Jaglanka z bananem, amarantusem i rodzynkami (wersja lżejsza)
Składniki - 6
Przygotowanie przepisu
Składniki odżywcze
Składniki odżywcze
| Nazwa | Wszystkie porcje | Jedna porcja |
|---|---|---|
| Alanina | 0.04 g | 0.04 g |
| Argentyna | 0.06 g | 0.06 g |
| Beta-sitosterol | 4 mg | 4 mg |
| Białko | 15.21 g | 15.21 g |
| Białko | 0.83 g | 0.83 g |
| Białko | 0.83 g | 0.83 g |
| Błonnik | 8.93 g | 8.93 g |
| Błonnik nierozpuszczalne | 5.78 g | 5.78 g |
| Błonnik rozpuszczalny | 3.65 g | 3.65 g |
| Całkowity alkohol cukrowy | 2.5 g | 2.5 g |
| Chlor | 250 mg | 250 mg |
| Cholesterol | 13.85 mg | 13.85 mg |
| Chrom | 0.5 µg | 0.5 µg |
| Cukier | 33.76 g | 33.76 g |
| Cukier dodany | 0.05 g | 0.05 g |
| Cynk | 2.85 mg | 2.85 mg |
| Cysty | 0.02 g | 0.02 g |
| Fenyloalanina | 33.64 g | 33.64 g |
| Fitosterol | 5 mg | 5 mg |
| Fluor | 5 mg | 5 mg |
| Fosfor | 432.31 mg | 432.31 mg |
| Fruktoza | 8.85 g | 8.85 g |
| Glicyna | 0.04 g | 0.04 g |
| Glukoza | 8.66 g | 8.66 g |
| Glutamina | 0.5 g | 0.5 g |
| Histydyna | 18.02 g | 18.02 g |
| Index glikiemiczny | 138.75 µg | 138.75 µg |
| Izoleucyna | 33.64 g | 33.64 g |
| Jod | 37.5 µg | 37.5 µg |
| Karotyna Beta | 31.2 mg | 31.2 mg |
| Kcal | 449.23 kcal | 449.23 kcal |
| Kj | 1123.14 kJ | 1123.14 kJ |
| Kwas alfa-linolenowy | 0.89 g | 0.89 g |
| Kwas foliowy | 33.2 µg | 33.2 µg |
| Kwas glutaminowy | 0.13 g | 0.13 g |
| Kwas linolowy | 0.29 g | 0.29 g |
| Kwas oleinowy | 0.12 g | 0.12 g |
| Kwasy tłuszczowe jednonienasycone | 1.41 g | 1.41 g |
| Kwasy tłuszczowe nasycone | 3.05 g | 3.05 g |
| Kwasy tłuszczowe trans | 0.14 g | 0.14 g |
| Kwasy tłuszczowe wielonienasycone | 2.31 g | 2.31 g |
| Laktoza | 12 g | 12 g |
| Leucyna | 60.94 g | 60.94 g |
| Lignina | 0.03 g | 0.03 g |
| Lizyna | 45.14 g | 45.14 g |
| Luteina + zeaxantyna | 26.4 mg | 26.4 mg |
| Magnez | 142.59 mg | 142.59 mg |
| Mangan | 1.47 mg | 1.47 mg |
| Metionina | 9.62 g | 9.62 g |
| Miedź | 0.55 mg | 0.55 mg |
| Molybdenum | 12.5 µg | 12.5 µg |
| Omega 3 | 0.98 g | 0.98 g |
| Omega 6 | 0.43 g | 0.43 g |
| Popiół | 4.2 g | 4.2 g |
| Potas | 1019.71 mg | 1019.71 mg |
| Prolina | 0.03 g | 0.03 g |
| Sacharoza | 3.38 g | 3.38 g |
| Selen | 13.03 µg | 13.03 µg |
| Seryna | 0.04 g | 0.04 g |
| Skrobia | 6.53 g | 6.53 g |
| Sód | 117.72 mg | 117.72 mg |
| Sól | 0.28 g | 0.28 g |
| Treonina | 32.43 g | 32.43 g |
| Tryptofan | 13.34 g | 13.34 g |
| Tyrozyna | 0.02 g | 0.02 g |
| Tłuszcz | 7.53 g | 7.53 g |
| Tłuszcz, całkowity | 1.54 g | 1.54 g |
| Valina | 45.64 g | 45.64 g |
| Wapń | 351.72 mg | 351.72 mg |
| Witamina A | 62.3 µg | 62.3 µg |
| Witamina B1 (Tiamina) | 0.34 mg | 0.34 mg |
| Witamina B12 (Cobalaminy) | 1.05 µg | 1.05 µg |
| Witamina B2 (Ryboflawina) | 0.7 mg | 0.7 mg |
| Witamina B3 (Niacyna) | 3.29 mg | 3.29 mg |
| Witamina B4 (Cholina) | 40.5 mg | 40.5 mg |
| Witamina B5 (Kwas pantotenowy) | 0.88 mg | 0.88 mg |
| Witamina B6 (Pyridoxyna) | 0.76 mg | 0.76 mg |
| Witamina B9 (Kwas foliowy) | 41.91 µg | 41.91 µg |
| Witamina C (Kwas askorbinowy) | 13.61 mg | 13.61 mg |
| Witamina D | 0.08 µg | 0.08 µg |
| Witamina E | 0.48 mg | 0.48 mg |
| Witamina K | 1.92 µg | 1.92 µg |
| Woda | 316.48 g | 316.48 g |
| Węglowodany | 80.06 g | 80.06 g |
| Węglowodany, całkowite | 2.11 g | 2.11 g |
| Żelazo | 3.46 mg | 3.46 mg |