Chickpea Cookies
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
20 min |
Portion
|
1 |
|
Cena (Lidl)
|
$0.37 |
Koszt / porcja
|
$0.37 |
|
Number of ingredients needed for preparation
|
4 |
Calories
|
88 |
|
Contains 88 calories per portion.
|
88 kcal |
Protein/Portion
|
4g |
|
Fat/Portion
|
2g |
Carbs/Portion
|
13g |
|
Fiber/Portion
|
~ |
Ingredients
This recipe covers 3% of your daily calorie requirement.
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Recipe preparation steps
Mix all ingredients and blend.
Cut the chocolate into cubes and add it as well.
Bake for about 10-15 minutes at 180 degrees Celsius.
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 porcja)
Chickpea Cookies
Alanine
Arginine
Ash
Aspartic acid
Beta-Glucan
Calcium
Carbohydrate
Chlorine
Cholesterol
Chromium
Copper
Cysteine
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Folate
Fructose
Glucose
Glutamic acid
Glycine
Histidine
Iodine
Iron
Isoleucine
Lactose
Leucine
Lysine
Magnesium
Manganese
Methionine
Molybdenum
Natron
Omega 3
Omega 6
Oxalic acid
Phenylalanine
Phosphorus
Phytosterols
Potassium
Proline
Protein
Salt
Selenium
Serine
Sodium
Starch
Sucrose
Sugar
Sugar added
Theobromine
Threonine
Total sugar alcohols
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | global.category | Amount | % RDA |
|---|---|---|---|
| Alanine | - | 0.16 g | - |
| Arginine | - | 0.36 g | - |
| Ash | - | 1.38 g | - |
| Aspartic acid | - | 0.43 g | - |
| Beta-Glucan | - | 0.02 g | - |
| Calcium | - | 21.78 mg | 3% |
| Carbohydrate | - | 13 g | 5% |
| Chlorine | - | 1.5 mg | - |
| Cholesterol | - | 0.58 mg | - |
| Chromium | - | 0.01 µg | - |
| Copper | - | 0.16 mg | - |
| Cysteine | - | 0.05 g | - |
| Fat | - | 2.25 g | 3% |
| Fatty monounsaturated | - | 0.78 g | - |
| Fatty polyunsaturated | - | 0.58 g | - |
| Fatty saturated | - | 0.58 g | - |
| Fatty trans | - | 0.02 g | - |
| Fiber | - | 3.25 g | 13% |
| Fiber insoluble | - | 2.55 g | - |
| Fiber soluble | - | 0.64 g | - |
| Folate | - | 69.93 µg | - |
| Fructose | - | 0.13 g | - |
| Glucose | - | 0.04 g | - |
| Glutamic acid | - | 0.62 g | - |
| Glycine | - | 0.15 g | - |
| Histidine | - | 0.09 g | - |
| Iodine | - | 0.03 µg | - |
| Iron | - | 1.28 mg | 9% |
| Isoleucine | - | 0.16 g | - |
| Lactose | - | 0.02 g | - |
| Leucine | - | 0.27 g | - |
| Lysine | - | 0.23 g | - |
| Magnesium | - | 25.7 mg | 7% |
| Manganese | - | 0.5 mg | - |
| Methionine | - | 0.05 g | - |
| Molybdenum | - | 0.01 µg | - |
| Natron | - | 0.17 g | - |
| Omega 3 | - | 0.03 g | - |
| Omega 6 | - | 0.56 g | - |
| Oxalic acid | - | 1 mg | - |
| Phenylalanine | - | 0.18 g | - |
| Phosphorus | - | 77.78 mg | 11% |
| Phytosterols | - | 0.5 mg | - |
| Potassium | - | 135.27 mg | 7% |
| Proline | - | 0.17 g | - |
| Protein | - | 4.03 g | 8% |
| Salt | - | 0 g | - |
| Selenium | - | 1.56 µg | 3% |
| Serine | - | 0.19 g | - |
| Sodium | - | 2.9 mg | - |
| Starch | - | 9.17 g | - |
| Sucrose | - | 0.77 g | - |
| Sugar | - | 2.92 g | 6% |
| Sugar added | - | 0.01 g | - |
| Theobromine | - | 16 mg | - |
| Threonine | - | 0.13 g | - |
| Total sugar alcohols | - | 0.02 g | - |
| Tryptophan | - | 0.04 g | - |
| Tyrosine | - | 0.11 g | - |
| Valine | - | 0.18 g | - |
| Vitamin A | - | 10.89 µg | 1% |
| Vitamin B1 (Thiamin) | - | 0.06 mg | - |
| Vitamin B12 (Cobalamin) | - | 0.01 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.02 mg | - |
| Vitamin B3 (Niacin) | - | 0.29 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.02 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.06 mg | - |
| Vitamin B9 (Folate) | - | 1.55 µg | - |
| Vitamin C (Ascorbic acid) | - | 0.54 mg | - |
| Vitamin D | - | 0.02 µg | - |
| Vitamin E | - | 0.29 mg | 2% |
| Vitamin K | - | 5.79 µg | 8% |
| Water | - | 24.26 g | - |
| Zinc | - | 0.7 mg | 7% |
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Nutritional Profile Comparison
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Blood Glucose Curve & Glycemic Index
Projected postprandial glucose and insulin response