841. Stage Galler Bürli (Half White) 842. Fish Sticks (Breaded and Pre-fried), Fried in Rapeseed Oil 843. Rhubarb, raw 844. Eggplant, Steamed (Without Addition of Salt) 845. Passion Fruit, Raw 846. Kebab in Fladenbrot 847. Butterfly 848. Sandwich (Ruch Bread) with Szczecin Ham 849. Spinach Cake, Baked (with Cake) 850. Skimmed Milk, UHT 851. Soft Cheese, Cream 852. Fish Sticks (Breaded and Pre-Frozen), Baked (Without Adding Fat) 853. Eggplant, Steamed (Without Addition of Fat and Salt) 854. Rhubarb Compote, Sugared 855. Parsnip, Boiled (Without Addition of Salt) 856. Buttercup, wholegrain 857. Yeast, Steamed (without Addition of Salt) 858. Skimmed milk powder 2 859. Deer, Entrecôte, Raw 860. Sandwich with Salami 861. Aubergine, raw 862. Fish Sticks, Panned and Frozen 863. Spirits 40 vol% (e.g. Vodka, Gin) 864. Raw Parsnip 865. Soft Cheese, Full Fat 866. Rhubarb Pie, Baked (with Puff Pastry) 867. Squirrels (small pastry with jam) 868. Yeast, Raw 869. Café Crème, Unsweetened 870. Millet, Peeled Grains