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Vegetable
Root Vegetable
Low Calorie
Radish, raw
16
KCAL / 100g
0.6g
Protein
0.3g
Fat
2.6g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Protein | 0.6 g |
| Protein Plant | 0.6 g |
| Protein Animal | 1 g |
| Boron | 0.02 mg |
| Fiber | 1.6 g |
| Fiber insoluble | 1.1 g |
| Fiber soluble | 0.5 g |
| Chlorine | 24 mg |
| Cholesterol | 1 mg |
| Chromium | 0 µg |
| Cobalt | 1 µg |
| Sugar | 2.6 g |
| Sugar added | 1 g |
| Zinc | 0.2 mg |
| Fluoride | 0 mg |
| Phosphorus | 20 mg |
| Fructose | 0.6 g |
| Glucose | 1.2 g |
| Glutamine | 0.03 g |
| Glicemyc Index | 32 µg |
| Iodine | 1.2 µg |
| Carotene Beta | 44 mg |
| Kcal | 16 kcal |
| KJ | 67 kJ |
| Fatty monounsaturated | 0.03 g |
| Fatty saturated | 0.03 g |
| Fatty trans | 1 g |
| Fatty polyunsaturated | 0.15 g |
| Lutein + zeaxanthin | 0.02 mg |
| Magnesium | 6.5 mg |
| Manganese | 0.04 mg |
| Copper | 0.01 mg |
| Molybdenum | 0 µg |
| Natron | 9.9 g |
| Nickel | 1 mg |
| Omega 3 | 0.04 g |
| Omega 6 | 0.1 g |
| Ash | 0.7 g |
| Potassium | 224 mg |
| Sucrose | 0.8 g |
| Selenium | 0.2 µg |
| Starch | 0.1 g |
| Sodium | 28 mg |
| Salt | 0.07 g |
| Fat | 0.3 g |
| Calcium | 28 mg |
| Vitamin A | 4 µg |
| Vitamin ARE | 7 µg |
| Vitamin B1 (Thiamin) | 0.03 mg |
| Vitamin B12 (Cobalamin) | 1 µg |
| Vitamin B2 (Riboflavin) | 0.04 mg |
| Vitamin B3 (Niacin) | 0.3 mg |
| Vitamin B5 (Pantothenic acid) | 0.1 mg |
| Vitamin B6 (Pyridoxine) | 0.06 mg |
| Vitamin B7 (Biotin) | 2 mg |
| Vitamin B9 (Folate) | 46.6 µg |
| Vitamin C (Ascorbic acid) | 15.7 mg |
| Vitamin D | 1 µg |
| Vitamin E | 0.1 mg |
| Vitamin K | 250 µg |
| Water | 93.8 g |
| Carbohydrate | 2.6 g |
| Iron | 0.3 mg |