Kefir with Jam
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
~ |
Number of portions
|
1 |
|
Cena (Walmart)
|
$0.87 |
Cost of one portion
|
$0.87 |
|
Number of ingredients needed for preparation
|
2 |
Total calories
|
263 |
|
Calories per 1 portion
|
263 kcal |
Amount of protein per portion
|
13g |
|
Amount of fat per portion
|
9g |
Amount of carbohydrates per portion
|
32g |
|
Amount of fiber per portion
|
5g |
Glycemic Index (GI)
|
IG 38 |
|
Glycemic Load (GL)
|
GL 10.6 |
Ingredients
Supermarket Chain Price Comparator — Kefir with Jam
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 1 portion | 1 portion | 2 portions | 4 portions | Find store on map & calculate route |
|---|---|---|---|---|---|
Aldi
Cheapest
|
0,79 € | 0,79 € | 1,58 € | 3,16 € | |
Lidl
+1%
|
0,80 € | 0,80 € | 1,60 € | 3,20 € | |
Tesco
+10%
|
0,87 € | 0,87 € | 1,74 € | 3,48 € | |
Carrefour
+14%
|
0,90 € | 0,90 € | 1,80 € | 3,60 € | |
SPAR
+16%
|
0,92 € | 0,92 € | 1,84 € | 3,68 € |
Smart Voice
AIRecipe preparation steps
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 portion)
Kefir with Jam
Ash
Calcium
Carbohydrate
Chloride
Cholesterol
Copper
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Folate
Fructose
Glucose
Iodine
Iron
Lactose
Magnesium
Manganese
Omega 6
Phosphorus
Potassium
Protein
Sodium
Sorbitol
Sucrose
Sugar
Sugar added
Total sugar alcohols
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Xylitol
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Ash | - | 3.17 g | - |
| Calcium | - | 531.9 mg | 67% |
| Carbohydrate | - | 32.46 g | 13% |
| Chloride | - | 440.6 mg | - |
| Cholesterol | - | 22.3 mg | - |
| Copper | - | 0.02 mg | - |
| Fat | - | 8.86 g | 13% |
| Fatty monounsaturated | - | 2.21 g | - |
| Fatty polyunsaturated | - | 0.48 g | - |
| Fatty saturated | - | 5.72 g | - |
| Fatty trans | - | 0.3 g | - |
| Fiber | - | 4.64 g | 19% |
| Fiber insoluble | - | 0.18 g | - |
| Fiber soluble | - | 0.06 g | - |
| Folate | - | 22 µg | - |
| Fructose | - | 2.4 g | - |
| Glucose | - | 1.8 g | - |
| Iodine | - | 44 µg | 29% |
| Iron | - | 0.09 mg | 1% |
| Lactose | - | 21.12 g | - |
| Magnesium | - | 54.3 mg | 15% |
| Manganese | - | 0.03 mg | - |
| Omega 6 | - | 0.02 g | - |
| Phosphorus | - | 421.6 mg | 60% |
| Potassium | - | 678.9 mg | 34% |
| Protein | - | 13.29 g | 27% |
| Sodium | - | 176.3 mg | 9% |
| Sorbitol | - | 4.5 g | - |
| Sucrose | - | 1.14 g | - |
| Sugar | - | 26.46 g | 53% |
| Sugar added | - | 3 g | - |
| Total sugar alcohols | - | 6 g | - |
| Vitamin A | - | 154.3 µg | 19% |
| Vitamin B1 (Thiamin) | - | 0.13 mg | - |
| Vitamin B12 (Cobalamin) | - | 1.62 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.89 mg | - |
| Vitamin B3 (Niacin) | - | 0.04 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 1.34 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.01 mg | - |
| Vitamin B9 (Folate) | - | 0.48 µg | - |
| Vitamin C (Ascorbic acid) | - | 3.42 mg | - |
| Vitamin D | - | 0.74 µg | 5% |
| Vitamin E | - | 0.02 mg | - |
| Vitamin K | - | 0.44 µg | 1% |
| Water | - | 409.81 g | - |
| Xylitol | - | 1.5 g | - |
| Zinc | - | 1.78 mg | 18% |
No nutrients matching your search criteria
Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Blood Glucose Curve & Glycemic Index
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Blood Glucose Curve (0-180 min)
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts