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Veal
Sausage
Red Meat
Veal Sausage
228
KCAL / 100g
12.5g
Protein
19.2g
Fat
1.2g
carbohydrate.chart
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| 25-hydroxycholecalciferol | 0.1 µg |
| 5-methyl tetrahydrofolate | 1.5 µg |
| Alanine | 550 g |
| Alcohol | 1 g |
| Arginine | 650 g |
| Nitrate | 2 mg |
| Beta-Cryptoxanthin | 2 µg |
| Beta-sitosterol | 10 mg |
| Betaine | 5 mg |
| Protein | 12.5 g |
| Complete Protein | 10 g |
| Total Protein | 12.5 g |
| Protein Plant | 1 g |
| Protein Animal | 12.5 g |
| Boron | 10 mg |
| Fiber | 1 g |
| Fiber insoluble | 1 g |
| Fiber soluble | 1 g |
| Total sugar alcohols | 1 g |
| Chlorine | 1020 mg |
| Chloride | 1570 mg |
| Cholesterol | 53 mg |
| Chromium | 2 µg |
| Cobalt | 1 µg |
| Sugar | 1.2 g |
| Sugar added | 1 g |
| Zinc | 1.5 mg |
| Cysteine | 120 g |
| Cystine | 120 g |
| Bicarbonate | 50 mg |
| Energy | 223 kJ |
| Erythritol | 1 g |
| Phenylalanine | 400 g |
| Phytosterols | 30 mg |
| Fluoride | 20 mg |
| Phosphorus | 180 mg |
| Fructose | 0.3 g |
| Galactose | 1 g |
| Glycine | 500 g |
| Glucose | 0.5 g |
| Glutamine | 600 g |
| Histidine | 350 g |
| Hydroxyproline | 100 g |
| Glicemyc Index | 28 µg |
| Inulin | 1 g |
| Isoleucine | 500 g |
| Iodine | 5 µg |
| Calories | 232.8 kcal |
| Carotene Alpha | 2 µg |
| Carotene Beta | 5 mg |
| Kcal | 223 kcal |
| Campesterol | 3 g |
| KJ | 933 kJ |
| Silica | 1 mg |
| Aspartic acid | 900 g |
| Citric acid | 10 mg |
| Folate | 3 µg |
| Glutamic acid | 1500 g |
| Quinic acid | 1 g |
| Malic acid | 5 g |
| Oxalic acid | 2 mg |
| Fatty monounsaturated | 9.7 g |
| Fatty saturated | 7.9 g |
| Fatty trans | 0.2 g |
| Fatty polyunsaturated | 1.9 g |
| Lactose | 0.1 g |
| Leucine | 800 g |
| Lignin | 1 g |
| Lysine | 900 g |
| Lutein + zeaxanthin | 10 mg |
| Lycopene | 1 µg |
| Magnesium | 12 mg |
| Maltodextrins | 1 g |
| Maltose | 1 g |
| Manganese | 0.02 mg |
| Methionine | 250 g |
| Copper | 0.06 mg |
| Molybdenum | 10 µg |
| Natron | 760 g |
| Nickel | 2 mg |
| Nitrogen | 2 g |
| Omega 3 | 0.1 g |
| Omega 6 | 1.7 g |
| Ash | 2.7 g |
| Potassium | 1 mg |
| Proline | 450 g |
| Retinol | 19 µg |
| Sucrose | 0.1 g |
| Selenium | 5.1 µg |
| Serine | 400 g |
| Sulphate | 30 mg |
| Sulfur | 220 mg |
| Starch | 0.1 g |
| Sorbitol | 1 g |
| Stigmasterol | 2 g |
| Sodium | 760 mg |
| Salt | 1.9 g |
| Taurine | 30 mg |
| Tocopherol beta | 0.01 mg |
| Tocopherol gamma | 0.05 mg |
| Threonine | 450 g |
| Tryptophan | 130 g |
| Tyrosine | 300 g |
| Fat | 19.2 g |
| Total Fat | 19.2 g |
| Valine | 550 g |
| Calcium | 20 mg |
| Vitamin A | 19 µg |
| Vitamin ARE | 19 µg |
| Vitamin B1 (Thiamin) | 0.16 mg |
| Vitamin B12 (Cobalamin) | 0.6 µg |
| Vitamin B2 (Riboflavin) | 0.11 mg |
| Vitamin B3 (Niacin) | 2.54 mg |
| Vitamin B4 (Choline) | 70 mg |
| Vitamin B5 (Pantothenic acid) | 0.3 mg |
| Vitamin B6 (Pyridoxine) | 0.13 mg |
| Vitamin B7 (Biotin) | 1.5 mg |
| Vitamin B9 (Folate) | 3 µg |
| Vitamin C (Ascorbic acid) | 5.7 mg |
| Vitamin D | 0.8 µg |
| Vitamin D3 | 0.8 µg |
| Vitamin E | 0.3 mg |
| Vitamin K | 150 µg |
| Water | 63.4 g |
| Carbohydrate | 1.2 g |
| Total Carbohydrates | 1.2 g |
| Xylitol | 1 g |
| Iron | 0.5 mg |