Curry Paste (Red) - Nutrition Facts & Health Benefits | Diets Premium Skip to main content
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Curry Paste (Red)

NUTRI-SCORE
A B C D E
14
🍃 ECO-SCORE
A B C D E
15/100
Base: 100g Curry
172 KCAL KCAL / 100g
3.1g Protein
12.5g Fat
11.7g Carbohydrates

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PROFIL ODŻYWCZY & BIOAKTYWNOŚĆ

Nutrients

Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).

SKŁADNIK 3% RDA

Calcium

25 mg
SKŁADNIK 5% RDA

Carbohydrate

11.7 g
SKŁADNIK 18% RDA

Fat

12.5 g
SKŁADNIK

Fatty saturated

3.2 g
SKŁADNIK 19% RDA

Fiber

4.8 g
SKŁADNIK 9% RDA

Iron

1.2 mg
SKŁADNIK 11% RDA

Potassium

210 mg
SKŁADNIK 6% RDA

Protein

3.1 g
SKŁADNIK

Salt

2.8 g
SKŁADNIK 56% RDA

Sodium

1120 mg
SKŁADNIK 10% RDA

Sugar

5.2 g
SKŁADNIK 15% RDA

Vitamin A

120 µg
SKŁADNIK

Vitamin B1 (Thiamin)

0.05 mg
SKŁADNIK

Vitamin B2 (Riboflavin)

0.03 mg
SKŁADNIK

Vitamin B3 (Niacin)

0.6 mg
SKŁADNIK

Vitamin B6 (Pyridoxine)

0.12 mg
SKŁADNIK

Vitamin C (Ascorbic acid)

6.3 mg
SKŁADNIK

Water

65 g
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