Kefir and apricots
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
25 min |
Number of portions
|
1 |
|
Cena (Lidl)
|
$0.55 |
Cost of one portion
|
$0.55 |
|
Number of ingredients needed for preparation
|
2 |
Total calories
|
20 |
|
Calories per 1 portion
|
20 kcal |
Amount of protein per portion
|
0g |
|
Amount of fat per portion
|
0g |
Amount of carbohydrates per portion
|
4g |
|
Amount of fiber per portion
|
~ |
Ingredients
Supermarket Chain Price Comparator — Kefir and apricots
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 1 portion | 1 portion | 2 portions | 4 portions | Find store on map & calculate route |
|---|---|---|---|---|---|
|
Aldi
Cheapest
|
0,50 € | 0,50 € | 1,00 € | 2,00 € | |
|
Lidl
+2%
|
0,51 € | 0,51 € | 1,02 € | 2,04 € | |
|
Tesco
+10%
|
0,55 € | 0,55 € | 1,10 € | 2,20 € | |
|
Carrefour
+14%
|
0,57 € | 0,57 € | 1,14 € | 2,28 € | |
|
SPAR
+16%
|
0,58 € | 0,58 € | 1,16 € | 2,32 € |
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Recipe preparation steps
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 portion)
Kefir and apricots
Alanine
Arginine
Ash
Aspartic acid
Beta-Cryptoxanthin
Beta-carotene
Beta-sitosterol
Boron
Calcium
Calories
Carbohydrate
Carbohydrates other
Chloride
Chlorine
Cholesterol
Citric acid
Copper
Dietary Fiber
Energy
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Folate
Fructose
Glucose
Glutamic acid
Glycine
Insoluble fiber
Iodine
Iron
Isoleucine
Lactose
Leucine
Lignin
Lutein + zeaxanthin
Lysine
Magnesium
Malic acid
Manganese
Omega 6
Oxalic acid
Phenylalanine
Phosphorus
Phytosterols
Potassium
Proline
Protein
Protein Animal
Protein Plant
Quinic acid
Selenium
Serine
Simple Sugars
Sodium
Soluble fiber
Starch
Sucrose
Sugar
Sugar added
Sulfur
Threonine
Total Carbohydrates
Total Fat
Total sugar alcohols
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Alanine | - | 0.01 g | - |
| Arginine | - | 0.01 g | - |
| Ash | - | 0.2 g | - |
| Aspartic acid | - | 0.03 g | - |
| Beta-Cryptoxanthin | - | 6.48 µg | - |
| Beta-carotene | - | 216.24 µg | - |
| Beta-sitosterol | - | 0.6 mg | - |
| Boron | - | 0.07 mg | - |
| Calcium | - | 9.54 mg | 1% |
| Calories | - | 14.46 kcal | - |
| Carbohydrate | - | 4.38 g | 2% |
| Carbohydrates other | - | 1.13 g | - |
| Chloride | - | 1.6 mg | - |
| Chlorine | - | 1.8 mg | - |
| Cholesterol | - | 0.11 mg | - |
| Citric acid | - | 18 mg | - |
| Copper | - | 0.05 mg | - |
| Dietary Fiber | - | 0.62 g | - |
| Energy | - | 60.48 kJ | - |
| Fat | - | 0.09 g | - |
| Fatty monounsaturated | - | 0.04 g | - |
| Fatty polyunsaturated | - | 0.01 g | - |
| Fatty saturated | - | 0.01 g | - |
| Fatty trans | - | 0.06 g | - |
| Fiber | - | 0.63 g | 3% |
| Fiber insoluble | - | 0.49 g | - |
| Fiber soluble | - | 0.13 g | - |
| Folate | - | 0.05 µg | - |
| Fructose | - | 0.72 g | - |
| Glucose | - | 0.76 g | - |
| Glutamic acid | - | 0.04 g | - |
| Glycine | - | 0.01 g | - |
| Insoluble fiber | - | 0.49 g | - |
| Iodine | - | 0.1 µg | - |
| Iron | - | 0.22 mg | 2% |
| Isoleucine | - | 0.01 g | - |
| Lactose | - | 0.05 g | - |
| Leucine | - | 0.02 g | - |
| Lignin | - | 0.01 g | - |
| Lutein + zeaxanthin | - | 5.34 mg | - |
| Lysine | - | 0.01 g | - |
| Magnesium | - | 2.64 mg | 1% |
| Malic acid | - | 72 g | - |
| Manganese | - | 0.06 mg | - |
| Omega 6 | - | 0.01 g | - |
| Oxalic acid | - | 0.72 mg | - |
| Phenylalanine | - | 0.01 g | - |
| Phosphorus | - | 8.57 mg | 1% |
| Phytosterols | - | 0.9 mg | - |
| Potassium | - | 101.46 mg | 5% |
| Proline | - | 0.01 g | - |
| Protein | - | 0.35 g | 1% |
| Protein Animal | - | 0.06 g | - |
| Protein Plant | - | 0.32 g | - |
| Quinic acid | - | 6 g | - |
| Selenium | - | 0.07 µg | - |
| Serine | - | 0.01 g | - |
| Simple Sugars | - | 3.21 g | - |
| Sodium | - | 0.7 mg | - |
| Soluble fiber | - | 0.13 g | - |
| Starch | - | 0.03 g | - |
| Sucrose | - | 1.85 g | - |
| Sugar | - | 3.26 g | 7% |
| Sugar added | - | 0.06 g | - |
| Sulfur | - | 1.2 mg | - |
| Threonine | - | 0.01 g | - |
| Total Carbohydrates | - | 4.33 g | - |
| Total Fat | - | 0.07 g | - |
| Total sugar alcohols | - | 0.06 g | - |
| Valine | - | 0.01 g | - |
| Vitamin A | - | 78.77 µg | 10% |
| Vitamin B1 (Thiamin) | - | 0.01 mg | - |
| Vitamin B2 (Riboflavin) | - | 0.02 mg | - |
| Vitamin B3 (Niacin) | - | 0.29 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.03 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.03 mg | - |
| Vitamin B7 (Biotin) | - | 0.15 mg | - |
| Vitamin B9 (Folate) | - | 0.6 µg | - |
| Vitamin C (Ascorbic acid) | - | 1.9 mg | - |
| Vitamin D | - | 0.06 µg | - |
| Vitamin E | - | 0.18 mg | 2% |
| Vitamin K | - | 0.21 µg | - |
| Water | - | 1.09 g | - |
| Zinc | - | 0.05 mg | 1% |
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Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts