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American Blueberries with Yogurt (Lite Version)

Lite Version Light Version American Yogurt Yoghurt
~ Preparation time
1 Portion
2 Number of ingredients needed for preparation
122 Calories
122 kcal Contains 122 calories per portion.
5g Protein/Portion
3g Fat/Portion
20g Carbs/Portion
~ Fiber/Portion
B: 6.4g
T: 3g
W: 7.1g
Highbush Blueberry
100 Gram (100 g) 68 kcal
B: 0.6g
T: 0.6g
W: 15g

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Calorie Requirement Coverage

Calorie Requirement Coverage
5%

This recipe covers 5% of your daily calorie requirement.

Recipe: 122 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Remove stems from fruits. 2) Rinse fruits thoroughly with cold water. 3) Place fruits in a bowl and pour natural yogurt over them.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Ash 0.93 g 0.93 g
Boron 10 mg 10 mg
Calcium 126 mg 126 mg
Carbohydrate 19.7 g 19.7 g
Carotene Beta 32 mg 32 mg
Casein 3.5 g 3.5 g
Chlorine 100 mg 100 mg
Cholesterol 9 mg 9 mg
Chromium 0.5 µg 0.5 µg
Cobalt 0.1 µg 0.1 µg
Complete Protein 4.3 g 4.3 g
Copper 0.03 mg 0.03 mg
Fat 2.6 g 2.6 g
Fatty monounsaturated 0.68 g 0.68 g
Fatty polyunsaturated 0.34 g 0.34 g
Fatty saturated 1.33 g 1.33 g
Fatty trans 0.1 g 0.1 g
Fiber 3 g 3 g
Fluoride 10 mg 10 mg
Folate 6 µg 6 µg
Fructose 4.97 g 4.97 g
Glicemyc Index 73 µg 73 µg
Glucose 4.88 g 4.88 g
Iodine 10 µg 10 µg
Iron 0.38 mg 0.38 mg
Lactose 4.7 g 4.7 g
Lutein 80 µg 80 µg
Magnesium 23 mg 23 mg
Manganese 0.35 mg 0.35 mg
Molybdenum 1.5 µg 1.5 µg
Nickel 1 mg 1 mg
Omega 3 0.08 g 0.08 g
Omega 6 0.14 g 0.14 g
Phosphorus 107 mg 107 mg
Potassium 227 mg 227 mg
Protein 4.9 g 4.9 g
Protein Animal 4.3 g 4.3 g
Salt 0.1 g 0.1 g
Selenium 2.5 µg 2.5 µg
Sodium 41 mg 41 mg
Sucrose 0.11 g 0.11 g
Sugar 14.7 g 14.7 g
Sulfur 30 mg 30 mg
Vitamin A 31 µg 31 µg
Vitamin B1 (Thiamin) 0.05 mg 0.05 mg
Vitamin B12 (Cobalamin) 0.4 µg 0.4 µg
Vitamin B2 (Riboflavin) 0.14 mg 0.14 mg
Vitamin B3 (Niacin) 0.14 mg 0.14 mg
Vitamin B5 (Pantothenic acid) 0.1 mg 0.1 mg
Vitamin B6 (Pyridoxine) 0.09 mg 0.09 mg
Vitamin B7 (Biotin) 1.5 mg 1.5 mg
Vitamin B9 (Folate) 7 µg 7 µg
Vitamin C (Ascorbic acid) 10.7 mg 10.7 mg
Vitamin D 0.03 µg 0.03 µg
Vitamin E 0.6 mg 0.6 mg
Vitamin K 19.5 µg 19.5 µg
Water 171.71 g 171.71 g
Zeaxanthin 175 µg 175 µg
Zinc 0.62 mg 0.62 mg
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