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Cauliflower Cutlets with Buckwheat and Salad

Salad Buckwheat Millet Cauliflower Meatballs
~ Preparation time
1 Portion
7 Number of ingredients needed for preparation
1669 Calories
1669 kcal Contains 1669 calories per portion.
38g Protein/Portion
127g Fat/Portion
92g Carbs/Portion
~ Fiber/Portion
Pork Shoulder
100 Gram (100 g) 263 kcal
B: 16g
T: 21.7g
W: 1g
Millet Groats
80 Gram (80 g) 284 kcal
B: 8.4g
T: 2.3g
W: 57.3g
B: 3.4g
T: 1.6g
W: 3.8g
B: 0.4g
T: 0.1g
W: 1g
Cold-Pressed Rapeseed Oil
5 Gram (5 g) 46 kcal
B: 0.1g
T: 5g
W: 0.1g

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Calorie Requirement Coverage

Calorie Requirement Coverage
63%

This recipe covers 63% of your daily calorie requirement.

Recipe: 1669 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Kalafiora gotujemy na parze lub tradycyjnie, rozdrabniamy i mieszamy ze zmielonym mięsem, ulubionymi przyprawami i koperkiem. Formujemy kotlety i smażymy na oleju. Kaszę gotujemy według przepisu na opakowaniu. Sałatę rwiemy, mieszamy z jogurtem i doprawiamy.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 0.7 g 0.7 g
Alpha Linolenic Acid 10.02 g 10.02 g
Arginine 0.4 g 0.4 g
Ash 7.7 g 7.7 g
Aspartic acid 0.7 g 0.7 g
Beta-Cryptoxanthin 28 µg 28 µg
Beta-Glucan 0.5 g 0.5 g
Beta-carotene 2262 µg 2262 µg
Beta-sitosterol 350 mg 350 mg
Boron 10.2 mg 10.2 mg
Calcium 241 mg 241 mg
Calories 378 kcal 378 kcal
Carbohydrate 92.3 g 92.3 g
Carotene Beta 2100 mg 2100 mg
Casein 3.5 g 3.5 g
Chloride 94 mg 94 mg
Chlorine 174 mg 174 mg
Cholesterol 92 mg 92 mg
Chromium 3.2 µg 3.2 µg
Cobalt 0.1 µg 0.1 µg
Complete Protein 5.3 g 5.3 g
Copper 1.07 mg 1.07 mg
Cysteine 0.2 g 0.2 g
Energy 1582 kJ 1582 kJ
Erucic Acid 0.3 g 0.3 g
Fat 127.4 g 127.4 g
Fatty acids 2.9 g 2.9 g
Fatty monounsaturated 71.91 g 71.91 g
Fatty polyunsaturated 32.48 g 32.48 g
Fatty saturated 15.02 g 15.02 g
Fatty trans 3.3 g 3.3 g
Fiber 13.3 g 13.3 g
Fiber insoluble 7.3 g 7.3 g
Fiber soluble 3 g 3 g
Fluoride 10 mg 10 mg
Folate 67 µg 67 µg
Fructose 1.87 g 1.87 g
Galactose 2 g 2 g
Glicemyc Index 123 µg 123 µg
Glucose 1.74 g 1.74 g
Glutamic acid 2.4 g 2.4 g
Glycine 0.3 g 0.3 g
Histidine 0.2 g 0.2 g
Inulin 1 g 1 g
Iodine 12.2 µg 12.2 µg
Iron 10 mg 10 mg
Isoleucine 0.4 g 0.4 g
Lactose 6.7 g 6.7 g
Leucine 1.2 g 1.2 g
Linoleic Acid 19.86 g 19.86 g
Lutein + zeaxanthin 5531.22 mg 5531.22 mg
Lysine 0.25 g 0.25 g
Magnesium 171 mg 171 mg
Maltose 0.1 g 0.1 g
Manganese 2.63 mg 2.63 mg
Methionine 0.2 g 0.2 g
Molybdenum 28.51 µg 28.51 µg
Monounsaturated fat 18:1 c 60.76 g 60.76 g
Myristic Acid 0.02 g 0.02 g
Nickel 1 mg 1 mg
Nitrate 1200 mg 1200 mg
Oleic Acid 61.36 g 61.36 g
Omega 3 10.25 g 10.25 g
Omega 6 22.04 g 22.04 g
Oxalic acid 18 mg 18 mg
Palmitic Acid 0.4 g 0.4 g
Phenylalanine 0.5 g 0.5 g
Phosphorus 615 mg 615 mg
Phytosterols 738 mg 738 mg
Polyunsaturated fat 18:2 n-6 18.6 g 18.6 g
Potassium 1394 mg 1394 mg
Proline 0.6 g 0.6 g
Protein 38.4 g 38.4 g
Protein Animal 21.3 g 21.3 g
Protein Plant 10.5 g 10.5 g
Salt 1.31 g 1.31 g
Saturated fat 16:0 3.8 g 3.8 g
Saturated fat 18:0 1.1 g 1.1 g
Selenium 36.4 µg 36.4 µg
Serine 0.5 g 0.5 g
Sodium 143 mg 143 mg
Starch 66.4 g 66.4 g
Stearic Acid 0.1 g 0.1 g
Sucrose 0.5 g 0.5 g
Sugar 9.1 g 9.1 g
Sugar added 1 g 1 g
Sulfur 244 mg 244 mg
Threonine 0.3 g 0.3 g
Total Carbohydrates 71.6 g 71.6 g
Total Fat 2.9 g 2.9 g
Total Protein 10.5 g 10.5 g
Total sugar alcohols 1 g 1 g
Tryptophan 0.12 g 0.12 g
Tyrosine 0.3 g 0.3 g
Valine 0.5 g 0.5 g
Vitamin A 573 µg 573 µg
Vitamin B1 (Thiamin) 2.06 mg 2.06 mg
Vitamin B12 (Cobalamin) 2.1 µg 2.1 µg
Vitamin B2 (Riboflavin) 1.01 mg 1.01 mg
Vitamin B3 (Niacin) 7.96 mg 7.96 mg
Vitamin B4 (Choline) 111.3 mg 111.3 mg
Vitamin B5 (Pantothenic acid) 1.82 mg 1.82 mg
Vitamin B6 (Pyridoxine) 1.5 mg 1.5 mg
Vitamin B7 (Biotin) 1.71 mg 1.71 mg
Vitamin B9 (Folate) 176 µg 176 µg
Vitamin C (Ascorbic acid) 115 mg 115 mg
Vitamin D 3.83 µg 3.83 µg
Vitamin D3 1 µg 1 µg
Vitamin E 30.13 mg 30.13 mg
Vitamin K 460.2 µg 460.2 µg
Water 433.92 g 433.92 g
Zinc 9.63 mg 9.63 mg
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