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1.
Whole Chicken Eggs (S)
1 x Piece
(43 g)
2.
Light Rye Bread
1 x Slice of bread
(35 g)
3.
Greenhouse Cucumber
5 x Slice
(2 g)
4.
Butterhead Lettuce
1 x Leaf
(5 g)

Recipe preparation steps

1
Ugotuj jajko na twardo, obierz je ze skorupki.Pokrój ogórka i jajko w plasterki.Posmaruj kanapkę masłem. Ułóż na kanapce sałatę, jajko i ogórka. Dopraw solem i pieprzem.Podesłał: pogromcafasoli

Nutrients

Nutrients
Name All Portions Single Portion
Acidity 1.58 g 1.58 g
Alanine 35 g 35 g
Alcohol 0.35 g 0.35 g
Arginine 52.5 g 52.5 g
Ash 1.1 g 1.1 g
Aspartic acid 52.5 g 52.5 g
Beta-Cryptoxanthin 10 µg 10 µg
Beta-Glucan 0.28 g 0.28 g
Beta-carotene 147 µg 147 µg
Betaine 17.5 mg 17.5 mg
Boron 70 mg 70 mg
Calcium 27.81 mg 27.81 mg
Carbohydrate 20.69 g 20.69 g
Carotene Beta 0.35 mg 0.35 mg
Chloride 248.5 mg 248.5 mg
Chlorine 75.25 mg 75.25 mg
Cholesterol 155.3 mg 155.3 mg
Chromium 1.78 µg 1.78 µg
Citric acid 17.5 mg 17.5 mg
Cobalt 0.18 µg 0.18 µg
Copper 0.06 mg 0.06 mg
Cystine 21 g 21 g
Fat 4.65 g 4.65 g
Fatty monounsaturated 1.95 g 1.95 g
Fatty polyunsaturated 0.51 g 0.51 g
Fatty saturated 1.35 g 1.35 g
Fatty trans 0.06 g 0.06 g
Fiber 2.2 g 2.2 g
Fiber insoluble 1.31 g 1.31 g
Fiber soluble 0.46 g 0.46 g
Fluoride 3.5 mg 3.5 mg
Fructose 0.24 g 0.24 g
Glicemyc Index 19.1 µg 19.1 µg
Glucose 0.3 g 0.3 g
Glutamic acid 280 g 280 g
Glutamine 140 g 140 g
Glycine 38.5 g 38.5 g
Histidine 21 g 21 g
Hydroxyproline 3.5 g 3.5 g
Inulin 0.07 g 0.07 g
Iodine 0.94 µg 0.94 µg
Iron 1.29 mg 1.29 mg
Isoleucine 31.5 g 31.5 g
KJ 652.68 kJ 652.68 kJ
Kcal 156.06 kcal 156.06 kcal
Lactose 0.04 g 0.04 g
Leucine 70 g 70 g
Lignin 0.11 g 0.11 g
Lutein 17.5 µg 17.5 µg
Lutein + zeaxanthin 251.9 mg 251.9 mg
Lycopene 0.43 µg 0.43 µg
Lysine 35 g 35 g
Magnesium 13.06 mg 13.06 mg
Malic acid 7 g 7 g
Manganese 0.21 mg 0.21 mg
Methionine 17.5 g 17.5 g
Molybdenum 4.3 µg 4.3 µg
Nickel 5.25 mg 5.25 mg
Nitrate 60 mg 60 mg
Omega 3 0.04 g 0.04 g
Omega 6 0.49 g 0.49 g
Oxalic acid 5.6 mg 5.6 mg
Phenylalanine 42 g 42 g
Phosphorus 114.87 mg 114.87 mg
Phytosterols 8.75 mg 8.75 mg
Potassium 116.64 mg 116.64 mg
Proline 87.5 g 87.5 g
Protein 6.92 g 6.92 g
Quinic acid 1.75 g 1.75 g
Retinol 116.96 µg 116.96 µg
Salt 0.55 g 0.55 g
Selenium 15.06 µg 15.06 µg
Serine 49 g 49 g
Silica 3.5 mg 3.5 mg
Sodium 221.18 mg 221.18 mg
Starch 18.2 g 18.2 g
Sucrose 0.65 g 0.65 g
Sugar 1.31 g 1.31 g
Sugar added 0.18 g 0.18 g
Sulfur 1.35 mg 1.35 mg
Taurine 0.7 mg 0.7 mg
Threonine 31.5 g 31.5 g
Total sugar alcohols 0.04 g 0.04 g
Tryptophan 14 g 14 g
Tyrosine 28 g 28 g
Valine 42 g 42 g
Vitamin A 129.71 µg 129.71 µg
Vitamin B1 (Thiamin) 0.07 mg 0.07 mg
Vitamin B12 (Cobalamin) 0.84 µg 0.84 µg
Vitamin B2 (Riboflavin) 0.25 mg 0.25 mg
Vitamin B3 (Niacin) 0.22 mg 0.22 mg
Vitamin B4 (Choline) 130.62 mg 130.62 mg
Vitamin B5 (Pantothenic acid) 0.12 mg 0.12 mg
Vitamin B6 (Pyridoxine) 0.06 mg 0.06 mg
Vitamin B7 (Biotin) 0.23 mg 0.23 mg
Vitamin B9 (Folate) 26.56 µg 26.56 µg
Vitamin C (Ascorbic acid) 1.45 mg 1.45 mg
Vitamin D 0.92 µg 0.92 µg
Vitamin D3 0.73 µg 0.73 µg
Vitamin E 0.4 mg 0.4 mg
Vitamin K 7.31 µg 7.31 µg
Water 59.13 g 59.13 g
Zeaxanthin 3.5 µg 3.5 µg
Zinc 1.07 mg 1.07 mg
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