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Pancake with Light Jam

Light Jam Pancakes Pancake
~ Preparation time
1 Portion
5 Number of ingredients needed for preparation
1966 Calories
1966 kcal Contains 1966 calories per portion.
24g Protein/Portion
112g Fat/Portion
215g Carbs/Portion
~ Fiber/Portion
Low-Sweetened Apricot Jam
1.5 Tablespoon (50 g) 79 kcal
B: 0.2g
T: 0.1g
W: 19.4g
Whole Chicken Eggs (S)
1 Piece (50 g) 71 kcal
B: 6.3g
T: 4.9g
W: 0.3g
Wheat Flour Type 500
4 Tablespoon (48 g) 167 kcal
B: 4.4g
T: 0.6g
W: 36g
Cold-Pressed Rapeseed Oil
1 Tablespoon (15 g) 137 kcal
B: 0.2g
T: 15g
W: 0.2g
White Sugar 2
1 Teaspoon (5 g) 21 kcal
B: 0.1g
T: 0.1g
W: 5g

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Calorie Requirement Coverage

Calorie Requirement Coverage
75%

This recipe covers 75% of your daily calorie requirement.

Recipe: 1966 kcal Your requirement: 2638 kcal

Recipe preparation steps

1
Składniki miksujemy z dodatkiem odrobiny wody (do uzyskania odpowiedniej konsystencji, pozwalającej na wylanie zawartości na patelnię) i smażymy całość na średnim ogniu na oleju. W efekcie otrzymujemy jeden gruby naleśnik. Po przełoż eniu na talerz smarujemy dżemem niskosłodzonym - proponujemy morelowy, ale świetnie sprawdzi się każdy niskosłodzony dżem.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 0.32 g 0.32 g
Alpha Linolenic Acid 10.03 g 10.03 g
Arginine 0.4 g 0.4 g
Ash 4.1 g 4.1 g
Aspartic acid 0.45 g 0.45 g
Beta-Cryptoxanthin 30 µg 30 µg
Beta-Glucan 0.3 g 0.3 g
Beta-sitosterol 350 mg 350 mg
Calcium 76 mg 76 mg
Carbohydrate 215.3 g 215.3 g
Carotene Beta 30 mg 30 mg
Chloride 21 mg 21 mg
Chlorine 171.5 mg 171.5 mg
Cholesterol 364 mg 364 mg
Copper 0.14 mg 0.14 mg
Cystine 0.22 g 0.22 g
Erucic Acid 0.3 g 0.3 g
Fat 112 g 112 g
Fatty monounsaturated 66.22 g 66.22 g
Fatty polyunsaturated 30.84 g 30.84 g
Fatty saturated 9.43 g 9.43 g
Fatty trans 2.12 g 2.12 g
Fiber 6.3 g 6.3 g
Fiber insoluble 2.6 g 2.6 g
Fiber soluble 0.7 g 0.7 g
Fructose 0.11 g 0.11 g
Galactose 1 g 1 g
Glicemyc Index 135 µg 135 µg
Glucose 0.11 g 0.11 g
Glutamic acid 2.8 g 2.8 g
Glycine 0.35 g 0.35 g
Histidine 0.22 g 0.22 g
Iron 3.7 mg 3.7 mg
Isoleucine 0.35 g 0.35 g
Lactose 1 g 1 g
Leucine 0.65 g 0.65 g
Linoleic Acid 19.08 g 19.08 g
Lutein 10 µg 10 µg
Lutein + zeaxanthin 385 mg 385 mg
Lycopene 1 µg 1 µg
Lysine 0.25 g 0.25 g
Magnesium 28 mg 28 mg
Maltose 0.1 g 0.1 g
Manganese 0.28 mg 0.28 mg
Methionine 0.15 g 0.15 g
Monounsaturated fat 18:1 c 60.76 g 60.76 g
Oleic Acid 60.88 g 60.88 g
Omega 3 10.07 g 10.07 g
Omega 6 20.77 g 20.77 g
Palmitic Acid 0.15 g 0.15 g
Phenylalanine 0.45 g 0.45 g
Phosphorus 282 mg 282 mg
Phytosterols 725 mg 725 mg
Polyunsaturated fat 18:2 n-6 18.6 g 18.6 g
Potassium 344 mg 344 mg
Proline 1 g 1 g
Protein 24.1 g 24.1 g
Retinol 272 µg 272 µg
Salt 2.39 g 2.39 g
Saturated fat 16:0 3.8 g 3.8 g
Saturated fat 18:0 1.1 g 1.1 g
Selenium 42.8 µg 42.8 µg
Serine 0.45 g 0.45 g
Sodium 157 mg 157 mg
Starch 72.5 g 72.5 g
Stearic Acid 0.02 g 0.02 g
Sucrose 100.18 g 100.18 g
Sugar 139.1 g 139.1 g
Sugar added 100 g 100 g
Sulfur 90 mg 90 mg
Threonine 0.28 g 0.28 g
Tryptophan 0.12 g 0.12 g
Tyrosine 0.28 g 0.28 g
Valine 0.42 g 0.42 g
Vitamin A 293 µg 293 µg
Vitamin B1 (Thiamin) 1.17 mg 1.17 mg
Vitamin B12 (Cobalamin) 2.6 µg 2.6 µg
Vitamin B2 (Riboflavin) 1.61 mg 1.61 mg
Vitamin B3 (Niacin) 1.65 mg 1.65 mg
Vitamin B4 (Choline) 294 mg 294 mg
Vitamin B5 (Pantothenic acid) 1.3 mg 1.3 mg
Vitamin B6 (Pyridoxine) 1.14 mg 1.14 mg
Vitamin B7 (Biotin) 1.5 mg 1.5 mg
Vitamin B9 (Folate) 68 µg 68 µg
Vitamin C (Ascorbic acid) 4.5 mg 4.5 mg
Vitamin D 2.7 µg 2.7 µg
Vitamin D3 1.7 µg 1.7 µg
Vitamin E 31.68 mg 31.68 mg
Vitamin K 75.5 µg 75.5 µg
Water 148.33 g 148.33 g
Zinc 3.32 mg 3.32 mg
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