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1.
Graham Roll
1 x Piece
(75 g)
2.
Light Cottage Cheese
30 x Gram
(1 g)
3.
Low-Sugar Strawberry Jam
2 x Teaspoon
(15 g)
4.
Strawberries 2
1 x Handfull
(70 g)
5.
Raspberries
1 x Handfull
(70 g)
6.
Red Currants
1 x Handfull
(45 g)
7.
Lemon Juice
1 x Teaspoon
(3 g)
8.
Cinnamon 2
2 x Pinch
(1 g)
9.
Bee Honey
1 x Teaspoon
(12 g)

Recipe preparation steps

1
Cut the rolls open, toast them, and spread them with cheese and jam.
Slide
2
Cut the rolls open, toast them, and spread them with cheese and jam.
Slide
3
Lightly fry the almond pieces in a pan.Cut the strawberries into bite-sized pieces, mix with the berries, drizzle with lemon juice, and mix with the raisins and almonds.Add honey or liquid sweetener.Season with cinnamon to taste.
Slide
4
Lightly fry the almond pieces in a pan.Cut the strawberries into bite-sized pieces, mix with the berries, drizzle with lemon juice, and mix with the raisins and almonds.Add honey or liquid sweetener.Season with cinnamon to taste.
Slide

Nutrients

Nutrients
Name All Portions Single Portion
Acidity 1.28 g 1.28 g
Alanine 13.5 g 13.5 g
Alcohol 1.18 g 1.18 g
Alpha Linolenic Acid 0.04 g 0.04 g
Arginine 13.53 g 13.53 g
Ash 1.4 g 1.4 g
Aspartic acid 36 g 36 g
Beta-Cryptoxanthin 1.12 µg 1.12 µg
Beta-carotene 10.5 µg 10.5 µg
Beta-sitosterol 9.8 mg 9.8 mg
Boron 0.78 mg 0.78 mg
Calcium 135.7 mg 135.7 mg
Campesterol 1.05 g 1.05 g
Carbohydrate 84.74 g 84.74 g
Carotene Beta 32.33 mg 32.33 mg
Chloride 22.56 mg 22.56 mg
Chlorine 7.92 mg 7.92 mg
Cholesterol 6.07 mg 6.07 mg
Choline 0.47 mg 0.47 mg
Chromium 0.71 µg 0.71 µg
Citric acid 1036.42 mg 1036.42 mg
Cobalt 0.7 µg 0.7 µg
Copper 0.32 mg 0.32 mg
Cysteine 4.5 g 4.5 g
Fat 3.01 g 3.01 g
Fatty monounsaturated 0.71 g 0.71 g
Fatty polyunsaturated 0.85 g 0.85 g
Fatty saturated 1.01 g 1.01 g
Fatty trans 2.2 g 2.2 g
Fiber 16.13 g 16.13 g
Fiber insoluble 8.19 g 8.19 g
Fiber soluble 2.59 g 2.59 g
Fluoride 0.75 mg 0.75 mg
Folate 20.52 µg 20.52 µg
Fructose 12.47 g 12.47 g
Galactose 0.7 g 0.7 g
Glicemyc Index 83.91 µg 83.91 µg
Glucose 10.59 g 10.59 g
Glutamic acid 45 g 45 g
Glutamine 0.07 g 0.07 g
Glycine 11.25 g 11.25 g
Histidine 6.76 g 6.76 g
Inulin 0.7 g 0.7 g
Iodine 4.51 µg 4.51 µg
Iron 4.35 mg 4.35 mg
Isoleucine 13.53 g 13.53 g
KJ 1640.79 kJ 1640.79 kJ
Kcal 391.94 kcal 391.94 kcal
Lactose 0.7 g 0.7 g
Leucine 22.55 g 22.55 g
Linoleic Acid 0.03 g 0.03 g
Lutein + zeaxanthin 175.47 mg 175.47 mg
Lycopene 0.03 µg 0.03 µg
Lysine 18.04 g 18.04 g
Magnesium 70.39 mg 70.39 mg
Malic acid 450.65 g 450.65 g
Maltose 0.7 g 0.7 g
Manganese 1.07 mg 1.07 mg
Methionine 4.51 g 4.51 g
Molybdenum 0.71 µg 0.71 µg
Natron 0.52 g 0.52 g
Nickel 0.75 mg 0.75 mg
Nitrogen 0.08 g 0.08 g
Oleic Acid 0.01 g 0.01 g
Omega 3 0.11 g 0.11 g
Omega 6 0.24 g 0.24 g
Oxalic acid 14.12 mg 14.12 mg
Phenylalanine 13.53 g 13.53 g
Phosphorus 107.85 mg 107.85 mg
Phytosterols 18 mg 18 mg
Potassium 553.54 mg 553.54 mg
Proline 11.25 g 11.25 g
Protein 12.18 g 12.18 g
Protein Animal 0.7 g 0.7 g
Protein Plant 0.91 g 0.91 g
Quinic acid 135.21 g 135.21 g
Salt 1.15 g 1.15 g
Selenium 3.76 µg 3.76 µg
Serine 13.5 g 13.5 g
Silica 0.93 mg 0.93 mg
Sodium 454.49 mg 454.49 mg
Sorbitol 5.2 g 5.2 g
Starch 0.15 g 0.15 g
Stigmasterol 0.77 g 0.77 g
Sucrose 3.13 g 3.13 g
Sugar 30.17 g 30.17 g
Sugar added 4.2 g 4.2 g
Sulfur 7.45 mg 7.45 mg
Threonine 13.52 g 13.52 g
Total sugar alcohols 7.88 g 7.88 g
Tryptophan 4.51 g 4.51 g
Tyrosine 6.75 g 6.75 g
Valine 18.04 g 18.04 g
Vitamin A 17.93 µg 17.93 µg
Vitamin ARE 0.6 µg 0.6 µg
Vitamin B1 (Thiamin) 0.28 mg 0.28 mg
Vitamin B12 (Cobalamin) 1.62 µg 1.62 µg
Vitamin B2 (Riboflavin) 0.24 mg 0.24 mg
Vitamin B3 (Niacin) 2.84 mg 2.84 mg
Vitamin B4 (Choline) 13.07 mg 13.07 mg
Vitamin B5 (Pantothenic acid) 0.51 mg 0.51 mg
Vitamin B6 (Pyridoxine) 0.22 mg 0.22 mg
Vitamin B7 (Biotin) 1.28 mg 1.28 mg
Vitamin B9 (Folate) 54.27 µg 54.27 µg
Vitamin C (Ascorbic acid) 93.96 mg 93.96 mg
Vitamin D 2.23 µg 2.23 µg
Vitamin D3 0.03 µg 0.03 µg
Vitamin E 1.05 mg 1.05 mg
Vitamin K 21.98 µg 21.98 µg
Water 230.86 g 230.86 g
Xylitol 2.2 g 2.2 g
Zinc 0.66 mg 0.66 mg
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