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Carrot cake

Carrot Cake Pastry Dough
30 min Preparation time
8 Portion
11 Number of ingredients needed for preparation
3575 Calories
447 kcal Contains 447 calories per portion.
8g Protein/Portion
25g Fat/Portion
47g Carbs/Portion
~ Fiber/Portion
Ginger Powder
1 Pinch (1 g) 4 kcal
B: 0.1g
T: 0.1g
W: 0.7g
Carrot
8 Piece (8 g) 3 kcal
B: 0.1g
T: 0g
W: 0.7g
Whole Chicken Eggs (L)
4 Piece (4 g) 6 kcal
B: 0.5g
T: 0.4g
W: 0g
Walnuts
6 Tablespoon (6 g) 41 kcal
B: 1g
T: 3.6g
W: 1.1g
Oat Flakes
15 Tablespoon (15 g) 59 kcal
B: 1.8g
T: 1.1g
W: 10.4g
Cold-Pressed Rapeseed Oil
2 Tablespoon (2 ml) 18 kcal
B: 0g
T: 2g
W: 0g
Cinnamon 2
1 Teaspoon (1 g) 2 kcal
B: 0g
T: 0g
W: 0.6g
White Salt
1 Pinch (1 g) 0 kcal
B: 0g
T: 0g
W: 0g
Ground Cloves
2 Gram (2 g) 8 kcal
B: 0.1g
T: 0.3g
W: 1.3g
Baking Powder
1.3 Teaspoon (1.3 g) 0 kcal
B: 0g
T: 0g
W: 0.1g
Bee Honey
2 Tablespoon (2 g) 6 kcal
B: 0g
T: 0g
W: 1.6g

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Calorie Requirement Coverage

Calorie Requirement Coverage
17%

This recipe covers 17% of your daily calorie requirement.

Recipe: 447 kcal Your requirement: 2638 kcal

Recipe preparation steps

Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Alanine 1.76 g 0.22 g
Alpha Linolenic Acid 10 g 1.25 g
Arginine 3.68 g 0.46 g
Ash 108.4 g 13.55 g
Aspartic acid 2.55 g 0.32 g
Beta-Glucan 5.5 g 0.69 g
Beta-carotene 20 µg 2.5 µg
Beta-sitosterol 471 mg 58.88 mg
Boron 100.4 mg 12.55 mg
Calcium 7280 mg 910 mg
Carbohydrate 375.63 g 46.95 g
Carotene Beta 8406 mg 1050.75 mg
Chloride 59696 mg 7462 mg
Chlorine 396 mg 49.5 mg
Cholesterol 367 mg 45.88 mg
Choline 23.5 mg 2.94 mg
Chromium 13.01 µg 1.63 µg
Citric acid 0.05 mg 0.01 mg
Cobalt 2.01 µg 0.25 µg
Copper 1.94 mg 0.24 mg
Cysteine 0.47 g 0.06 g
Cystine 0.25 g 0.03 g
Erucic Acid 0.3 g 0.04 g
Fat 201.75 g 25.22 g
Fatty monounsaturated 80.25 g 10.03 g
Fatty polyunsaturated 79.35 g 9.92 g
Fatty saturated 25.55 g 3.19 g
Fatty trans 4.15 g 0.52 g
Fiber 122.2 g 15.28 g
Fiber insoluble 38.7 g 4.84 g
Fiber soluble 31.3 g 3.91 g
Fluoride 13.02 mg 1.63 mg
Folate 72 µg 9 µg
Fructose 42 g 5.25 g
Galactose 1 g 0.13 g
Glicemyc Index 97 µg 12.13 µg
Glucose 36.5 g 4.56 g
Glutamic acid 6.96 g 0.87 g
Glutamine 0.6 g 0.08 g
Glycine 1.5 g 0.19 g
Histidine 0.81 g 0.1 g
Insoluble fiber 2.4 g 0.3 g
Inulin 0.5 g 0.06 g
Iodine 5.71 µg 0.71 µg
Iron 80.13 mg 10.02 mg
Isoleucine 1.65 g 0.21 g
Lactose 1 g 0.13 g
Leucine 2.86 g 0.36 g
Linoleic Acid 18.72 g 2.34 g
Lutein + zeaxanthin 740 mg 92.5 mg
Lycopene 0.1 µg 0.01 µg
Lysine 1.7 g 0.21 g
Magnesium 1081 mg 135.13 mg
Malic acid 0.1 g 0.01 g
Maltose 0.1 g 0.01 g
Manganese 119.11 mg 14.89 mg
Methionine 0.74 g 0.09 g
Molybdenum 32.03 µg 4 µg
Monounsaturated fat 18:1 c 60.76 g 7.6 g
Natron 26 g 3.25 g
Nickel 0.01 mg 0 mg
Nitrogen 0.02 g 0 g
Oleic Acid 60.77 g 7.6 g
Omega 3 19.85 g 2.48 g
Omega 6 63.41 g 7.93 g
Oxalic acid 90 mg 11.25 mg
Palmitic Acid 0.03 g 0 g
Phenylalanine 1.76 g 0.22 g
Phosphorus 4358 mg 544.75 mg
Phytosterols 865 mg 108.13 mg
Polyunsaturated fat 18:2 n-6 18.6 g 2.33 g
Potassium 4093 mg 511.63 mg
Proline 1.67 g 0.21 g
Protein 64.09 g 8.01 g
Quinic acid 0.01 g 0 g
Retinol 272 µg 34 µg
Salt 126501.69 g 15812.71 g
Saturated fat 16:0 3.8 g 0.48 g
Saturated fat 18:0 1.1 g 0.14 g
Selenium 49.7 µg 6.21 µg
Serine 2 g 0.25 g
Silica 50 mg 6.25 mg
Sodium 49909 mg 6238.63 mg
Soluble fiber 1.2 g 0.15 g
Starch 59.8 g 7.48 g
Stearic Acid 0.01 g 0 g
Sucrose 6.4 g 0.8 g
Sugar 152.08 g 19.01 g
Sugar Alcohols 1 g 0.13 g
Sugar added 1 g 0.13 g
Sulfur 170 mg 21.25 mg
Threonine 1.38 g 0.17 g
Total Carbohydrates 9.6 g 1.2 g
Total Fat 0.24 g 0.03 g
Total Protein 0.93 g 0.12 g
Total sugar alcohols 1 g 0.13 g
Tryptophan 0.56 g 0.07 g
Tyrosine 1.16 g 0.15 g
Valine 2 g 0.25 g
Vitamin A 2112 µg 264 µg
Vitamin ARE 30 µg 3.75 µg
Vitamin B1 (Thiamin) 2.15 mg 0.27 mg
Vitamin B12 (Cobalamin) 3.6 µg 0.45 µg
Vitamin B2 (Riboflavin) 2.26 mg 0.28 mg
Vitamin B3 (Niacin) 16.25 mg 2.03 mg
Vitamin B4 (Choline) 351.4 mg 43.93 mg
Vitamin B5 (Pantothenic acid) 3.34 mg 0.42 mg
Vitamin B6 (Pyridoxine) 2.29 mg 0.29 mg
Vitamin B7 (Biotin) 4.5 mg 0.56 mg
Vitamin B9 (Folate) 182 µg 22.75 µg
Vitamin C (Ascorbic acid) 16.3 mg 2.04 mg
Vitamin D 5.7 µg 0.71 µg
Vitamin D3 2.7 µg 0.34 µg
Vitamin E 45.33 mg 5.67 mg
Vitamin K 731.7 µg 91.46 µg
Water 225.58 g 28.2 g
Zinc 17.31 mg 2.16 mg
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