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Soft-boiled egg with cucumber salad and crispbread (Low Carb)

Żywność i napoje na bazie roślin Żywność na bazie roślin Tłuszcze Tłuszcze roślinne Produkty drzewa oliwnego Oleje roślinne Oliwa z oliwek Soft-boiled Egg Cucumber Salad Crispbread
6 min Preparation time
1 Portion
7 Number of ingredients needed for preparation
1744 Calories
1744 kcal Contains 1744 calories per portion.
37g Protein/Portion
124g Fat/Portion
120g Carbs/Portion
~ Fiber/Portion
Wholemeal Rye Bread
1 Slice of bread (1 g) 2 kcal
B: 0.1g
T: 0g
W: 0.5g
Whole Chicken Eggs (L)
3 Piece (3 g) 4 kcal
B: 0.4g
T: 0.3g
W: 0g
Himalayan Salt
1 Pinch (1 g) 0 kcal
B: 0g
T: 0g
W: 0g
Olive Oil
1 Tablespoon (1 g) 9 kcal
B: 0g
T: 1g
W: 0g
Cucumber
1 Piece (1 g) 0 kcal
B: 0g
T: 0g
W: 0g
Dried Oregano
0.5 Teaspoon (0.5 g) 3 kcal
B: 0.1g
T: 0.1g
W: 0.3g

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Calorie Requirement Coverage

Calorie Requirement Coverage
66%

This recipe covers 66% of your daily calorie requirement.

Recipe: 1744 kcal Your requirement: 2638 kcal

Place the eggs in a pot of boiling water and cook for 4 minutes from the moment the water begins to boil. Once the required time has passed, place the eggs in cold water for about 1 minute to cool them down.

Recipe preparation steps

1

Place the eggs in a pot of boiling water and cook for 4 minutes from the moment the water begins to boil. Once the required time has passed, place the eggs in cold water for about 1 minute to cool them down.

2

Tear the lettuce into pieces, slice the cucumber, mix with olive oil and spices. Eat with bread.

Tear the lettuce into pieces, slice the cucumber, mix with olive oil and spices. Eat with bread.

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 1.15 g 1.15 g
Alpha Linolenic Acid 0.76 g 0.76 g
Arginine 1.3 g 1.3 g
Ash 7.99 g 7.99 g
Aspartic acid 2.15 g 2.15 g
Beta-Cryptoxanthin 28.15 µg 28.15 µg
Beta-Glucan 0.2 g 0.2 g
Beta-carotene 2590 µg 2590 µg
Beta-sitosterol 143 mg 143 mg
Boron 3.2 mg 3.2 mg
Calcium 1838 mg 1838 mg
Carbohydrate 120.03 g 120.03 g
Carotene Alpha 0.02 µg 0.02 µg
Carotene Beta 4112 mg 4112 mg
Chloride 59720 mg 59720 mg
Chlorine 240 mg 240 mg
Cholesterol 365 mg 365 mg
Chromium 0.53 µg 0.53 µg
Cobalt 0 µg 0 µg
Complete Protein 1 g 1 g
Copper 1.23 mg 1.23 mg
Cysteine 0.37 g 0.37 g
Energy 306 kJ 306 kJ
Fat 124.15 g 124.15 g
Fatty monounsaturated 76.68 g 76.68 g
Fatty polyunsaturated 18.32 g 18.32 g
Fatty saturated 19.98 g 19.98 g
Fatty trans 3.02 g 3.02 g
Fiber 56.2 g 56.2 g
Fiber insoluble 39.5 g 39.5 g
Fiber soluble 13.7 g 13.7 g
Fluoride 0.03 mg 0.03 mg
Folate 54 µg 54 µg
Fructose 2.77 g 2.77 g
Glicemyc Index 102 µg 102 µg
Glucose 2.7 g 2.7 g
Glutamic acid 3.1 g 3.1 g
Glycine 0.85 g 0.85 g
Histidine 0.47 g 0.47 g
Iodine 1.22 µg 1.22 µg
Iron 50.8 mg 50.8 mg
Isoleucine 1.05 g 1.05 g
Leucine 1.65 g 1.65 g
Lignin 10.3 g 10.3 g
Linoleic Acid 9.77 g 9.77 g
Lutein + zeaxanthin 2013.6 mg 2013.6 mg
Lycopene 0.05 µg 0.05 µg
Lysine 1.45 g 1.45 g
Magnesium 380 mg 380 mg
Manganese 7.49 mg 7.49 mg
Methionine 0.5 g 0.5 g
Molybdenum 2.1 µg 2.1 µg
Nickel 0.03 mg 0.03 mg
Nitrate 1200 mg 1200 mg
Oleic Acid 70 g 70 g
Omega 3 2.34 g 2.34 g
Omega 6 15.82 g 15.82 g
Oxalic acid 123 mg 123 mg
Palmitic Acid 13.5 g 13.5 g
Phenylalanine 1.05 g 1.05 g
Phosphorus 597 mg 597 mg
Phytosterols 270 mg 270 mg
Potassium 2342 mg 2342 mg
Proline 0.85 g 0.85 g
Protein 36.6 g 36.6 g
Protein Animal 1 g 1 g
Protein Plant 11 g 11 g
Retinol 272 µg 272 µg
Salt 100.03 g 100.03 g
Selenium 47.5 µg 47.5 µg
Serine 1.2 g 1.2 g
Sodium 39530 mg 39530 mg
Starch 96.25 g 96.25 g
Stearic Acid 2.3 g 2.3 g
Sucrose 2.7 g 2.7 g
Sugar 14.96 g 14.96 g
Sulfur 317 mg 317 mg
Threonine 0.9 g 0.9 g
Total Carbohydrates 64.43 g 64.43 g
Total sugar alcohols 1 g 1 g
Tryptophan 0.31 g 0.31 g
Tyrosine 0.7 g 0.7 g
Valine 1.25 g 1.25 g
Vitamin A 7396 µg 7396 µg
Vitamin B1 (Thiamin) 1.65 mg 1.65 mg
Vitamin B12 (Cobalamin) 4.6 µg 4.6 µg
Vitamin B2 (Riboflavin) 2.08 mg 2.08 mg
Vitamin B3 (Niacin) 8.4 mg 8.4 mg
Vitamin B4 (Choline) 333.5 mg 333.5 mg
Vitamin B5 (Pantothenic acid) 3.18 mg 3.18 mg
Vitamin B6 (Pyridoxine) 2.58 mg 2.58 mg
Vitamin B7 (Biotin) 0.04 mg 0.04 mg
Vitamin B9 (Folate) 329 µg 329 µg
Vitamin C (Ascorbic acid) 72 mg 72 mg
Vitamin D 4.7 µg 4.7 µg
Vitamin D3 1.7 µg 1.7 µg
Vitamin E 32.99 mg 32.99 mg
Vitamin K 806.8 µg 806.8 µg
Water 312.75 g 312.75 g
Witamine B8 (Inositol) 50 mg 50 mg
Zeaxanthin 0.3 µg 0.3 µg
Zinc 8.53 mg 8.53 mg
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