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Green Pepper
26
KCAL / 100g
1.1g
Protein
0.3g
Fat
4.6g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Protein | 1.1 g |
| Fiber | 2 g |
| Zinc | 0.24 mg |
| Phosphorus | 23 mg |
| Fatty monounsaturated | 0.01 g |
| Fatty saturated | 0.07 g |
| Fatty polyunsaturated | 0.17 g |
| Magnesium | 9 mg |
| Manganese | 0.1 mg |
| Copper | 0.08 mg |
| Potassium | 176 mg |
| Sucrose | 0.1 g |
| Sodium | 2 mg |
| Fat | 0.3 g |
| Calcium | 12 mg |
| Vitamin A | 32 µg |
| Vitamin B1 (Thiamin) | 0.04 mg |
| Vitamin B2 (Riboflavin) | 0.03 mg |
| Vitamin B3 (Niacin) | 0.6 mg |
| Vitamin B6 (Pyridoxine) | 0.27 mg |
| Vitamin C (Ascorbic acid) | 91 mg |
| Vitamin E | 3.1 mg |
| Carbohydrate | 4.6 g |
| Iron | 0.5 mg |