Peach in Syrup, Preserved, Drained
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Sausage
Italian Cuisine
Cured Meats
Peach in Syrup, Preserved, Drained
78
KCAL / 100g
0.7g
Protein
0.1g
Fat
18.6g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Alcohol | 1 g |
| Protein | 0.7 g |
| Boron | 0.05 mg |
| Fiber | 1.5 g |
| Fiber insoluble | 1.1 g |
| Fiber soluble | 0.4 g |
| Total sugar alcohols | 1 g |
| Chlorine | 2.8 mg |
| Chloride | 4.2 mg |
| Cholesterol | 1 mg |
| Chromium | 0 µg |
| Cobalt | 1 µg |
| Sugar | 17.9 g |
| Sugar added | 13.2 g |
| Zinc | 0.1 mg |
| Fluoride | 0 mg |
| Phosphorus | 17 mg |
| Fructose | 1.2 g |
| Glucose | 1.1 g |
| Glicemyc Index | 55 µg |
| Iodine | 3.1 µg |
| Carotene Beta | 113 mg |
| Silica | 0.5 mg |
| Acidity | 0.3 g |
| Fatty monounsaturated | 0.03 g |
| Fatty saturated | 0 g |
| Fatty trans | 1 g |
| Fatty polyunsaturated | 0.04 g |
| Lutein + zeaxanthin | 15 mg |
| Magnesium | 7.4 mg |
| Manganese | 0.05 mg |
| Copper | 0.04 mg |
| Molybdenum | 0 µg |
| Natron | 0.8 g |
| Nickel | 0 mg |
| Omega 3 | 0.01 g |
| Omega 6 | 0.03 g |
| Ash | 0.3 g |
| Potassium | 90 mg |
| Sucrose | 11.5 g |
| Selenium | 1.3 µg |
| Sulfur | 10 mg |
| Starch | 0.2 g |
| Sodium | 10 mg |
| Salt | 0.03 g |
| Fat | 0.1 g |
| Calcium | 7.2 mg |
| Vitamin A | 9 µg |
| Vitamin ARE | 19 µg |
| Vitamin B1 (Thiamin) | 0.01 mg |
| Vitamin B12 (Cobalamin) | 0.1 µg |
| Vitamin B2 (Riboflavin) | 0.02 mg |
| Vitamin B3 (Niacin) | 0.51 mg |
| Vitamin B5 (Pantothenic acid) | 0.15 mg |
| Vitamin B6 (Pyridoxine) | 0.01 mg |
| Vitamin B7 (Biotin) | 1.5 mg |
| Vitamin B9 (Folate) | 2.3 µg |
| Vitamin C (Ascorbic acid) | 2.5 mg |
| Vitamin D | 0.1 µg |
| Vitamin E | 0.5 mg |
| Vitamin K | 120 µg |
| Water | 78.9 g |
| Carbohydrate | 18.6 g |
| Iron | 0.1 mg |