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Recipe preparation steps

1

Clean the chicken and season with a little salt and pepper.

2

Crush the olive oil, coriander, juice of 1 lime, and garlic in a mortar or blender.

3

Spread the sauce evenly over the chicken on both sides.

4

Grill the chicken.

5

Mix the avocado and juice of half a lemon by mashing it together with a fork.

6

Tomatoes Cut into Cubes.

7

Spread guacamole over the cooked chicken breast and add tomato.

8

Boil the groats and serve with the dish.

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Nutrients

Detailed Nutrient List
Name All Portions Single Portion
Acidity 0.56 g 0.56 g
Alanine 42.24 g 42.24 g
Alcohol 1.4 g 1.4 g
Alpha Linolenic Acid 0.09 g 0.09 g
Arginine 49.19 g 49.19 g
Ash 4 g 4 g
Aspartic acid 126.32 g 126.32 g
Beta-Cryptoxanthin 14 µg 14 µg
Beta-Glucan 0.13 g 0.13 g
Beta-carotene 47.9 µg 47.9 µg
Beta-sitosterol 75.9 mg 75.9 mg
Betaine 0.42 mg 0.42 mg
Boron 0.21 mg 0.21 mg
Calcium 73.8 mg 73.8 mg
Calories 98.28 kcal 98.28 kcal
Campesterol 0.7 g 0.7 g
Carbohydrate 41.31 g 41.31 g
Carotene Alpha 141.4 µg 141.4 µg
Carotene Beta 628.64 mg 628.64 mg
Chloride 8.56 mg 8.56 mg
Chlorine 77.1 mg 77.1 mg
Cholesterol 62.52 mg 62.52 mg
Chromium 2.06 µg 2.06 µg
Citric acid 5.17 mg 5.17 mg
Cobalt 1.54 µg 1.54 µg
Complete Protein 0.26 g 0.26 g
Copper 0.55 mg 0.55 mg
Cysteine 7.05 g 7.05 g
Cystine 0.02 g 0.02 g
Energy 411.32 kJ 411.32 kJ
Fat 23.7 g 23.7 g
Fatty acids 0.75 g 0.75 g
Fatty monounsaturated 14.92 g 14.92 g
Fatty polyunsaturated 3.38 g 3.38 g
Fatty saturated 3.81 g 3.81 g
Fatty trans 2.52 g 2.52 g
Fiber 10.95 g 10.95 g
Fiber insoluble 5.82 g 5.82 g
Fiber soluble 1.6 g 1.6 g
Fluoride 3.66 mg 3.66 mg
Folate 27.88 µg 27.88 µg
Fructose 1.87 g 1.87 g
Galactose 2.36 g 2.36 g
Glicemyc Index 83.66 µg 83.66 µg
Glucose 2.15 g 2.15 g
Glutamic acid 205.21 g 205.21 g
Glutamine 84.14 g 84.14 g
Glycine 35.12 g 35.12 g
Histidine 21.07 g 21.07 g
Hydroxyproline 1.4 g 1.4 g
Inulin 0.93 g 0.93 g
Iodine 2.8 µg 2.8 µg
Iron 3.74 mg 3.74 mg
Isoleucine 35.15 g 35.15 g
Lactose 2.36 g 2.36 g
Leucine 56.39 g 56.39 g
Linoleic Acid 1.31 g 1.31 g
Lutein + zeaxanthin 189.7 mg 189.7 mg
Lycopene 3603.06 µg 3603.06 µg
Lysine 56.16 g 56.16 g
Magnesium 89.27 mg 89.27 mg
Malic acid 0.18 g 0.18 g
Maltose 2.13 g 2.13 g
Manganese 0.66 mg 0.66 mg
Methionine 14.06 g 14.06 g
Molybdenum 6 µg 6 µg
Myristic Acid 0.01 g 0.01 g
Nickel 1.61 mg 1.61 mg
Nitrogen 19.6 g 19.6 g
Oleic Acid 7.16 g 7.16 g
Omega 3 0.22 g 0.22 g
Omega 6 3.18 g 3.18 g
Oxalic acid 24.2 mg 24.2 mg
Palmitic Acid 1.45 g 1.45 g
Phenylalanine 42.19 g 42.19 g
Phosphorus 331.91 mg 331.91 mg
Phytoene 4200 µg 4200 µg
Phytofluene 420 µg 420 µg
Phytosterols 90.2 mg 90.2 mg
Polyols 1.4 g 1.4 g
Potassium 1154.53 mg 1154.53 mg
Proline 35.2 g 35.2 g
Protein 27.43 g 27.43 g
Protein Animal 21.26 g 21.26 g
Protein Plant 2.73 g 2.73 g
Quinic acid 0.02 g 0.02 g
Salt 0.05 g 0.05 g
Selenium 29.83 µg 29.83 µg
Serine 42.18 g 42.18 g
Silica 2.8 mg 2.8 mg
Sodium 90.53 mg 90.53 mg
Starch 18.66 g 18.66 g
Stearic Acid 0.26 g 0.26 g
Stigmasterol 0.42 g 0.42 g
Sucrose 0.27 g 0.27 g
Sugar 6.75 g 6.75 g
Sugar Alcohols 1.4 g 1.4 g
Sugar added 2.36 g 2.36 g
Sulfur 69.3 mg 69.3 mg
Taurine 1.4 mg 1.4 mg
Threonine 35.12 g 35.12 g
Total Carbohydrates 23.66 g 23.66 g
Total Fat 1.03 g 1.03 g
Total Protein 3.99 g 3.99 g
Total sugar alcohols 0.96 g 0.96 g
Tryptophan 14.04 g 14.04 g
Tyrosine 28.1 g 28.1 g
Valine 49.19 g 49.19 g
Vitamin A 160.15 µg 160.15 µg
Vitamin B1 (Thiamin) 0.54 mg 0.54 mg
Vitamin B12 (Cobalamin) 2.5 µg 2.5 µg
Vitamin B2 (Riboflavin) 0.48 mg 0.48 mg
Vitamin B3 (Niacin) 17.91 mg 17.91 mg
Vitamin B4 (Choline) 38.01 mg 38.01 mg
Vitamin B5 (Pantothenic acid) 2.99 mg 2.99 mg
Vitamin B6 (Pyridoxine) 1.39 mg 1.39 mg
Vitamin B7 (Biotin) 3.64 mg 3.64 mg
Vitamin B9 (Folate) 86.03 µg 86.03 µg
Vitamin C (Ascorbic acid) 66.41 mg 66.41 mg
Vitamin D 1.81 µg 1.81 µg
Vitamin D3 0.26 µg 0.26 µg
Vitamin E 4.63 mg 4.63 mg
Vitamin K 35.66 µg 35.66 µg
Water 340.76 g 340.76 g
Witamine B8 (Inositol) 28 mg 28 mg
Zinc 2.52 mg 2.52 mg
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