 76 mg
Potassium 485 mg
Proline 0.06 g
Protein 2 g
Quinic acid 0.03 g
Salt 0.02 g
Selenium 0.4 µg
Serine 0.07 g
Silica 2 mg
Sodium 7 mg
Starch 0.1 g
Sucrose 0.1 g
Sugar 0.7 g
Sugar added 1 g
Sulfur 15 mg
Threonine 0.06 g
Total sugar alcohols 1 g
Tryptophan 0.02 g
Tyrosine 0.03 g
Valine 0.09 g
Vitamin A 7 µg
Vitamin B1 (Thiamin) 0.07 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.13 mg
Vitamin B3 (Niacin) 1.7 mg
Vitamin B4 (Choline) 14.2 mg
Vitamin B5 (Pantothenic acid) 1.4 mg
Vitamin B6 (Pyridoxine) 0.26 mg
Vitamin B7 (Biotin) 3.2 mg
Vitamin B9 (Folate) 81 µg
Vitamin C (Ascorbic acid) 10 mg
Vitamin E 2.1 mg
Vitamin K 21 µg
Water 73 g
Zinc 0.6 mg
3.
Dried Dates
Dried Dates
kcal: 30.8
2 x Piece
(5 g)
Protein 0.2g Fat 0.04g Carbohydrates 7.4g
Dried Dates
Dried Dates
Nutrients
Ash 1.53 g
Beta-carotene 89 µg
Calcium 70 mg
Carbohydrate 74 g
Cholesterol 1 mg
Copper 0.2 mg
Fat 0.4 g
Fatty monounsaturated 0.1 g
Fatty polyunsaturated 0.2 g
Fatty saturated 0.1 g
Fiber 8.7 g
Fiber insoluble 7.1 g
Fiber soluble 1.6 g
Fructose 19.56 g
Glicemyc Index 62 µg
Glucose 23.29 g
Iron 2 mg
KJ 1180 kJ
Kcal 282 kcal
Lutein + zeaxanthin 75 mg
Magnesium 54 mg
Manganese 0.15 mg
Omega 6 0.02 g
Phosphorus 58 mg
Potassium 688 mg
Protein 2 g
Salt 0.09 g
Selenium 3 µg
Sodium 35 mg
Sucrose 20.5 g
Sugar 63.35 g
Vitamin A 7 µg
Vitamin B1 (Thiamin) 0.09 mg
Vitamin B2 (Riboflavin) 0.1 mg
Vitamin B3 (Niacin) 2.2 mg
Vitamin B6 (Pyridoxine) 0.19 mg
Vitamin B9 (Folate) 19 µg
Vitamin C (Ascorbic acid) 3 mg
Vitamin E 0.3 mg
Vitamin K 2.7 µg
Water 21.32 g
Zinc 0.33 mg
4.
16% Cocoa Powder
16% Cocoa Powder
kcal: 47.1
2 x Teaspoon
(5 g)
Protein 1.82g Fat 2.17g Carbohydrates 5.06g
16% Cocoa Powder
16% Cocoa Powder
Nutrients
Ash 5 g
Calcium 138 mg
Carbohydrate 50.6 g
Chloride 400 mg
Cholesterol 1 mg
Chromium 10 µg
Copper 3.71 mg
Fat 21.7 g
Fatty monounsaturated 7.24 g
Fatty polyunsaturated 0.69 g
Fatty saturated 12.74 g
Fatty trans 0.1 g
Fiber 5.7 g
Fiber insoluble 4.56 g
Fiber soluble 1.14 g
Fructose 0.5 g
Glicemyc Index 20 µg
Glucose 0.5 g
Iron 10.7 mg
KJ 1674 kJ
Kcal 400 kcal
Lactose 0.1 g
Magnesium 420 mg
Manganese 2.49 mg
Molybdenum 30 µg
Omega 3 0.03 g
Omega 6 0.6 g
Phosphorus 666 mg
Potassium 1927 mg
Protein 18.2 g
Protein Animal 1 g
Protein Plant 18.2 g
Salt 0.04 g
Selenium 14.3 µg
Sodium 17 mg
Starch 5.5 g
Sucrose 44 g
Sugar 45 g
Sulfur 220 mg
Theobromine 2000 mg
Total sugar alcohols 1 g
Vitamin A 2 µg
Vitamin B1 (Thiamin) 0.11 mg
Vitamin B2 (Riboflavin) 0.2 mg
Vitamin B3 (Niacin) 2.4 mg
Vitamin B5 (Pantothenic acid) 0.3 mg
Vitamin B6 (Pyridoxine) 0.07 mg
Vitamin B7 (Biotin) 5 mg
Vitamin B9 (Folate) 35 µg
Vitamin C (Ascorbic acid) 0.5 mg
Vitamin D 0.2 µg
Vitamin E 0.37 mg
Vitamin K 2.5 µg
Water 2.5 g
Zinc 6.56 mg
323 kcal
Protein 4.62g
Fat 13.07g
Carbs 46.61g
Fiber 0g

Recipe preparation steps

1
Wydrążyć miąższ z awokado i przełożyć do miski.Obrać banana i pokroić w plasterki.Dodać daktyle i kakao.Wszystkie składniki zblendować na papkę.Przepis przesłany przez: pogromcafasoli

Nutrients

Detailed Nutrient List

Name All Portions Single Portion
Alanine 0.06 g 0.06 g
Arginine 0.06 g 0.06 g
Ash 2.73 g 2.73 g
Aspartic acid 0.14 g 0.14 g
Beta-carotene 8.9 µg 8.9 µg
Beta-sitosterol 53.2 mg 53.2 mg
Betaine 0.42 mg 0.42 mg
Boron 0.07 mg 0.07 mg
Calcium 36.4 mg 36.4 mg
Carbohydrate 46.61 g 46.61 g
Carotene Beta 31.24 mg 31.24 mg
Chloride 47.7 mg 47.7 mg
Chlorine 7.7 mg 7.7 mg
Cholesterol 2.1 mg 2.1 mg
Chromium 1.14 µg 1.14 µg
Citric acid 0.14 mg 0.14 mg
Cobalt 0.14 µg 0.14 µg
Copper 0.65 mg 0.65 mg
Cystine 0.02 g 0.02 g
Fat 13.07 g 13.07 g
Fatty monounsaturated 7.77 g 7.77 g
Fatty polyunsaturated 1.42 g 1.42 g
Fatty saturated 2.89 g 2.89 g
Fatty trans 0.71 g 0.71 g
Fiber 8.17 g 8.17 g
Fiber insoluble 6.2 g 6.2 g
Fiber soluble 1.97 g 1.97 g
Fluoride 1.4 mg 1.4 mg
Fructose 8.03 g 8.03 g
Galactose 0.7 g 0.7 g
Glicemyc Index 79.9 µg 79.9 µg
Glucose 8.54 g 8.54 g
Glutamic acid 0.18 g 0.18 g
Glutamine 0.14 g 0.14 g
Glycine 0.04 g 0.04 g
Histidine 18.02 g 18.02 g
Inulin 0.07 g 0.07 g
Iodine 1.4 µg 1.4 µg
Iron 2.17 mg 2.17 mg
Isoleucine 33.65 g 33.65 g
Lactose 0.71 g 0.71 g
Leucine 60.08 g 60.08 g
Lutein + zeaxanthin 34.09 mg 34.09 mg
Lysine 44.47 g 44.47 g
Magnesium 107.3 mg 107.3 mg
Malic acid 0.04 g 0.04 g
Maltose 0.7 g 0.7 g
Manganese 0.84 mg 0.84 mg
Methionine 9.61 g 9.61 g
Molybdenum 3.7 µg 3.7 µg
Nickel 0.21 mg 0.21 mg
Omega 3 0.12 g 0.12 g
Omega 6 1.38 g 1.38 g
Oxalic acid 13.3 mg 13.3 mg
Phenylalanine 33.66 g 33.66 g
Phosphorus 132.8 mg 132.8 mg
Phytosterols 53.2 mg 53.2 mg
Potassium 1075 mg 1075 mg
Proline 0.04 g 0.04 g
Protein 4.62 g 4.62 g
Protein Animal 0.1 g 0.1 g
Protein Plant 1.82 g 1.82 g
Quinic acid 0.02 g 0.02 g
Salt 0.02 g 0.02 g
Selenium 2.01 µg 2.01 µg
Serine 0.05 g 0.05 g
Silica 1.4 mg 1.4 mg
Sodium 11.3 mg 11.3 mg
Starch 7.1 g 7.1 g
Sucrose 9.4 g 9.4 g
Sugar 25.97 g 25.97 g
Sugar added 0.7 g 0.7 g
Sulfur 32.5 mg 32.5 mg
Theobromine 200 mg 200 mg
Threonine 32.44 g 32.44 g
Total sugar alcohols 0.8 g 0.8 g
Tryptophan 13.21 g 13.21 g
Tyrosine 0.02 g 0.02 g
Valine 45.66 g 45.66 g
Vitamin A 15.4 µg 15.4 µg
Vitamin B1 (Thiamin) 0.12 mg 0.12 mg
Vitamin B12 (Cobalamin) 0.7 µg 0.7 µg
Vitamin B2 (Riboflavin) 0.24 mg 0.24 mg
Vitamin B3 (Niacin) 2.25 mg 2.25 mg
Vitamin B4 (Choline) 9.94 mg 9.94 mg
Vitamin B5 (Pantothenic acid) 1.01 mg 1.01 mg
Vitamin B6 (Pyridoxine) 0.64 mg 0.64 mg
Vitamin B7 (Biotin) 2.74 mg 2.74 mg
Vitamin B9 (Folate) 86.1 µg 86.1 µg
Vitamin C (Ascorbic acid) 18.15 mg 18.15 mg
Vitamin D 0.02 µg 0.02 µg
Vitamin E 1.86 mg 1.86 mg
Vitamin K 15.82 µg 15.82 µg
Water 142.64 g 142.64 g
Zinc 1.33 mg 1.33 mg
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