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Fresh Spinach 2
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Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Alpha Linolenic Acid
Ash
Beta-sitosterol
Calcium
Carbohydrate
Carotene Beta
Chlorine
Cholesterol
Complete Protein
Copper
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Folate
Fructose
Glicemyc Index
Glucose
Glutamic acid
Iodine
Iron
Linoleic Acid
Lutein + zeaxanthin
Magnesium
Manganese
Natron
Nitrate
Oleic Acid
Omega 3
Omega 6
Oxalic acid
Phosphorus
Phytosterols
Potassium
Protein
Protein Plant
Salt
Selenium
Sodium
Starch
Sugar
Vitamin A
Vitamin ARE
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Alpha Linolenic Acid | - | 0.14 g | - |
| Ash | - | 1.9 g | - |
| Beta-sitosterol | - | 9 mg | - |
| Calcium | - | 100 mg | 13% |
| Carbohydrate | - | 1.3 g | 1% |
| Carotene Beta | - | 3304 mg | - |
| Chlorine | - | 100 mg | - |
| Cholesterol | - | 1 mg | - |
| Complete Protein | - | 1 g | - |
| Copper | - | 0.13 mg | - |
| Fat | - | 0.6 g | 1% |
| Fatty monounsaturated | - | 0.01 g | - |
| Fatty polyunsaturated | - | 0.4 g | - |
| Fatty saturated | - | 0.1 g | - |
| Fatty trans | - | 1 g | - |
| Fiber | - | 2.2 g | 9% |
| Fiber insoluble | - | 1.8 g | - |
| Fiber soluble | - | 0.4 g | - |
| Folate | - | 94.4 µg | - |
| Fructose | - | 0.05 g | - |
| Glicemyc Index | - | 15 µg | - |
| Glucose | - | 0.05 g | - |
| Glutamic acid | - | 0.25 g | - |
| Iodine | - | 12 µg | 8% |
| Iron | - | 1.8 mg | 13% |
| Linoleic Acid | - | 0.26 g | - |
| Lutein + zeaxanthin | - | 12198 mg | - |
| Magnesium | - | 89 mg | 24% |
| Manganese | - | 0.9 mg | - |
| Natron | - | 69 g | - |
| Nitrate | - | 250 mg | - |
| Oleic Acid | - | 0.01 g | - |
| Omega 3 | - | 0.14 g | - |
| Omega 6 | - | 0.26 g | - |
| Oxalic acid | - | 970 mg | - |
| Phosphorus | - | 46 mg | 7% |
| Phytosterols | - | 12 mg | - |
| Potassium | - | 558 mg | 28% |
| Protein | - | 2.6 g | 5% |
| Protein Plant | - | 2.6 g | - |
| Salt | - | 0.2 g | - |
| Selenium | - | 0.4 µg | 1% |
| Sodium | - | 79 mg | 4% |
| Starch | - | 0.1 g | - |
| Sugar | - | 0.1 g | - |
| Vitamin A | - | 284 µg | 36% |
| Vitamin ARE | - | 568 µg | - |
| Vitamin B1 (Thiamin) | - | 0.07 mg | - |
| Vitamin B12 (Cobalamin) | - | 1 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.2 mg | - |
| Vitamin B3 (Niacin) | - | 0.62 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.23 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.21 mg | - |
| Vitamin B9 (Folate) | - | 94.4 µg | - |
| Vitamin C (Ascorbic acid) | - | 51 mg | - |
| Vitamin D | - | 1 µg | 7% |
| Vitamin E | - | 2.03 mg | 17% |
| Vitamin K | - | 590 µg | 787% |
| Water | - | 91.1 g | - |
| Zinc | - | 0.6 mg | 6% |
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