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Beans (all species), dried
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Beans (all species), dried

g Beans
260 KCAL KCAL / 100g
20.9g Protein
1.5g Fat
40.7g Carbohydrates
Beans

Beans (all species), dried

Nutri-Score: A (-6)

260 KCAL / 100g
20.9g Protein
1.5g Fat
40.7g Carbohydrates

Nutrients

Nutrients
Name / 100g
Alanine 0.9 g
Arginine 1.2 g
Ash 3.8 g
Aspartic acid 2.5 g
Boron 0.7 mg
Calcium 130 mg
Carbohydrate 40.7 g
Carotene Beta 2 mg
Chlorine 47 mg
Cholesterol 1 mg
Chromium 0.01 µg
Cobalt 10 µg
Copper 0.8 mg
Cysteine 0.2 g
Cystine 0.2 g
Energy 333 kJ
Fat 1.5 g
Fatty monounsaturated 0.1 g
Fatty polyunsaturated 0.7 g
Fatty saturated 0.3 g
Fatty trans 1 g
Fiber 15.2 g
Fiber insoluble 11.2 g
Fiber soluble 4 g
Fluoride 20 mg
Folate 410 µg
Fructose 0.1 g
Galactose 1 g
Glicemyc Index 30 µg
Glutamic acid 3.2 g
Glycine 0.8 g
Histidine 0.5 g
Inulin 0.5 g
Iodine 1.1 µg
Iron 6.3 mg
Isoleucine 0.9 g
Lactose 1 g
Leucine 1.6 g
Lutein 200 µg
Lysine 1.4 g
Magnesium 160 mg
Maltose 1 g
Manganese 1.3 mg
Methionine 0.3 g
Molybdenum 0.1 µg
Natron 1.3 g
Nickel 0.2 mg
Omega 3 0.4 g
Omega 6 0.6 g
Phenylalanine 1.1 g
Phosphorus 440 mg
Phytosterols 110 mg
Potassium 1393 mg
Proline 0.8 g
Protein 20.9 g
Protein Plant 20.9 g
Raffinose 0.8 g
Salt 0.03 g
Selenium 10.6 µg
Serine 1 g
Sodium 12 mg
Stachyose 3 g
Starch 35 g
Sucrose 0.8 g
Sugar 1.2 g
Sulfur 200 mg
Threonine 0.8 g
Tryptophan 0.25 g
Tyrosine 0.6 g
Valine 1 g
Vitamin B1 (Thiamin) 0.34 mg
Vitamin B2 (Riboflavin) 0.08 mg
Vitamin B3 (Niacin) 3.4 mg
Vitamin B4 (Choline) 90 mg
Vitamin B5 (Pantothenic acid) 0.39 mg
Vitamin B6 (Pyridoxine) 0.25 mg
Vitamin B7 (Biotin) 10 mg
Vitamin B9 (Folate) 410 µg
Vitamin C (Ascorbic acid) 2.7 mg
Vitamin E 0.9 mg
Vitamin K 1510 µg
Water 10.4 g
Witamine B8 (Inositol) 250 mg
Zeaxanthin 50 µg
Zinc 3.2 mg
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